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Candel Astra
Candel, also called cande, is a type of candy sold in Uruguay under the branded name of Astra and manufactured by La Ronda and Penino & Corona. It is a kind of hard taffy with and easily identified by its pink color. The particularity of this candy is its high hygroscopy related with its consistence, that is rapidly altered by moisture shifting from hard and crunchy when dry to soft and chewy when moist. Candels were created in 1940 by a Polish immigrant called Pedro Steinbruch and are solely sold under the Astra brand. History Pedro Steinbruch was a Polish immigrant and candy maker that arrived to Uruguay with his wife while escaping from the war in 1930. Once established in the country and after working at various industries he started selling his own artisanal candies based in his own old recipe. He mixed all of its ingredients in a big pan over a primus stove and created his candel. After their invention candels were sold in schools, kiosks and local stores from Monte ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Taffy (candy)
Taffy is a type of candy invented in the United States, made by stretching or/and pulling a sticky mass of a soft candy base, made of boiled sugar, butter, vegetable oil, flavorings, and colorings, until it becomes aerated (tiny air bubbles produced), resulting in a light, fluffy and chewy candy. When this process is complete, the taffy is rolled, cut into small pieces and wrapped in wax paper to keep it soft. It is usually pastel-colored and fruit-flavored, but other flavors are common as well, including molasses and the "classic" (unflavored) taffy. Definition and etymology The word ''taffy'', referring to the boiled candy, is first known to have appeared in the United States circa 1817. The word is also used metaphorically to refer to insincere flattery. The ''Oxford English Dictionary'' dates the first written record of the word ''toffee'' in the forms ''tuffy, toughy'' to 1825 and identifies it as a southern British dialectal variant of ''taffy'' (first recorded use in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hygroscopy
Hygroscopy is the phenomenon of attracting and holding water molecules via either absorption or adsorption from the surrounding environment, which is usually at normal or room temperature. If water molecules become suspended among the substance's molecules, adsorbing substances can become physically changed, e.g., changing in volume, boiling point, viscosity or some other physical characteristic or property of the substance. For example, a finely dispersed hygroscopic powder, such as a salt, may become clumpy over time due to collection of moisture from the surrounding environment. ''Deliquescent'' materials are sufficiently hygroscopic that they absorb so much water that they become liquid and form an aqueous solution. Etymology and pronunciation The word ''hygroscopy'' () uses combining forms of '' hygro-'' and '' -scopy''. Unlike any other ''-scopy'' word, it no longer refers to a viewing or imaging mode. It did begin that way, with the word ''hygroscope'' referring in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Candies
Candy, known also as sweets and confectionery, has a long history as a familiar food treat that is available in many varieties. Candy varieties are influenced by the size of the sugar crystals, aeration, sugar concentrations, colour and the types of sugar used. Simple sugar or sucrose is turned into candy by dissolving it in water, concentrating this solution through cooking and allowing the mass either to form a mutable solid or to recrystallize. Maple sugar candy has been made in this way for thousands of years, with concentration taking place from both freezing and heating. Other sugars, sugar substitutes, and corn syrup are also used. Jelly candies, such as gumdrops and gummies, use stabilizers including starch, pectin or gelatin. Another type of candy is cotton candy, which is made from spun sugar. In their Thanksgiving Address, Native peoples of the Haudenosaunee Confederacy give special thanks to the Sugar Maple tree as the leader of all trees "to recognize its gift ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Salt Water Taffy
Taffy is a type of candy invented in the United States, made by stretching or/and pulling a sticky mass of a soft candy base, made of boiled sugar, butter, vegetable oil, flavorings, and colorings, until it becomes aerated (tiny air bubbles produced), resulting in a light, fluffy and chewy candy. When this process is complete, the taffy is rolled, cut into small pieces and wrapped in wax paper to keep it soft. It is usually pastel-colored and fruit-flavored, but other flavors are common as well, including molasses and the "classic" (unflavored) taffy. Definition and etymology The word ''taffy'', referring to the boiled candy, is first known to have appeared in the United States circa 1817. The word is also used metaphorically to refer to insincere flattery. The ''Oxford English Dictionary'' dates the first written record of the word ''toffee'' in the forms ''tuffy, toughy'' to 1825 and identifies it as a southern British dialectal variant of ''taffy'' (first recorded use in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Uruguayan Spanish
Uruguayan Spanish (Spanish: ''Español uruguayo'' or ''castellano uruguayo'') is the variety of Spanish spoken in Uruguay and by the Uruguayan diaspora. Uruguayan Spanish is recognized as a variety of Rioplatense Spanish. Influences * There is strong influence of Italian and its dialects, particularly Genovese, because of the presence of large Italian communities in the country (for example in Montevideo and Paysandú). The Uruguayan accent differs from the accents of Spain and other Spanish American countries, except for Argentina, due to Italian influence. There are many Italian words incorporated in the language (''nona'', ''cucha'', ''fainá'' ("farinata, chickpea flour crêpe"), ''chapar'', ''parlar'', ''festichola''"house party", etc.), as well as words of Italian derivation (for example: ''mina'' derived from ''femmina'', or ''pibe'' ("child") from ''pivello''). * In the southeastern department of Rocha, as well as along the northern border with Brazil there is some infl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
2002 Uruguay Banking Crisis
