Boal (grape)
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Boal (grape)
Boal is a name given to several varieties of grape cultivated in Portugal, notably in the production of medium-rich fortified wines from Madeira Island. On many wine labels of Madeira wine, the variety's name is anglicized as Bual. Bual from Madeira is typically less sweet than that from Malmsey, but more sweet than Sercial or Verdelho. The vines are also common in Portugal and Spain, where the fruit is used in the same way for fortified wines. Madeira Boal Most of the Boal grown on Madeira is more fully known as Boal Cachudo (a synonym for the Spanish variety Doña Blanca, though the two may be different grapes), which has been shown by DNA profiling to be identical to the Malvasia Fina grown in the Douro valley. Notable Boal Buckingham Palace holds 25,000 bottles of wine, the oldest being a bottle of bual from 1815. See also *List of Port wine grapes According to the Method of Punctuation of the Plots of Land of Vineyards of the Region of Douro (decree nº 413/2001 ...
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Madeira Wine
Madeira is a fortified wine made on the Portuguese Madeira Islands, off the coast of Africa. Madeira is produced in a variety of styles ranging from dry wines which can be consumed on their own, as an apéritif, to sweet wines usually consumed with dessert. Cheaper cooking versions are often flavoured with salt and pepper for use in cooking, but these are not fit for consumption as a beverage. The islands of Madeira have a long winemaking history, dating back to the Age of Exploration (approximately from the end of the 15th century) when Madeira was a standard port of call for ships heading to the New World or East Indies. To prevent the wine from spoiling, neutral grape spirits were added. On the long sea voyages, the wines would be exposed to excessive heat and movement which transformed the flavour of the wine. This was discovered by the wine producers of Madeira when an unsold shipment of wine returned to the islands after a round trip. Today, Madeira is noted for its un ...
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Spain (wine)
Spanish wine () includes red, white, and sparkling wines produced throughout the country. Located on the Iberian Peninsula, Spain has over 1.2 million hectares (2.9 million acres) planted in wine grapes, making it the most widely planted wine-producing nation,K. MacNeil ''The Wine Bible'' pg 410-422 Workman Publishing 2001 but the second largest producer of wine in the world, behind Italy Italy ( it, Italia ), officially the Italian Republic, ) or the Republic of Italy, is a country in Southern Europe. It is located in the middle of the Mediterranean Sea, and its territory largely coincides with the homonymous geographical re ... and ahead of French wine, France and the American wine, United States. This is due, in part, to the very low yield (wine), yields and wide spacing of the old vines planted on the dry soils found in some of the Spanish wine regions. The country is ninth in worldwide consumption with Spaniards drinking, on average, 21.6 litres (5.7 US ...
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Dessert Wine
Dessert wines, sometimes called pudding wines in the United Kingdom, are sweet wines typically served with dessert. There is no simple definition of a dessert wine. In the UK, a dessert wine is considered to be any sweet wine drunk with a meal, as opposed to the white fortified wines ( fino and amontillado sherry) drunk before the meal and the red fortified wines (port and madeira) drunk after it. Thus, most fortified wines are regarded as distinct from dessert wines, but some of the less-strong fortified white wines, such as Pedro Ximénez sherry and Muscat de Beaumes-de-Venise, are regarded as honorary dessert wines. In the United States, by contrast, a dessert wine is legally defined as any wine over 14% alcohol by volume, which includes all fortified wines—and is taxed more highly as a result. This dates back to when the US wine industry only made dessert wines by fortification, but such a classification is outdated now that modern yeast and viticulture can produce dry wi ...
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List Of Portuguese Grape Varieties
Portugal's history of viticulture and vinification covers many centuries and has included the use of an extensive number native varieties. In addition, through experimentation and field trials a number of new varieties have emerged and are now playing key roles in producing the country's wide array of wines. The relative absence of many international varieties such as Cabernet Sauvignon, Chardonnay and Semillon is another characteristic of this country's wine industry, although in recent decades many of these varieties have been brought into wider use as the lists below reveal. Portugal's wine production in 2019 was 6.5 million hectolitres (Mhl), consistent with its annual average since 2015, and the forecast for 2020 is also 6.5 Mhl. This industry makes an important contribution to the country's annual income by attracting a vigorous local market and by being exported all over the world with France, the United States, the United Kingdom, Brazil and Germany as the main destinatio ...
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List Of Port Wine Grapes
According to the Method of Punctuation of the Plots of Land of Vineyards of the Region of Douro (decree nº 413/2001), there were 30 recommended and 82 permitted grape varieties in Port wine production. The quality and characteristics of each grape varies with the classification of grape varieties making a distinction between "Very Good", "Good", "Average", "Mediocre" and "Bad" quality grapes. But this classification is actually in revaluation based on the technical and scientific data of the CEVD (Center of Wine Studies of Douro). The six most widely used grapes for red Port wine are Touriga Franca, Tinta Roriz, Tinta Barroca, Touriga Nacional, Tinta Cão and Tinta Amarela. T. Stevenson ''"The Sotheby's Wine Encyclopedia"'' pg 335 Dorling Kindersley 2005 Black grapes Recommended Grape Varieties Very good * Bastardo * Donzelinho tinto *Marufo * Tinta Francisca *Tinta Roriz *Tinta Cão *Touriga Franca *Touriga Nacional Good * Castelão * Cornifesto * Malvasia Preta * Mourisco d ...
