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Château Desmirail
Château Desmirail is a winery in the Margaux appellation of the Bordeaux wine region of France. It was classified as one of fourteen ''Troisièmes Crus'' (Third Growths) in the historic Bordeaux Wine Official Classification of 1855.Karen MacNeil, ''The Wine Bible'' Workman Publishing 2001 pg. 885 History Château Desmirail was originally founded by Jean Desmirail at the end of the 17th century, and had once been part of the vast Rauzan estate owned by Pierre de Rauzan. Château Desmirail was owned by M. Sipière, then-manager of Château Margaux, at the time of the 1855 classification. It was owned by the nephew of Felix Mendelssohn by 1914, when it was confiscated and brought under the ownership of Martial Michel. In 1938, the physical château was sold to Paul Zuger of the Château Marquis d'Alesme Becker, while the vineyard was sold to Château Palmer Château Palmer is a winery in the Margaux appellation d'origine contrôlée of the Bordeaux region of France. The wine pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Winery
A winery is a building or property that produces wine, or a business involved in the production of wine, such as a wine company. Some wine companies own many wineries. Besides wine making equipment, larger wineries may also feature warehouses, bottling lines, laboratories, and large expanses of tanks known as tank farms. Wineries may have existed as long as 8,000 years ago. Ancient history The earliest known evidence of winemaking at a relatively large scale, if not evidence of actual wineries, has been found in the Middle East. In 2011 a team of archaeologists discovered a 6000 year old wine press in a cave in the Areni region of Armenia, and identified the site as a small winery. Previously, in the northern Zagros Mountains in Iran, jars over 7000 years old were discovered to contain tartaric acid crystals (a chemical marker of wine), providing evidence of winemaking in that region. Archaeological excavations in the southern Georgian region of Kvemo Kartli uncovered evidenc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Margaux AOC
Margaux is a wine growing commune and Appellation d'origine contrôlée within Haut-Médoc in Bordeaux, centred on the village of Margaux. Its leading (''premier cru'') château is also called Margaux. It contains 21 cru classé châteaux, more than any other commune in Bordeaux. Geography As well as Margaux itself, the ''appellation'' includes the villages of Cantenac, Arsac, Soussans and Labarde. It is on the left bank of the Gironde. It is the southernmost ''appellation'' in the Médoc (the ''haut'' in ''Haut-Médoc'' refers to the fact that it lies upstream), not far north of Bordeaux itself. To the east is the Landes forest. The soil is the thinnest in the ''Médoc'', with the highest proportion of gravel. (The generally perceived opinion being that poor soil makes good wine.) The gravel provides good drainage. The forest to the west shelters the vines from Atlantic breezes. Margaux contains 1413 hectares of vineyards, making it the second largest ''appellation'' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Appellation D'Origine Contrôlée
An appellation is a legally defined and protected geographical indication primarily used to identify where the grapes for a wine were grown, although other types of food often have appellations as well. Restrictions other than geographical boundaries, such as what grapes may be grown, maximum grape yields, alcohol level, and other quality factors may also apply before an appellation name may legally appear on a wine bottle label. The rules that govern appellations are dependent on the country in which the wine was produced. History The tradition of wine appellation is very old. The oldest references are to be found in the Bible, where ''wine of Samaria'', ''wine of Carmel'', ''wine of Jezreel'', or ''wine of Helbon'' are mentioned. This tradition of appellation continued throughout the Antiquity and the Middle Ages, though without any officially sanctioned rules. Historically, the world's first exclusive (protected) vineyard zone was introduced in Chianti, Italy in 1716 and th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bordeaux Wine
Bordeaux wine ( oc, vin de Bordèu, french: vin de Bordeaux) is produced in the Bordeaux region of southwest France, around the city of Bordeaux, on the Garonne River. To the north of the city the Dordogne River joins the Garonne forming the broad estuary called the Gironde; the Gironde department, with a total vineyard area of over 120,000 hectares, is the largest wine growing area in France. Average vintages produce over 700 million bottles of wine, ranging from large quantities of everyday table wine, to some of the most expensive and prestigious wines in the world. The vast majority of wine produced in Bordeaux is red (sometimes called "claret" in Britain), with sweet white wines (most notably Sauternes), dry whites, and (in much smaller quantities) rosé and sparkling wines (Crémant de Bordeaux) collectively making up the remainder. Bordeaux wine is made by more than 8,500 producers or ''châteaux''. There are 54 appellations of Bordeaux wine. History Viticulture ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bordeaux Wine Official Classification Of 1855
