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Brackish
Brackish water, sometimes termed brack water, is water occurring in a natural environment that has more salinity than freshwater, but not as much as seawater. It may result from mixing seawater (salt water) and fresh water together, as in estuaries, or it may occur in brackish fossil aquifers. The word comes from the Middle Dutch root '' brak''. Certain human activities can produce brackish water, in particular civil engineering projects such as dikes and the flooding of coastal marshland to produce brackish water pools for freshwater prawn farming. Brackish water is also the primary waste product of the salinity gradient power process. Because brackish water is hostile to the growth of most terrestrial plant species, without appropriate management it is damaging to the environment (see article on shrimp farms). Technically, brackish water contains between 0.5 and 30 grams of salt per litre—more often expressed as 0.5 to 30 parts per thousand (‰), which is a specific grav ...
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Osmotic Power
Osmotic power, salinity gradient power or blue energy is the energy available from the difference in the salt concentration between seawater and river water. Two practical methods for this are reverse electrodialysis (RED) and pressure retarded osmosis (PRO). Both processes rely on osmosis with membranes. The key waste product is brackish water. This byproduct is the result of natural forces that are being harnessed: the flow of fresh water into seas that are made up of salt water. In 1954, Pattle suggested that there was an untapped source of power when a river mixes with the sea, in terms of the lost osmotic pressure, however it was not until the mid ‘70s where a practical method of exploiting it using selectively permeable membranes by Loeb was outlined. The method of generating power by pressure retarded osmosis was invented by Prof. Sidney Loeb in 1973 at the Ben-Gurion University of the Negev, Beersheba, Israel. The idea came to Prof. Loeb, in part, as he observed the J ...
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Freshwater Prawn Farming
A freshwater prawn farm is an aquaculture business designed to raise and produce freshwater prawns or shrimp for human consumption. Freshwater prawn farming shares many characteristics with, and many of the same problems as, marine shrimp farming. Unique problems are introduced by the developmental life cycle of the main species (the giant river prawn, ''Macrobrachium rosenbergii'').New, M. B.: Farming Freshwater Prawns'; FAO Fisheries Technical Paper 428, 2002. ISSN 0429-9345. The global annual production of freshwater prawns (excluding crayfish and crabs) in 2003 was about 280,000 tons, of which China produced some 180,000 tons, followed by India and Thailand with some 35,000 tons each. Additionally, China produced about 370,000 tons of Chinese river crab (''Eriocheir sinensis'').Data extracted from thFAO Fisheries Global Aquaculture Production Databasefor freshwater crustaceans. The most recent data sets are for 2003 and sometimes contain estimates. Accessed June 28, 2005. Sp ...
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Estuary
An estuary is a partially enclosed coastal body of brackish water with one or more rivers or streams flowing into it, and with a free connection to the open sea. Estuaries form a transition zone between river environments and maritime environments and are an example of an ecotone. Estuaries are subject both to marine influences such as tides, waves, and the influx of saline water, and to fluvial influences such as flows of freshwater and sediment. The mixing of seawater and freshwater provides high levels of nutrients both in the water column and in sediment, making estuaries among the most productive natural habitats in the world. Most existing estuaries formed during the Holocene epoch with the flooding of river-eroded or glacially scoured valleys when the sea level began to rise about 10,000–12,000 years ago. Estuaries are typically classified according to their geomorphological features or to water-circulation patterns. They can have many different names, such as bays, ...
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Euryhaline
Euryhaline organisms are able to adapt to a wide range of salinities. An example of a euryhaline fish is the molly (''Poecilia sphenops'') which can live in fresh water, brackish water, or salt water. The green crab (''Carcinus maenas'') is an example of a euryhaline invertebrate that can live in salt and brackish water. Euryhaline organisms are commonly found in habitats such as estuaries and tide pools where the salinity changes regularly. However, some organisms are euryhaline because their life cycle involves migration between freshwater and marine environments, as is the case with salmon and eels. The opposite of euryhaline organisms are stenohaline ones, which can only survive within a narrow range of salinities. Most freshwater organisms are stenohaline, and will die in seawater, and similarly most marine organisms are stenohaline, and cannot live in fresh water. Osmoregulation Osmoregulation is the active process by which an organism maintains its level of water cont ...
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Thames Estuary
The Thames Estuary is where the River Thames meets the waters of the North Sea, in the south-east of Great Britain. Limits An estuary can be defined according to different criteria (e.g. tidal, geographical, navigational or in terms of salinity). For this reason the limits of the Thames Estuary have been defined differently at different times and for different purposes. Western This limit of the estuary has been defined in two main ways: * The narrow estuary is strongly tidal and is known as the Tideway. It starts in south-west London at Teddington Lock and weir, Teddington/Ham. This point is also mid-way between Richmond Lock which only keeps back a few miles of man-made head (stasis) of water during low tide and the extreme modern-era head at Thames Ditton Island on Kingston reach where slack water occurs at maximal high tide in times of rainfall-caused flooded banks. In terms of salinity the transition from freshwater to estuarine occurs around Battersea; east of the Th ...
