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Chandi Dan Detha
Chandi Dan Detha is an Indian Agriculturist, agriculturalist and Padma Shri recipient who is known for pioneering work in the field of agriculture and transforming the desert village of Borunda. Chandi Dan was elected the first Sarpanch of the village panchayat in 1955 and served four terms till he retired. He is also known for founding the premiere Rajasthani languages, Rajasthani folklore institute, Rupayan Sansthan. He was also a member of the Research Advisory Committee (GOI). Agricultural revolution in Borunda Chandidan had heard many traditional proverbs indicating that the well whose water is free from algae and smell or stink is supposed to be an artesian well (''patalphod kua''), with unlimited store of water. Later on, he was inspired by news of a group of scientists discovering water 100 ft. below the sandy level, which gave him an idea to explore old wells in his village in search of such artesian well with an unlimited store of water. Reaching the water (194 ...
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Borunda
Borunda is a town in Bilara, Bilada tahsil of Jodhpur district in Rajasthan. It is famous as the home of the Rupayan Sansthan and its founder Vijaydan Detha, well known writer and Folklore studies, folklorist. Geography Borunda is located at . Demographics Census 2011:- History Various communities lived in Borunda village, including the locally dominant Rajput and Charan. In the pre-independence period, the inter-rivalry and Feud, feuds between Rajputs and Charans had led to several Murder, murders and displacement. Post-independence, the village pulled together under the long time leadership of Chandi Dan Detha, Chandidan Detha, the long-time Sarpanch of Borunda. Agricultural advances in Borunda Starting in 1948, an innovating group of Farmer, farmers centering on the Detha family begun using a large diesel- operated Tube well, tubewell going down 100-150 feet. In Borunda, the first tractor was purchased in 1954 and by 1960, the number rose to 17. It was noted that ...
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Jodhpur
Jodhpur (; ) is the second-largest city in the Indian state of Rajasthan and officially the second metropolitan city of the state. It was formerly the seat of the princely state of Jodhpur State. Jodhpur was historically the capital of the Kingdom of Marwar, which is now part of Rajasthan. Jodhpur is a popular tourist destination, featuring many palaces, forts, and temples, set in the stark landscape of the Thar Desert. It is popularly known as the "Blue City" among people of Rajasthan and all over India. It serves as the administrative headquarters of the Jodhpur district and Jodhpur division. The old city circles the Mehrangarh Fort and is bounded by a wall with several gates. The city has expanded greatly outside the wall, though over the past several decades. Jodhpur lies near the geographic centre of the Rajasthan state, which makes it a convenient base for travel in a region much frequented by tourists. The city featured in ''The New York Timess "52 Places to Go in 2020 ...
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Barren Vegetation
Barren vegetation describes an area of land where plant growth may be sparse, stunted, and/or contain limited biodiversity. Environmental conditions such as toxic or infertile soil, high winds, coastal salt-spray, and climatic conditions are often key factors in poor plant growth and development. Barren vegetation can be categorized depending on the climate, geology, and geographic location of a specific area. Pine barrens, coastal barrens, and serpentine barrens Serpentine soil is an uncommon soil type produced by weathered ultramafic rock such as peridotite and its metamorphic derivatives such as serpentinite. More precisely, serpentine soil contains minerals of the serpentine subgroup, especially anti ... are some of the more distinct ecoregions for barren vegetation and are the most commonly researched by scientists. Often referred to as "heathlands", barrens can be excellent environments for unique biological diversity and taxonomic compositions. Serpentine Barrens Bi ...
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High-yielding Variety
High-yielding varieties (HYVs) of agricultural crops are usually characterized by a combination of the following traits in contrast to the conventional varieties: * Higher crop yield per area (hectare) * Dwarfness * Improved response to fertilizers * High reliance on irrigation and fertilizers - see intensive farming * Early maturation * Resistive to many diseases * Higher quality and quantity of crops can be produced. Most important HYVs can be found among wheat, corn, soybean, rice, potato, and cotton. They are heavily used in commercial and plantation farms. HYVs become popular in the 1960s and play an important role in the Green Revolution, although their ancestral roots can be older. HVYs are developed in the field of biotechnology. See also *Genetic pollution Genetic pollution is a controversial term for uncontrolled gene flow into wild populations. It is defined as "the dispersal of contaminated altered genes from genetically engineered organisms to natural organisms ...
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Fertilizer
A fertilizer (American English) or fertiliser (British English; see spelling differences) is any material of natural or synthetic origin that is applied to soil or to plant tissues to supply plant nutrients. Fertilizers may be distinct from liming materials or other non-nutrient soil amendments. Many sources of fertilizer exist, both natural and industrially produced. For most modern agricultural practices, fertilization focuses on three main macro nutrients: nitrogen (N), phosphorus (P), and potassium (K) with occasional addition of supplements like rock flour for micronutrients. Farmers apply these fertilizers in a variety of ways: through dry or pelletized or liquid application processes, using large agricultural equipment or hand-tool methods. Historically fertilization came from natural or organic sources: compost, animal manure, human manure, harvested minerals, crop rotations and byproducts of human-nature industries (i.e. fish processing waste, or bloodmeal from ...
