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Cactus Club Cafe
Cactus Club Cafe is a Canadian-owned chain of premium casual restaurants that originated in North Vancouver, British Columbia. The chain has since expanded to 31 locations throughout Canada, with other locations throughout British Columbia, Alberta, Saskatchewan, and Ontario. History Cactus Club Cafe was founded in 1988 by two former Earls waiters, Richard Jaffray and Scott Morison. The partners started with a restaurant named "Café Cucamongas", which they sold in 1988 to fund the establishment of the Cactus Club. In 1996, the company expanded into Alberta during a financially challenging time period. The organization continued to thrive and by 1998 the company expanded to 10 locations in British Columbia and Alberta. In 2005, Richard Jaffray bought out Scott Morison's interest in the business; Morison has gone on to establish Browns Socialhouse, a similar chain of Canadian premium casual restaurants. According to a 2019 legal judgement filed in the Supreme Court of British ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Coal Harbour
Coal Harbour is the name for a section of Burrard Inlet lying between Vancouver's Downtown Peninsula and the Brockton Point of Stanley Park. It has also now become the name of the neighbourhood adjacent to its southern shoreline. Neighbourhood Coal Harbour is used to designate the relatively new official neighbourhood of the City of Vancouver bounded by roughly Burrard Street and Pender near the Financial District to West Georgia Street near the West End in the south to Stanley Park in the north. The neighbourhood consists of numerous high-rise residential apartment and condominium towers with luxury townhome podiums. Features The northwestern section near Stanley Park features picturesque parkland, private marinas, several rowing and boating clubs, high-end shops and restaurants, and a community centre designed by architect Gregory Henriquez. To the east is Deadman's Island, the site of the naval station and museum , where the harbour itself opens up to the Burrard Inle ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Supreme Court Of British Columbia
Supreme may refer to: Entertainment * Supreme (character), a comic book superhero * ''Supreme'' (film), a 2016 Telugu film * Supreme (producer), hip-hop record producer * "Supreme" (song), a 2000 song by Robbie Williams * The Supremes, Motown-era singer group * Supreme Pictures Corporation, 1930s film company Other * Supreme (brand), a clothing brand based in New York * Supreme (cookery), a term used in cookery * Supreme, Louisiana, a census-designated place in the United States * Supreme Soviet, the highest legislation body of Soviet Union, dissolved in 1991 * Oldsmobile Cutlass Supreme, car produced by Oldsmobile between 1966 and 1997 * Plaxton Supreme, British coach bodywork built in the late 1970s and early 1980s See also * Supreme Records (other), several record labels * Supremo (other) Supremo may refer to: * ''Supremo'' (film), a 2012 Filipino biographical film about Andrés Bonifacio * ''Supremo'' (album), a 2011 album by Chino y Nacho * Supremo (c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Canadian Companies Established In 1988
Canadians (french: Canadiens) are people identified with the country of Canada. This connection may be residential, legal, historical or cultural. For most Canadians, many (or all) of these connections exist and are collectively the source of their being ''Canadian''. Canada is a multilingual and multicultural society home to people of groups of many different ethnic, religious, and national origins, with the majority of the population made up of Old World immigrants and their descendants. Following the initial period of French and then the much larger British colonization, different waves (or peaks) of immigration and settlement of non-indigenous peoples took place over the course of nearly two centuries and continue today. Elements of Indigenous, French, British, and more recent immigrant customs, languages, and religions have combined to form the culture of Canada, and thus a Canadian identity. Canada has also been strongly influenced by its linguistic, geographic, and e ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food And Drink Companies Based In Vancouver
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurants In British Columbia
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onion ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurant Chains In Canada
Although many of the largest restaurant chains in Canada are US-based (McDonald's and Yum Brands among others), some Canadian-based (owned and operated from Canada) restaurant chains are growing and have expanded into other markets, especially into the USA. Major chains 241 Pizza 241 Pizza was founded in Toronto in 1986. Since then, 241 Pizza has expanded across Ontario, and has locations in Newfoundland and Saskatchewan. A&W (Canada) A&W Restaurants entered the Canadian market in 1956. In 1972, the American company sold the Canadian unit to Unilever thus creating A&W (Canada). In 1995, it was spun off into an independent entity with no ties to its American counterpart. They have over 800 locations nationwide. Bâton Rouge (restaurant) BeaverTails/Queues de Castor BeaverTails pastry (or Queues de Castor pâtisserie in Quebec) is a chain of pastry stands operated by BeaverTails Canada Inc. The chain's namesake product is a line of fried dough pastries, individually ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Joey (restaurant)
