Clabber Girl
Clabber Girl is an American brand of baking powder, baking soda, and corn starch popular in the United States. Originally owned and manufactured by Hulman & Company, which also owned and operated the Indianapolis Motor Speedway and INDYCAR, it was sold in 2019 to B&G Foods. The brand also owns the ''Rumford'', ''Davis'', ''Hearth Club'' and ''Royal'' brands of retail baking powder, baking soda and corn starch, and the ''Royal'' brand of dessert mixes. The Clabber Girl name brand comes from the word "clabber", a type of sour milk. In the early 1800s, people mixed clabber with pearl ash, soda, cream of tartar, and a few other ingredients to make what we know today as baking powder. The first baking powder brand by Hulman and company was the "Milk Brand". In 1899, it was changed to the "Clabber Brand". In 1923, the company changed the name to "Clabber Girl". According to the official website, the girl on the front of the can dates back to its 1899 debut, at a time when the product ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Clabber Girl
Clabber Girl is an American brand of baking powder, baking soda, and corn starch popular in the United States. Originally owned and manufactured by Hulman & Company, which also owned and operated the Indianapolis Motor Speedway and INDYCAR, it was sold in 2019 to B&G Foods. The brand also owns the ''Rumford'', ''Davis'', ''Hearth Club'' and ''Royal'' brands of retail baking powder, baking soda and corn starch, and the ''Royal'' brand of dessert mixes. The Clabber Girl name brand comes from the word "clabber", a type of sour milk. In the early 1800s, people mixed clabber with pearl ash, soda, cream of tartar, and a few other ingredients to make what we know today as baking powder. The first baking powder brand by Hulman and company was the "Milk Brand". In 1899, it was changed to the "Clabber Brand". In 1923, the company changed the name to "Clabber Girl". According to the official website, the girl on the front of the can dates back to its 1899 debut, at a time when the product ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Royal Baking Powder Company
The Royal Baking Powder Company was one of the largest producers of baking powder in the US. History It was started by brothers Joseph Christoffel Hoagland and Cornelius Nevius Hoagland in 1866, It later came under the ownership of William Ziegler, and then his adopted son, William Ziegler Jr. In 1929, the Royal Baking Powder Co., along with four other companies including the Fleischmann's Yeast Company, merged to form Standard Brands, the number-two brand of packaged foods in America after General Foods. Through a further merger, Standard Brands itself became part of Nabisco in 1981. As of 2017, Nabisco is a subsidiary of Mondelez International; Royal Baking Powder is still marketed today, currently by Hulman & Company Hulman & Company is an American private, family-owned, company founded in 1850 by Francis T. Hulman as a wholesale foods supplier of groceries, tobacco, and liquor, headquartered in Terre Haute, Indiana. Throughout the early half of the 20th cen .... Re ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Stevie Reeves
Stevie Reeves (born May 16, 1967) is an American professional stock car racing driver and spotter. Driving career After several seasons racing on the bullrings ( short tracks) of Indiana, Reeves traveled nationally with the United States Automobile Club and wound up winning back-to-back USAC National Midget titles in 1992 for the Wilke Racers and in 1993 for midget car owner Steve Lewis. After collecting those two titles, Reeves ventured into the NASCAR Busch Grand National Series in 1994 joining Mark Thomas Racing with Clabber Girl sponsorship on the number 96 Chevrolet. In 1995, Reeves collected his first pole at Bristol Motor Speedway and got his first top 10 with a sixth-place finish at Richmond International Raceway. His career best finish in the final points standings for the Busch Series was in 1997 when he took 20th place. Ultimately his career in the Busch Series was for the most part underwhelming. He never could hold a steady ride in his NASCAR career, which lasted ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Cream Of Tartar
Potassium bitartrate, also known as potassium hydrogen tartrate, with formula K C4 H5 O6, is a byproduct of winemaking. In cooking, it is known as cream of tartar. It is processed from the potassium acid salt of tartaric acid (a carboxylic acid). The resulting powdery base can be used in baking or as a cleaning solution (when mixed with an acidic solution such as lemon juice or white vinegar). History Potassium bitartrate was first discovered by Swedish chemist Karl Wilhelm Scheele (1742-1786). This was a result of Scheele's work studying fluorite and hydrofluoric acid. Scheele may have been the first scientist to publish work on potassium bitartrate, but use of potassium bitartrate has been reported to date back 7000 years to an ancient village in northern Iran. Modern applications of cream of tartar started in 1768 after it gained popularity when the French started using it regularly in their cuisine. Occurrence Potassium bitartrate is naturally formed in grapes from th ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Sodium Bicarbonate
Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO3. It is a salt composed of a sodium cation ( Na+) and a bicarbonate anion ( HCO3−). Sodium bicarbonate is a white solid that is crystalline, but often appears as a fine powder. It has a slightly salty, alkaline taste resembling that of washing soda (sodium carbonate). The natural mineral form is nahcolite. It is a component of the mineral natron and is found dissolved in many mineral springs. Nomenclature Because it has long been known and widely used, the salt has many different names such as baking soda, bread soda, cooking soda, and bicarbonate of soda and can often be found near baking powder in stores. The term ''baking soda'' is more common in the United States, while ''bicarbonate of soda'' is more common in Australia, United Kingdom and Ireland. and in many northern/central European countries it is called ''Na ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Potash
