Christian Rach
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Christian Rach
Christian Rach (born 6 June 1957 in St. Ingbert, Saarland) is a German chef and author. He became nationally known through TV as a restaurant tester. Life Rach grew up in St. Ingbert, his father was an electrical engineer, his mother a housewife. After graduating from high school, he studied philosophy and mathematics at the University of Hamburg from 1978 to 1983. During his studies, Christian Rach initially worked as a waiter, but soon discovered his passion for cooking and from then on financed his studies as a cook, for example in 1982 and 1983 at the ''Strandhof'' with Uwe Witzke. He left university shortly before graduating without a degree, because at the time he had wanted to take the opportunity to work in a French restaurant. So from 1983 he worked first with Philippe Boissou in Grenoble and then in 1984 as a sous' chef at ''Korso'' in Vienna, where he gained insights into creative, classical cuisine. Back in Hamburg, he opened the inner-city restaurant ''Leopold' ...
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Christian Rach 2012-04-20
Christians () are people who follow or adhere to Christianity, a monotheistic Abrahamic religion based on the life and teachings of Jesus Christ. The words '' Christ'' and ''Christian'' derive from the Koine Greek title ''Christós'' (Χριστός), a translation of the Biblical Hebrew term '' mashiach'' (מָשִׁיחַ) (usually rendered as ''messiah'' in English). While there are diverse interpretations of Christianity which sometimes conflict, they are united in believing that Jesus has a unique significance. The term ''Christian'' used as an adjective is descriptive of anything associated with Christianity or Christian churches, or in a proverbial sense "all that is noble, and good, and Christ-like." It does not have a meaning of 'of Christ' or 'related or pertaining to Christ'. According to a 2011 Pew Research Center survey, there were 2.2 billion Christians around the world in 2010, up from about 600 million in 1910. Today, about 37% of all Christians live in the ...
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