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Buckingham Palace
Buckingham Palace () is a London royal residence and the administrative headquarters of the monarch of the United Kingdom. Located in the City of Westminster, the palace is often at the centre of state occasions and royal hospitality. It has been a focal point for the British people at times of national rejoicing and mourning. Originally known as ''Buckingham House'', the building at the core of today's palace was a large townhouse built for the Duke of Buckingham in 1703 on a site that had been in private ownership for at least 150 years. It was acquired by King George III in 1761 as a private residence for Queen Charlotte and became known as The Queen's House. During the 19th century it was enlarged by architects John Nash and Edward Blore, who constructed three wings around a central courtyard. Buckingham Palace became the London residence of the British monarch on the accession of Queen Victoria in 1837. The last major structural additions were made in the late 19th ...
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Douro (wine)
Douro is a Portuguese wine region centered on the Douro River in the Trás-os-Montes e Alto Douro region. It is sometimes referred to as the ''Alto Douro'' (upper Douro), as it is located some distance upstream from Porto, sheltered by mountain ranges from coastal influence. The region has Portugal's highest wine classification as a '' Denominação de Origem Controlada'' (DOC) and is registered as a Protected Designation of Origin under EU and UK law, and as a Geographical Indication in several other countries through bilateral agreements. While the region is best known for Port wine production, the Douro produces just as much table wine (non-fortified wines) as it does fortified wine. The non-fortified wines are typically referred to as "Douro wines". Alto Douro was one of the 13 regions of continental Portugal identified by geographer Amorim Girão, in a study published between 1927 and 1930. Together with Trás-os-Montes it became Trás-os-Montes e Alto Douro Province. The s ...
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Malvasia Fina
Malvasia (, also known as Malvazia) is a group of wine grape varieties grown historically in the Mediterranean region, Balearic Islands, Canary Islands and the island of Madeira, but now grown in many of the winemaking regions of the world. In the past, the names Malvasia, Malvazia, and Malmsey have been used interchangeably for Malvasia-based wines; however, in modern oenology, "Malmsey" is now used almost exclusively for a sweet variety of Madeira wine made from the Malvasia grape. Grape varieties in this family include Malvasia bianca, Malvasia di Schierano, Malvasia negra, , Malvasia nera di Brindisi, Malvasia di Candia aromatica, Malvasia odorosissima, and a number of other varieties. Malvasia wines are produced in Greece (regions of Peloponnese, Cyclades and Crete), Italy (including Friuli-Venezia Giulia, Lombardia, Apulia, Sicily, Lipari, Emilia-Romagna, and Sardinia), Slovenia, Croatia (including Istria), Corsica, the Iberian Peninsula, the Canary Islands, the island o ...
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DNA Profiling
DNA profiling (also called DNA fingerprinting) is the process of determining an individual's DNA characteristics. DNA analysis intended to identify a species, rather than an individual, is called DNA barcoding. DNA profiling is a forensic technique in criminal investigations, comparing criminal suspects' profiles to DNA evidence so as to assess the likelihood of their involvement in the crime. It is also used in paternity testing, to establish immigration eligibility, and in genealogical and medical research. DNA profiling has also been used in the study of animal and plant populations in the fields of zoology, botany, and agriculture. Background Starting in the 1980s, scientific advances allowed the use of DNA as a material for the identification of an individual. The first patent covering the direct use of DNA variation for forensicsUS5593832A was filed by Jeffrey Glassberg in 1983, based upon work he had done while at Rockefeller University in the United States in 1981. ...
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Doña Blanca
Doña Blanca (Spanish "White Lady", also known as Dona Branca in Portuguese) is a white Spanish and Portuguese grape variety that is grown primarily in the northwest Galicia region of Spain and throughout Portugal from the Douro northward. The variety is a permitted grape in the Spanish '' Denominación de Origens'' (DOs) of Valdeorras and Monterrei in Galicia and Bierzo in nearby Castile and León. In Spain, the variety is known as Doña Blanca (except in Valdeorras, where it is primarily known as Valenciana), while in Portugal it goes mainly by the name Doña Branca. The grapes have thick skins, which do well in the wet maritime climate, but it can also impart some astringency and slight bitterness even with the briefest of skin contact during production due to the high proportion of polyphenols in the skin The phenolic content in wine refers to the phenolic compounds— natural phenol and polyphenols—in wine, which include a large group of several hundred chemical compoun ...
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Boal Cachudo
Boal (Galician-Asturian: ''Bual'') is a municipality, a civil parish and a town in the Autonomous Community of the Principality of Asturias (Spain). It borders north with El Franco and Coaña, south with Illano, west with Castropol and east with Villayón. The main way of access to the municipality is the regional road AS-12, which connects Navia with Grandas de Salime. The whole municipality has a population of 1,632 inhabitants, whereas there are about 496 inhabitants in the capital town. Etymology Etymologically, it is usually considered that "Boal" comes either from the Indo-european languages, ''*bod-'' (stream, ditch), or from the Latin, ''bove'' or ''*bovale'' (ox). Although some authors believe that "Boal" could be understood as the expression of an old anthroponym or person name, Bovali (iler) or Baudiliu (adducing the form Baudali), it is common to consider its original meaning either as ''"terreno frecuentado y apropiado para el pasto del ganado vacuno"'' ("land frequ ...
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Fruit
In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering. Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particular have long propagated using the movements of humans and animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; in fact, humans and many animals have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In common language usage, "fruit" normally means the seed-associated fleshy structures (or produce) of plants that typically are sweet or sour and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. In botanical usage, the term "fruit" also i ...
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