Potash () includes various mined and manufactured salts that contain potassium in water-soluble form.Potash USGS 2008 Minerals Yearbook The name derives from ''pot ash'', plant ashes or soaked in water in a pot, the primary means of manufacturing potash before the . The word '''' is derived from ''potash''. Potash is produced worldwide in amounts exceeding 90 million [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Sour Milk
Soured milk denotes a range of food products produced by the acidification of milk. Acidification, which gives the milk a tart taste, is achieved either through bacterial fermentation or through the addition of an acid, such as lemon juice or vinegar. The acid causes milk to coagulate and thicken, inhibiting the growth of harmful bacteria and improving the product's shelf life. Soured milk that is produced by bacterial fermentation is more specifically called fermented milk or cultured milk. Traditionally, soured milk was simply fresh milk that was left to ferment and sour by keeping it in a warm place for a day, often near a stove. Modern commercial soured milk may differ from milk that has become sour naturally. Soured milk that is produced by the addition of an acid, with or without the addition of microbial organisms, is more specifically called acidified milk. In the United States, acids used to manufacture acidified milk include acetic acid (commonly found in vinegar), adipi ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Clabber (food)
Clabber is a type of soured milk. It is produced by allowing unpasteurized milk to turn sour (ferment) at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like consistency with a strong, sour flavor. In Joy of Cooking, "Clabber... is milk that has soured to the stage of a firm curd but not to a separation of the whey." Prior to the now-popular use of baking powder, clabber was used as a quick leavener in baking. Due to its stability, clabbered milk has been popular in areas without access to steady refrigeration. With the rise of almost universal pasteurization of milk and the regulation of commercial sales of raw milk, the making of clabber virtually stopped because the bacteria needed to clabber the milk is killed through the pasteurization process. Buttermilk is the closest pasteurized product to clabber that is available commercially. A somewhat similar food can be made from pasteurized milk by adding vinegar or lemon juice to fresh m ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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B&G Foods
B&G Foods is an American branded foods holding company based in Parsippany, New Jersey. The company was formed in 1996 to acquire Bloch & Guggenheimer, a Manhattan-based producer of pickles, relish and condiments which had been founded in 1889. B&G has been publicly traded since 2007 and its primary growth strategy is to acquire "orphaned" brands, those which no longer fit with their parent company's primary business. The company made 20 acquisitions between 1997 and 2017 and held 51 brands mostly Frozen food, frozen and shelf-stable food. History Precursors The "B&G" name began in 1889 when two immigrants, Joseph Bloch and Julius Guggenheimer, started a pickle company, Bloch & Guggenheimer, Inc., in Manhattan. In its early days, B&G built a large pickle plant in Long Island City, Queens which the company operated until the 1970s when it moved production to Maryland. B&G produced pickles, relish, and other condiments under the B&G brand and by the 1980s they had become a ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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INDYCAR
INDYCAR, LLC, is an American-based auto racing sanctioning body for Indy car racing and other disciplines of open wheel car racing. The organization sanctions five racing series: the premier IndyCar Series with its centerpiece the Indianapolis 500, developmental series Indy Lights, the Indy Pro 2000 Championship and the U.S. F2000 National Championship, which are all a part of the Road to Indy and the Global Mazda MX-5 Cup. IndyCar is recognized as a member organization of the FIA through ACCUS. The sanctioning body was formed in 1994 under the name Indy Racing League by Hulman & Company, which also owned the Indianapolis Motor Speedway complex, and began competition in 1996. The trademark name INDYCAR was officially adopted on January 1, 2011. The sport of open-wheel car racing itself, also historically referred to as Championship Car racing or Indy racing, traces its roots to as early as 1905. It is the fifth major sanctioning body to govern the sport of Indy car racing, ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Indianapolis Motor Speedway
The Indianapolis Motor Speedway is an automobile racing circuit located in Speedway, Indiana, an enclave suburb of Indianapolis, Indiana. It is the home of the Indianapolis 500 and the Verizon 200, and and formerly the home of the United States Grand Prix. It is located on the corner of 16th Street and Georgetown Road, approximately west of Downtown Indianapolis. Constructed in 1909, it is the second purpose-built, banked oval racing circuit after Brooklands and the first to be called a 'speedway'. It is the third-oldest permanent automobile race track in the world, behind Brooklands and the Milwaukee Mile. With a permanent seating capacity of 257,325, it is the highest-capacity sports venue in the world. Considered relatively flat by American standards, the track is a rectangular oval with dimensions that have remained essentially unchanged since its construction. It has two straightaways, four geometrically identical turns, connected by two short straightaways, termed ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |