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Château Léoville Barton
Château Léoville Barton is a vineyard in the Saint-Julien appellation of the Bordeaux region of France. Château Léoville Barton is also the name of the red wine produced by this property. The wine produced here was classified as one of fifteen ''Deuxièmes Crus'' (Second Growths) in the original Bordeaux Wine Official Classification of 1855. Unlike many of its peers, Château Léoville Barton has no château building; the wines are made at Château Langoa-Barton with which it shares ownership. The château depicted on Léoville Barton's label is that of Château Langoa Barton. History Léoville Barton, along with Château Léoville-Las Cases and Château Léoville-Poyferré was once part of the vast Léoville estate. The estate was purchased by Hugh Barton in 1826, and continues to be owned by the Barton family, of Irish descent. The current owner Anthony Barton began running the estate in 1983, along with its sister property Château Langoa Barton. The previou ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Château Langoa Barton
A château (; plural: châteaux) is a manor house or residence of the lord of the manor, or a fine country house of nobility or gentry, with or without fortifications, originally, and still most frequently, in French-speaking regions. Nowadays a ''château'' may be any stately residence built in a French style; the term is additionally often used for a winegrower's estate, especially in the Bordeaux region of France. Definition The word château is a French word that has entered the English language, where its meaning is more specific than it is in French. The French word ''château'' denotes buildings as diverse as a medieval fortress, a Renaissance palace and a fine 19th-century country house. Care should therefore be taken when translating the French word ''château'' into English, noting the nature of the building in question. Most French châteaux are "palaces" or fine " country houses" rather than "castles", and for these, the word "château" is appropriate in E ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
New Midleton Distillery
The Midleton distilleries complex is situated in Midleton, County Cork, Ireland. It is owned by Irish Distillers, a subsidiary of Pernod Ricard. Located alongside is the Old Midleton Distillery, which was established in the early 17th century and now operates as a visitor centre known as the Jameson Experience. History In 1966, John Power & Son, John Jameson & Son and the Cork Distilleries Company (which owned the Old Midleton distillery) merged to form the Irish Distillers Group. The board of the newly formed company decided to close their existing distilleries and consolidate all production at a new facility. This was built at Midleton as it was the only existing site with room for expansion. In July 1975, production ended at The Old Jameson Distillery and began in the new one. The old distillery has since been turned into visitor centre Since 2010, the distillery has expanded vastly, with Irish Distillers investing over €200 million to double the capacity of the plant and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Irish Distillers
Irish Distillers is a subsidiary of the French drinks conglomerate Pernod Ricard. It is the largest distiller of Irish whiskey, distilling popular brands such as Jameson and Powers, in addition to premium whiskeys such as Redbreast and Midleton Very Rare. In addition to whiskey, Irish Distillers also produces a number of other spirit products such as gin and vodka. History Irish Distillers Group was formed as Irish Distillers Limited (IDL) in 1966, when a merger took place between three Irish whiskey distilleries, Cork Distilleries Company, John Jameson & Son and John Power & Son. In an attempt to reverse the decline in Irish whiskey sales, the board of directors decided to close their existing distilleries in Cork and Dublin, and to consolidate production at a new purpose-built facility. A site alongside the existing distillery in Midleton, Co. Cork was chosen as the location for the new distillery, as there was no room for expansion alongside the Dublin distilleries. In 1 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Second Wine
Second wine or second label ( French: ''Second vin'') is a term commonly associated with Bordeaux wine to refer to a second label wine made from '' cuvee'' not selected for use in the ''Grand vin'' or first label. In some cases a third wine or even fourth wine is also produced. Depending on the house winemaking style, individual plots of a vineyard may be selected, often those of the youngest vines, and fermented separately, with the best performing barrels being chosen for the house's top wine and the other barrels being bottled under a separate label and sold for a lower price than the ''Grand vin''. In less favorable vintages, an estate may choose to release only a second label wine rather than to release a smaller than normal quantity of its ''Grand vin'' or a wine that would not be consistent with past vintages under that name. The practice has its roots in the 18th century but became more commercially prominent in the 1980s when consumers discovered these wines as a more af ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cabernet Franc
Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux style, but can also be vinified alone, as in the Loire's Chinon. In addition to being used in blends and produced as a varietal in Canada and the United States, it is sometimes made into ice wine in those regions. Cabernet Franc is lighter than Cabernet Sauvignon, making a bright pale red wine that contributes finesse and lends a peppery perfume to blends with more robust grapes. Depending on the growing region and style of wine, additional aromas can include tobacco, raspberry, bell pepper, cassis, and violets. Records of Cabernet Franc in Bordeaux go back to the end of the 18th century, although it was planted in Loire long before that time. DNA analysis indicates that Cabernet Franc is one of two parents of Cabernet Sauvignon, Merlot, and Carménère. History Cabernet Franc is believed to have been established in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Merlot
Merlot is a dark blue–colored wine grape variety, that is used as both a blending grape and for varietal wines. The name ''Merlot'' is thought to be a diminutive of ''merle'', the French name for the blackbird, probably a reference to the color of the grape. Its softness and "fleshiness," combined with its earlier ripening, make Merlot a popular grape for blending with the sterner, later-ripening Cabernet Sauvignon, which tends to be higher in tannin. Along with Cabernet Sauvignon, Cabernet Franc, Malbec and Petit Verdot, Merlot is one of the primary grapes used in Bordeaux wine, and it is the most widely planted grape in the Bordeaux wine regions. Merlot is also one of the most popular red wine varietals in many markets. This flexibility has helped to make it one of the world's most planted grape varieties. As of 2004, Merlot was estimated to be the third most grown variety at globally.J. Robinson (ed) ''The Oxford Companion to Wine'' Third Edition, Oxford University Pre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cabernet Sauvignon
Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon's Beqaa Valley. Cabernet Sauvignon became internationally recognized through its prominence in Bordeaux wines, where it is often blended with Merlot and Cabernet Franc. From France and Spain, the grape spread across Europe and to the New World where it found new homes in places like California's Santa Cruz Mountains, Paso Robles, Napa Valley, New Zealand's Hawke's Bay, South Africa's Stellenbosch region, Australia's Margaret River, McLaren Vale and Coonawarra regions, and Chile's Maipo Valley and Colchagua. For most of the 20th century, it was the world's most widely planted premium red wine grape until it was surpassed by Merlot in the 1990s. However, by 2015, Cabernet Sauvignon had once again become the most widely planted wine gra ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gironde
Gironde ( US usually, , ; oc, Gironda, ) is the largest department in the Nouvelle-Aquitaine region of Southwestern France. Named after the Gironde estuary, a major waterway, its prefecture is Bordeaux. In 2019, it had a population of 1,623,749.Populations légales 2019: 33 Gironde INSEE The famous region is in Gironde. It has six arrondissements, making it one of the departments with the most arrondissement ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cabernet Grapes At Opus One, Napa Valley, California, USA
Cabernet can refer to several different things: Wine grape varieties * Cabernet Sauvignon, a hybrid of Cabernet Franc and Sauvignon blanc, and one of the most popular wine grapes in the world * Cabernet Franc, a parent of Cabernet Sauvignon and most often blended with it, but also used for varietals * Cabernet Gros, a parent of Carménère * Cabernet blanc, a German/Swiss hybrid of Cabernet Sauvignon and another unknown grape variety * Cabernet Dorsa, a 1971 hybrid of Cabernet Sauvignon and Dornfelder, created in Germany * Cabernet Gernischt, a Chinese variety similar or perhaps identical to Cabernet Sauvignon * Cabernet Mitos, a 1970 hybrid of Cabernet Sauvignon and Blaufränkisch, created in Germany * Béquignol noir Béquignol noir (also known as Red Chenin) is a red French wine grape variety that originated in Southwest France but is now more widely grown in the Mendoza wine region of Argentina where it is often used to add color to blends. The grape is ..., a Frenc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Thomas Barton (Bordeaux Merchant)
Thomas Barton (1695-1780) was an Irish-born merchant who established himself in the wine trade at Bordeaux and became a spokesman for the “British factory”, as the city’s anglophone ''négociants'' were known. He amassed a considerable fortune, much of which he invested in landed estate in Ireland, and founded the family that for several generations controlled the Barton & Guestier wine brand and continues to own two of the grand cru vineyards of the Médoc. Birth and marriage Born on 21 December 1695, he was a son of William and Elizabeth (née Dickson) Barton of Curraghmore in County Fermanagh, and a male line descendant of Protestants from Norwich who had settled in Ulster early in the same century. He was, by his own account, “bred up a merchant” by his mother’s brothers at Ballyshannon, County Donegal, and in 1722 he reinforced his relationship with another mercantile family of that port by marrying his mother’s cousin Margaret Delap who, aged forty-one, wa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
