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Caper
''Capparis spinosa'', the caper bush, also called Flinders rose, is a perennial plant that bears rounded, fleshy leaves and large white to pinkish-white flowers. The taxonomic status of the species is controversial and unsettled. Species within the genus ''Capparis'' are highly variable, and interspecific hybrids have been common throughout the evolutionary history of the genus. As a result, some authors have considered ''C. spinosa'' to be composed of multiple distinct species, others that the taxon is a single species with multiple varieties or subspecies, or that the taxon ''C. spinosa'' is a hybrid between ''C. orientalis'' and ''C. sicula''.D. Rivera, C. Inocencio, C. Obón, E. Carreño, A. Reales, F. Alcaraz. (2002). "Archaeobotany of capers (''Capparis'') (Capparaceae)." ''Vegetation History and Archaeobotany.'' 11(4): 295–313 ''Capparis spinosa'' is native to almost all the Mediterranean Basin, circum-Mediterranean countries, and is included in th ...
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Capparis Spinosa Negev
''Capparis'' is a genus of flowering plants in the family Capparaceae. It includes 142 species of shrubs or lianas which are collectively known as caper shrubs or caperbushes. ''Capparis'' species occur over a wide range of habitat in the subtropical and tropical regions of Africa, Eurasia, Australasia, and the Pacific. The genus was included in the family Brassicaceae in the unrevised APG II system. Plant description The leaves are simple, entire, and rarely reduced. Flowers are bisexual, bracteates, axillary or supra-axillary, solitary or in rows, in racemes or umbels. Sepals and petals are 4 in number and are free. Stamens are many, ovary on a gynophore, one-celled. Fruit is a berry, globose or ellipsoid. Uses and ecology Caperbushes are mainly used by humans for their fruit, which are rich in micronutrients. ''C. spinosa'', simply known as caper, yields fruit and more importantly flower buds, which are widely used pickled as a vegetable condiment. The flower bud has be ...
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Capparaceae
The Capparaceae (or Capparidaceae), commonly known as the caper family, are a family of plants in the order Brassicales. As currently circumscribed, the family contains 15 genera and about 430 species. The largest genera are ''Capparis'' (about 140 species), ''Morisonia'' (87 species), ''Maerua'' (70 species), ''Boscia'' (30 species), and ''Cadaba'' (30 species). Taxonomy The Capparaceae have long been considered closely related to and have often been included in the Brassicaceae, the mustard family (APG system, APG, 1998), in part because both groups produce glucosinolate (mustard oil) compounds. Subsequent molecular studies support Capparaceae'' sensu stricto'' as Paraphyly, paraphyletic with respect to the Brassicaceae. However ''Cleome'' and several related genera are more closely related to members of the Brassicaceae than to the other Capparaceae. These genera are now either placed in the Brassicaceae (as subfamily Clemoideae) or segregated into the Cleomaceae. Several mor ...
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