The Bordeaux Wine Official Classification of 1855 resulted from the 1855 Exposition Universelle de Paris, when Emperor Napoleon III requested a classification system for France's best Bordeaux wines that were to be on display for visitors from around the world. Brokers from the wine industry ranked the wines according to a château's reputation and trading price, which at that time was directly related to quality. The wines were ranked in importance from first to fifth growths ('' crus''). All of the red wines that made it on the list came from the Médoc region except for one: Château Haut-Brion from Graves. The white wines, then of much less importance than red wine, were limited to the sweet varieties of Sauternes and Barsac and were ranked only from superior first growth to second growth. Changes to the classification Within each category, the various châteaux are ranked in order of quality and only twice since the 1855 classification has there been a change: first wh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pierre De Rauzan
Pierre de Rauzan, also known as Pierre de Mesures de Rauzan, was a Bordeaux wine merchant. He served as estate manager of Château Latour. In the 1690s he began buying land in the Médoc near the village of Pauillac. Legacy Upon the marriage of his daughter Thérèse to Jacques François de Pichon, Fiefdom, Seigneur de Longueville, Rauzan passed on the estate to them which became the Pichon Longueville estate that would later split to the Bordeaux Wine Official Classification of 1855, Second growth estates of Château Pichon Longueville Comtesse de Lalande and Château Pichon Longueville Baron. To his three sons, he bequeathed of vineyards around Château Margaux that would later become the second growths of Château Rauzan-Ségla and Château Rauzan-Gassies, as well as the classified growths Château Desmirail and Château Marquis de Terme. See also * Bordeaux wine regions * History of Bordeaux wine References External links Château Rauzan-Ségla Profile [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Decanter (magazine)
''Decanter'' is a wine and wine-lifestyle media brand. It includes a print and digital magazine, fine wine tasting events, a news website, a subscription website - ''Decanter Premium'', and the ''Decanter World Wine Awards''. The magazine, published in about 90 countries on a monthly basis, includes industry news, vintage guides and wine and spirits recommendations. History and profile Following the success of wine columns in British newspapers, the ''Decanter'' magazine was founded in London in 1975. ''Decanter'' is the oldest consumer wine publication in the United Kingdom. According to author Evelyne Resnick, it has a comparable function in the UK as the ''Wine Spectator'' has in the United States. As of 2011, it was published in 91 countries, including China. Columnists and regular contributors include several Masters of Wine. The magazine focuses mainly on wines available in the United Kingdom, as well as the United States. While it is aimed at consumers, a significant part ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Château Margaux
Château Margaux (), archaically La Mothe de Margaux, is a wine estate of Bordeaux wine, and was one of four wines to achieve ''Premier cru'' (first growth) status in the Bordeaux Classification of 1855. The estate's best wines are very expensive, with a standard-sized bottle of the Château Margaux ''grand vin'' retailing at an average price of $639. The estate is located in the commune of Margaux on the left bank of the Garonne estuary in the Médoc region, in the département of Gironde, and the wine is delimited to the AOC of Margaux. The estate also produces a second wine named Pavillon Rouge du Château Margaux, a third wine named Margaux de Château Margaux, as well as a dry white wine named Pavillon Blanc du Château Margaux which does not conform to the Margaux appellation directives. History The estate has been occupied since at least the 12th century, with the site occupied by a fortified castle known as Lamothe or La Mothe (from ''motte'', a small rise in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Château Marquis D'Alesme Becker
Château Marquis d'Alesme Becker is a winery in the Margaux appellation of the Bordeaux wine region of France. The wine produced here was classified as one of fourteen ''Troisièmes Crus'' (Third Growths) in the historic Bordeaux Wine Official Classification of 1855.Karen MacNeil, ''The Wine Bible'', Workman Publishing, 2001, p. 885, The estate produces a second wine named Marquise d'Alesme. History Established by the Marquis d'Alesme in 1585, the estate was originally planted in 1616. The property was acquired in 1809 by the Dutch business man Jan Bekker Teerlink (1759-1832), commonly referred to as ‘Monsieur Becker’ (the misspelled first part of his double-barrelled family name), who attached his name to that of the estate, and for a period the wine was called simply "Becker" in Bordeaux. In the early 20th Century, the property was bought by Comte Jean-Jules Théophile Chaix-d'Est-Ange, who had also inherited neighbouring Château Lascombes from his father, who intended ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Château Palmer
Château Palmer is a winery in the Margaux AOC, Margaux appellation d'origine contrôlée of the Bordeaux region of France. The wine produced here was classified as one of fourteen ''Troisièmes Crus'' (Third Growths) in the historic Bordeaux Wine Official Classification of 1855. The property is situated in the communes Margaux and Cantenac, and its wine is considered to be one of the two most popular Third Growths. Since 1998, the Château has been producing also a second label, not a second wine, ''Alter Ego de Palmer,'' selected from the same quality terroirs, but employing different wine-making techniques and different proportions of grapes, in order to produce an earlier-drinking wine. Some 40% of the estate's production, is now sold as Alter Ego de Palmer. The result has been a significant reduction in the quantity of wine sold as Château Palmer (from nearly 20,000 cases before the introduction of Alter Ego de Palmer to 11,000-12,000 cases currently). The previous second wi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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