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Cooperative
A cooperative (also known as co-operative, co-op, or coop) is "an autonomous association of persons united voluntarily to meet their common economic, social and cultural needs and aspirations through a jointly owned and democratically-controlled enterprise".Statement on the Cooperative Identity.
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Cooperatives are democratically controlled by their members, with each member having one vote in electing the board of directors. Cooperatives may include: * businesses owned and managed by the people who consume th ...
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Sorghum Bicolor
''Sorghum bicolor'', commonly called sorghum () and also known as great millet, broomcorn, guinea corn, durra, imphee, jowar, or milo, is a Poaceae, grass species cultivated for its grain, which is used for food for humans, animal feed, and ethanol production. Sorghum originated in Africa, and is now cultivated widely in tropical and subtropical regions. Sorghum is the world's fifth-most important cereal crop after rice, wheat, maize, and barley, with 59.34 million metric tons of annual global production in 2018. ''S. bicolor'' is typically an annual, but some cultivars are perennial. It grows in clumps that may reach over 4 m high. The grain is small, ranging from 2 to 4 mm in diameter. Sweet sorghums are sorghum cultivars that are primarily grown for forage, syrup production, and ethanol; they are taller than those grown for grain. ''Sorghum bicolor'' is the cultivated species of sorghum; its wild relatives make up the botanical genus ''Sorghum''. History The first archae ...
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Pearl Millet
Pearl millet (''Cenchrus americanus'', commonly known as the synonym ''Pennisetum glaucum''; also known as 'Bajra' in Hindi, 'Sajje' in Kannada, 'Kambu' in Tamil, 'Bajeer' in Kumaoni and 'Maiwa' in Hausa, 'Mexoeira' in Mozambique) is the most widely grown type of millet. It has been grown in Africa and the Indian subcontinent since prehistoric times. The center of diversity, and suggested area of domestication, for the crop is in the Sahel zone of West Africa. Recent archaeobotanical research has confirmed the presence of domesticated pearl millet on the Sahel zone of northern Mali between 2500 and 2000 BC. Description Pearl millet has ovoid grains of 3 – 4 mm length, the largest kernels of all varieties of millet (not including sorghum). These can be nearly white, pale yellow, brown, grey, slate blue or purple. The 1000-seed weight can be anything from 2.5 to 14 g with a mean of 8 g. The height of the plant ranges from 0.5 – 4 m. Cultivation Pearl millet is well ad ...
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Wheat
Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food. The many species of wheat together make up the genus ''Triticum'' ; the most widely grown is common wheat (''T. aestivum''). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BCE. Botanically, the wheat kernel is a type of fruit called a caryopsis. Wheat is grown on more land area than any other food crop (, 2014). World trade in wheat is greater than for all other crops combined. In 2020, world production of wheat was , making it the second most-produced cereal after maize. Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins, which facilitate the production of processed foods, whose consumption is inc ...
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Grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years ago, and the fruit has been used as human food over history. Eaten fresh or in dried form (as raisins, currants and sultanas), grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil. History The Middle East is generally described as the homeland of grape and the cultivation of this plant began there 6,000–8,000 years ago. Yeast, one of the earliest domesticated microorganisms, occurs naturally on the skins of grapes, leading to the discovery of alcoholic drinks such as wine. The earliest archeological evidence for a dominant position of wine-making in human culture dates from 8,000 years ago in Georg ...
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Paddy Field
A paddy field is a flooded field (agriculture), field of arable land used for growing Aquatic plant, semiaquatic crops, most notably rice and taro. It originates from the Neolithic rice-farming cultures of the Yangtze River basin in southern China, associated with Austronesian peoples#Neolithic China, pre-Austronesian and Hmong–Mien languages, Hmong-Mien cultures. It was spread in prehistoric times by the Austronesian peoples#Austronesian expansion, expansion of Austronesian peoples to Island Southeast Asia, Southeast Asia including Northeastern India, Madagascar, Melanesia, Micronesia, and Polynesia. The technology was also acquired by other cultures in mainland Asia for rice farming, spreading to East Asia, Mainland Southeast Asia, and South Asia. Fields can be built into steep hillsides as Terrace (agriculture), terraces or adjacent to depressed or steeply sloped features such as rivers or marshes. They require a great deal of labor and materials to create and need l ...
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Canal
Canals or artificial waterways are waterways or engineered channels built for drainage management (e.g. flood control and irrigation) or for conveyancing water transport vehicles (e.g. water taxi). They carry free, calm surface flow under atmospheric pressure, and can be thought of as artificial rivers. In most cases, a canal has a series of dams and locks that create reservoirs of low speed current flow. These reservoirs are referred to as ''slack water levels'', often just called ''levels''. A canal can be called a ''navigation canal'' when it parallels a natural river and shares part of the latter's discharges and drainage basin, and leverages its resources by building dams and locks to increase and lengthen its stretches of slack water levels while staying in its valley. A canal can cut across a drainage divide atop a ridge, generally requiring an external water source above the highest elevation. The best-known example of such a canal is the Panama Canal. Many ...
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