The Uruguay banking crisis was a major banking crisis that hit Uruguay in July 2002. In this, a massive run on banks by depositors (most of them from neighboring Argentina) caused the government to freeze banking operations. The crisis was caused by a considerable contraction in Uruguay's economy and by over-dependence on Argentina (tourism, and construction boom), which experienced a strong phase of an economic meltdown itself in late 2001. In total, approximately 1/3 of the country's deposits were withdrawn and five financial institutions were left insolvent. According to many sources, the banking crisis could have been avoided if Uruguayan authorities had properly regulated their banks. The Central Bank of Uruguay (BCU) had trusted international banks to regulate themselves properly and was too lenient and slow in responding to the crisis. Banco Comercial del Uruguay In 1990, Chemical Overseas Holdings, Inc. (a subsidiary of JPMorgan Chase) together with Dresdner Bank Latinam ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Family Business
A family business is a commercial organization in which decision-making is influenced by multiple generations of a family, related by blood or marriage or adoption, who has both the ability to influence the vision of the business and the willingness to use this ability to pursue distinctive goals. They are closely identified with the firm through leadership or ownership. Owner-manager entrepreneurial firms are not considered to be family businesses because they lack the multi-generational dimension and family influence that create the unique dynamics and relationships of family businesses. Overview Family business is the oldest and most common model of economic organization. The vast majority of businesses throughout the world—from corner shops to multinational publicly listed organizations with hundreds of thousands of employees—can be considered family businesses. Based on research of the Forbes 400 richest Americans, 44% of the Forbes 400 member fortunes were derived by be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Primus Stove
The Primus stove was the first pressurized-burner kerosene (paraffin) stove, developed in 1892 by Frans Wilhelm Lindqvist, a factory mechanic in Stockholm. The stove was based on the design of the hand-held blowtorch; Lindqvist’s patent covered the burner, which was turned upward on the stove instead of outward as on the blowtorch. The same year, Lindqvist partnered with and established J.V. Svenson’s Kerosene Stove Factory for manufacturing the new stoves which were sold under the name Primus. The first model was the No.1 stove, which was quickly followed by a number of similarly-designed stoves of different models and sizes. Shortly thereafter, B.A. Hjorth & Co. (later Bahco), a tool and engineering firm begun in Stockholm in 1889, acquired the exclusive rights to sell the Primus stove. The efficient Primus stove quickly earned a reputation as a reliable and durable stove in everyday use, and it performed especially well under adverse conditions: it was the stove of choi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Candy Maker
Candy making or candymaking is the preparation and cookery of candies and sugar confections. Candy making includes the preparation of many various candies, such as hard candies, jelly beans, gumdrops, taffy, liquorice, cotton candy, chocolates and chocolate truffles, dragées, fudge, caramel candy, and toffee. Candy is made by dissolving sugar in water or milk to form a syrup, which is boiled until it reaches the desired concentration or starts to caramelize. The type of candy depends on the ingredients and how long the mixture is boiled. Candy comes in a wide variety of textures, from soft and chewy to hard and brittle. A chocolatier is a person who prepares confectionery from chocolate, and is distinct from a chocolate maker, who creates chocolate from cacao beans and other ingredients. Cotton candy is a form of spun sugar often prepared using a cotton candy machine. History The technology for candy making has generally kept pace with the technology of the times. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Polish Uruguayan
A Polish Uruguayans is a Uruguayan citizen of full or partial Polish ancestry. The Polish arrived in Uruguay at the end of the 19th century. The most recent figure is from the 2011 Uruguayan census, which revealed 497 people who declared Poland as their country of birth. Other sources claim around 5,000 Poles in Uruguay. Similar to neighboring country Argentina, often, Poles came when the Germans and the Russians ruled Poland and so were known as "Germans" or "Russians". Most Polish Uruguayans belong to the Roman Catholic Church; they have their own chapel in the Atahualpa neighbourhood. There is also a significant Polish Jewish minority. Polish Uruguayans have two important institutions: the Polish Society Marshal Joseph Pilsudsky ( es, Sociedad Polonesa Mariscal José Pilsudski), established in 1915, and the Uruguayan Polish Union ( es, Unión Polono Uruguaya), established in 1935, both associated with USOPAL. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Candy
Candy, also called sweets (British English) or lollies (Australian English Australian English (AusE, AusEng, AuE, AuEng, en-AU) is the set of varieties of the English language native to Australia. It is the country's common language and ''de facto'' national language; while Australia has no official language, Engli ..., New Zealand English), is a Confectionery, confection that features sugar as a principal ingredient. The category, called ''sugar confectionery'', encompasses any sweet confection, including chocolate, chewing gum, and sugar candy. Vegetable, Vegetables, fruit, or Nut (fruit), nuts which have been glaze (cooking technique), glazed and coated with sugar are said to be ''Candied fruit, candied''. Physically, candy is characterized by the use of a significant amount of sugar or sugar substitutes. Unlike a cake or loaf of bread that would be shared among many people, candies are usually made in smaller pieces. However, the definition of candy also depends ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Uruguay
Uruguay (; ), officially the Oriental Republic of Uruguay ( es, República Oriental del Uruguay), is a country in South America. It shares borders with Argentina to its west and southwest and Brazil to its north and northeast; while bordering the Río de la Plata to the south and the Atlantic Ocean to the southeast. It is part of the Southern Cone region of South America. Uruguay covers an area of approximately and has a population of an estimated 3.4 million, of whom around 2 million live in the metropolitan area of its capital and largest city, Montevideo. The area that became Uruguay was first inhabited by groups of hunter–gatherers 13,000 years ago. The predominant tribe at the moment of the arrival of Europeans was the Charrúa people, when the Portuguese first established Colónia do Sacramento in 1680; Uruguay was colonized by Europeans late relative to neighboring countries. The Spanish founded Montevideo as a military stronghold in the early 18th century bec ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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