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Common Dace
The common dace (''Leuciscus leuciscus'') is a species of freshwater and brackish water ray-finned fish from the family Cyprinidae which is native to Europe but which has been introduced to other parts of the world. It is a quarry species for coarse anglers. Description The common dace differs from other members in the genus ''Leuciscus'' found in Europe by its inferior mouth, slightly longer upper jaw which has the tip of the upper lip level with the centre line of the eye and the lack of an obvious snout. It has a yellowish iris and a body which is covered in large silvery scales, the lateral line having 49–52 scales. The anal fin has a concave margin and the caudal fin is forked. The dorsal fin has 2–3 spines and 7–9 soft rays while the anal fin has 3 spines and 8–9 soft rays. The maximum size attained is a total length of . Distribution The common dace is native to Europe and northern Asia where its occurs in the basins of the North Sea, Baltic Sea, White Sea and Bar ...
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River Thames
The River Thames ( ), known alternatively in parts as the The Isis, River Isis, is a river that flows through southern England including London. At , it is the longest river entirely in England and the Longest rivers of the United Kingdom, second-longest in the United Kingdom, after the River Severn. The river rises at Thames Head in Gloucestershire, and flows into the North Sea near Tilbury, Essex and Gravesend, Kent, via the Thames Estuary. From the west it flows through Oxford (where it is sometimes called the Isis), Reading, Berkshire, Reading, Henley-on-Thames and Windsor, Berkshire, Windsor. The Thames also drains the whole of Greater London. In August 2022, the source of the river moved five miles to beyond Somerford Keynes due to the heatwave in July 2022. The lower reaches of the river are called the Tideway, derived from its long tidal reach up to Teddington Lock. Its tidal section includes most of its London stretch and has a rise and fall of . From Oxford to th ...
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Salinity
Salinity () is the saltiness or amount of salt dissolved in a body of water, called saline water (see also soil salinity). It is usually measured in g/L or g/kg (grams of salt per liter/kilogram of water; the latter is dimensionless and equal to ‰). Salinity is an important factor in determining many aspects of the chemistry of natural waters and of biological processes within it, and is a thermodynamic state variable that, along with temperature and pressure, governs physical characteristics like the density and heat capacity of the water. A contour line of constant salinity is called an ''isohaline'', or sometimes ''isohale''. Definitions Salinity in rivers, lakes, and the ocean is conceptually simple, but technically challenging to define and measure precisely. Conceptually the salinity is the quantity of dissolved salt content of the water. Salts are compounds like sodium chloride, magnesium sulfate, potassium nitrate, and sodium bicarbonate which dissolve into ions ...
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Salinity
Salinity () is the saltiness or amount of salt dissolved in a body of water, called saline water (see also soil salinity). It is usually measured in g/L or g/kg (grams of salt per liter/kilogram of water; the latter is dimensionless and equal to ‰). Salinity is an important factor in determining many aspects of the chemistry of natural waters and of biological processes within it, and is a thermodynamic state variable that, along with temperature and pressure, governs physical characteristics like the density and heat capacity of the water. A contour line of constant salinity is called an ''isohaline'', or sometimes ''isohale''. Definitions Salinity in rivers, lakes, and the ocean is conceptually simple, but technically challenging to define and measure precisely. Conceptually the salinity is the quantity of dissolved salt content of the water. Salts are compounds like sodium chloride, magnesium sulfate, potassium nitrate, and sodium bicarbonate which dissolve into ions ...
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Carp
Carp are various species of oily freshwater fish from the family Cyprinidae, a very large group of fish native to Europe and Asia. While carp is consumed in many parts of the world, they are generally considered an invasive species in parts of Africa, Australia and most of the United States. Biology The cypriniformes (family Cyprinidae) are traditionally grouped with the Characiformes, Siluriformes, and Gymnotiformes to create the superorder Ostariophysi, since these groups share some common features. These features include being found predominantly in fresh water and possessing Weberian ossicles, an anatomical structure derived from the first five anterior-most vertebrae, and their corresponding ribs and neural crests. The third anterior-most pair of ribs is in contact with the extension of the labyrinth and the posterior with the swim bladder. The function is poorly understood, but this structure is presumed to take part in the transmission of vibrations from the swim bl ...
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Monodactylus Argenteus
''Monodactylus argenteus'' is a species of fish in the family Monodactylidae, the moonyfishes. Its common names include silver moonyfish, or silver moony,Froese, R. and D. Pauly, Editors''Monodactylus argenteus''.FishBase. 2017. butter bream, and diamondfish.''Monodactylus argenteus''.
Fishes of Australia.
It is native to the western Pacific and s, including the , , and associated estuaries, such as the
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Freshwater
Fresh water or freshwater is any naturally occurring liquid or frozen water containing low concentrations of dissolved salts and other total dissolved solids. Although the term specifically excludes seawater and brackish water, it does include non- salty mineral-rich waters such as chalybeate springs. Fresh water may encompass frozen and meltwater in ice sheets, ice caps, glaciers, snowfields and icebergs, natural precipitations such as rainfall, snowfall, hail/ sleet and graupel, and surface runoffs that form inland bodies of water such as wetlands, ponds, lakes, rivers, streams, as well as groundwater contained in aquifers, subterranean rivers and lakes. Fresh water is the water resource that is of the most and immediate use to humans. Water is critical to the survival of all living organisms. Many organisms can thrive on salt water, but the great majority of higher plants and most insects, amphibians, reptiles, mammals and birds need fresh water to survive. Fresh wa ...
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