JOEY Restaurant Group is a Western Canadian premium casual restaurant chain based in Vancouver, British Columbia, Canada. The JOEY chain of restaurants was founded by Jeff Fuller. JOEY restaurants are a part of a chain of family-owned restaurants, expanding throughout North America. The restaurant focuses on Asian, American, Mediterranean and other global dishes. The company operates 27 full-service restaurants in Canada and the United States. All JOEY restaurants feature a bar area and serve alcoholic beverages. History Founding and early years The first JOEY Restaurant was opened in 1992 in Calgary, Alberta. The chain now operates over twenty-five restaurants. The company's founding President and CEO is Jeff Fuller, son of restaurateur Leroy "Bus" Fuller (1928-2019), who founded the Earls restaurant chain with Jeff's brother Stan Fuller. Leroy Fuller was an experienced restaurateur who built the family restaurant empire stemming from one of the original A&W Restaurant ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Canadian Restaurant Chains
Although many of the largest restaurant chains in Canada are United States, US-based (McDonald's and Yum Brands among others), some Canadian-based (owned and operated from Canada) restaurant chains are growing and have expanded into other markets, especially into the USA. Major chains 241 Pizza 241 Pizza was founded in Toronto in 1986. Since then, 241 Pizza has expanded across Ontario, and has locations in Newfoundland and Saskatchewan. A&W (Canada) A&W Restaurants entered the Canadian market in 1956. In 1972, the American company sold the Canadian unit to Unilever thus creating A&W (Canada). In 1995, it was spun off into an independent entity with no ties to its American counterpart. They have over 800 locations nationwide. Bâton Rouge (restaurant) BeaverTails/Queues de Castor BeaverTails pastry (or Queues de Castor pâtisserie in Quebec) is a chain of pastry stands operated by BeaverTails Canada Inc. The chain's namesake product is a line of fried dough pastries, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
CBC News
CBC News is a division of the Canadian Broadcasting Corporation responsible for the news gathering and production of news programs on the corporation's English-language operations, namely CBC Television, CBC Radio, CBC News Network, and CBC.ca. Founded in 1941, CBC News is the largest news broadcaster in Canada and has local, regional, and national broadcasts and stations. It frequently collaborates with its organizationally separate French-language counterpart, Radio-Canada Info. History The first CBC newscast was a bilingual radio report on November 2, 1936. The CBC News Service was inaugurated during World War II on January 1, 1941, when Dan McArthur, chief news editor, had Wells Ritchie prepare for the announcer Charles Jennings a national report at 8:00 pm. Readers who followed Jennings were Lorne Greene, Frank Herbert and Earl Cameron. ''CBC News Roundup'' (French counterpart: ''La revue de l'actualité'') started on August 16, 1943, at 7:45 pm, being replaced by ''T ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Top Chef Canada (season 3)
The third season of the Canadian reality competition show ''Top Chef Canada'' was broadcast on Food Network in Canada. It is a Canadian spin-off of Bravo's hit show ''Top Chef''. Contestants 16 chefs competed in season three. Names, ages, hometowns, and cities of residence (at time of filming) are from the Food Network Canada website. In the order eliminated: ''Eliminated:'' *Frederick "Fred" Boucher, 28, Price, QC (Hometown: Price, QC) *Ruth Eddolls, 30, Acton, ON (Hometown: Bristol, England) *Clement Chan, 33, Vancouver, BC (Hometown: Vancouver, BC) *Kayla Dhaliwall, 28, Victoria, BC (Hometown: Victoria, BC) *Daniel Hudson, 29, Coalville, UK (Hometown: Coalville, UK) *Chris Chafe, 24, St. John's, NL (Hometown: St. John's, NL) *Chris Shaften, 28, Calgary, AB (Hometown: Calgary, AB) *Rory White, 23, Mississauga, ON (Hometown: Mississauga, ON) *Rebecca "Becky" Ross, 24, Medicine Hat, AB (Hometown: Medicine Hat, AB) *Caitlin "Caity" Hall, 24, Maple Ridge, BC (Hometown: Maple Ridge ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Top Chef Canada
''Top Chef Canada'' is a Canadian reality competition television series and is considered one of the most prestigious culinary competitions in Canada. The show premiered on April 11, 2011, on Food Network Canada. The first season consisted of 13 episodes, with 16 contestants vying for a grand prize of $100,000 and a GE Monogram kitchen valued at $30,000. Like the original American series, each week the chef contestants compete against each other in culinary challenges. Contestants are judged by a panel of professional chefs and other notables from the food and wine industry, with one or more contestants being eliminated each week. The Canadian edition uses the same graphics and music as the American version of the program. The first season of ''Top Chef Canada'' was one of Food Network Canada's most highly rated programs. The network renewed the program for a second season, which began to air on March 12, 2012. Top Chef Canada returned in 2017 with an all-stars edition for the fi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chef
A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term ''chef de cuisine'' (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word ''chef'' in their titles, and deal with specific areas of food preparation. Examples include the ''sous-chef'', who acts as the second-in-command in a kitchen, and the ''chef de partie'', who handles a specific area of production. The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles. Underneath the chefs are the ''kitchen assistants''. A chef's standard uniform includes a hat (called a ''toque''), neckerchief, double-breasted jacket, apron and sturdy shoes (that may include steel or plasti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
