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Blindhuhn
''Blindhuhn'' (English: "blind chicken"), also called blind hen, Westphalian blind chicken, Lippisches blind chicken or goose feed, is a stew that is part of Westphalian cuisine in Germany. It is a hearty dish is prepared from various beans, potatoes, carrots, pears and apples as well as bacon. Depending on how it is prepared, it has a soupy to creamy consistency and is slightly acidic per to the addition of apples and vinegar. Despite its name, the dish contains no chicken. In some preparations, unsmoked or smoked mettwurst sausage is added at the end and also cooked. Fried onion is sometimes used to top the dish. Etymology ''Westfälisches blindhuhn'' ("Westphalian blind chicken") is a classic recipe from Westphalian cuisine that Henriette Davidis described as the "Westphalian national dish" as early as the mid-19th century. A German proverb states that "even a blind hen finds a grain", and the stew's name is derived from this, essentially meaning that everyone will find somet ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of German Dishes
Below is a list of dishes found in German cuisine. Famous dishes Baden-Württemberg Bavaria Berlin Bremen and Lower Saxony East Prussia East Prussia, as Germany's easternmost province, was very often influenced by the cuisines of its surrounding neighbours: Russia and Lithuania to the northeast, and Poland to the south. The Russian borscht was adapted to the East Prussian palate, and Polish sausages were frequently found on the dinner table. East Prussia's gastronomy also made extensive use of the abundant products from its dark, remote forests. Honey was often incorporated into recipes, and ''Kopskiekelwein'', a fruit wine made from wild currants, was the favourite regional tipple alongside beer. Franconia Frankfurt am Main and Hessen Hamburg Mecklenburg-Vorpommern Palatinate Rhineland Saarland Saxony Note: The cuisine of the Saxon part of the Ore Mountains is more a relative of the cuisine of Franconia than a relative of the other parts ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Stews
This is a list of notable stews. A stew is a combination of solid food ingredients that have been Cooking, cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables (such as carrots, potatoes, beans, onions, Capsicum, peppers, tomatoes, etc.), and frequently with meat (especially tougher meats suitable for moist slow-cooking) such as beef. Poultry, pork, Lamb and mutton, lamb or mutton, sausages, and seafood are also used. Stews Unsorted * Capra e fagioli * Ginataang kalabasa * Ginataang labong * Kokotxas * Kontomire stew * Or lam * Pepián * Waknatoy See also * Fish stew – includes a list of many fish stews * List of Azerbaijani soups and stews * List of fish and seafood soups * List of Japanese soups and stews * List of soups * List of Spanish soups and stews References {{Soups Stews, Soup-related lists, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Birnen, Bohnen Und Speck
Birnen, Bohnen und Speck ("pears, beans and bacon") is a North German dish which is especially popular in the states of Schleswig-Holstein, Lower Saxony, Mecklenburg-Vorpommern and Hamburg. It also goes under the names of Bohnen, Birnen und Speck and, locally, the Low German names of ''Grööner Hein'' and ''Grönen Heini'' (lit: "Green Harry"). The seasonal availability of its ingredients means that the dish is mainly eaten in the months of August and September. The dish is a type of stew, in which—as the name indicates—the main ingredients are pears, beans and speck (a kind of bacon). In North German country kitchens, potatoes would also be added, even though they are not specifically mentioned. Ingredients Generally cut French beans (''Brechbohnen'') are used. In Hamburg on the markets occasionally "Turkish peas" may be found, despite its name a Vierlande bean variety that used to be frequently used for this dish. During preparation several sprigs of savory are add ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gruner + Jahr
Gruner may refer to: People * Dov Gruner (1912–1947), Jewish Zionist leader * Eduard Gruner, Swiss engineer * Elioth Gruner (1882–1939), Australian painter * Gottlieb Sigmund Gruner (1717–1778), Swiss cartographer and geologist * Klaus Gruner (born 1952), German handball player * Nicholas Gruner (1942–2015), Canadian priest * Olivier Gruner (born 1960), French kickboxer * Paul Gruner (1869–1957), Swiss physicist * Peter Gruner, professional wrestler known as Billy Kidman * Silvia Gruner (born 1959), Mexican artist * Sybille Gruner (born 1969), German handball player * Walther Gruner (1905–1979), German-born British singing teacher * Werner Gruner (1904–1995), German engineer Other *Grüner Veltliner, known in the United States sometimes as simply Gruner *Grüner (restaurant) Grüner was an "Alpine" restaurant in Portland, Oregon. Description and history The restaurant was opened by Chris Israel in late 2009, and closed after December 31, 2015. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Legume Dishes
A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure. Well-known legumes include beans, soybeans, chickpeas, peanuts, lentils, lupins, mesquite, carob, tamarind, alfalfa, and clover. Legumes produce a botanically unique type of fruit – a simple dry fruit that develops from a simple carpel and usually dehisces (opens along a seam) on two sides. Legumes are notable in that most of them have symbiotic nitrogen-fixing bacteria in structures called root nodules. For that reason, they play a key role in crop rotation. Terminology The term ''pulse'', as used by the United Nations' Food and Agriculture Organization (FAO), is reserved for legume crops harvested solely for the dry seed. This excludes green beans and green peas, which are consid ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Westphalian Cuisine
Westphalian may refer to: * The culture or people of the Westphalia region of Germany * Westphalian language, one of the major dialect groups of West Low German * Westphalian sovereignty, a concept in international relations * Westphalian (stage), in geology * Westphalian ham (Westfälischer Schinken) produced from acorn-fed pigs raised in Westphalia. The resulting meat is dry cured and then smoked over a mixture of beechwood and juniper branches. Animals * Westphalian horse, a warmblood horse bred in the Westphalia region of western Germany * Westphalian chicken, old hardy landrace of chicken * Westphalian Dachsbracke The Westphalian Dachsbracke is a small, short-legged scenthound, a breed of dog originating in Westphalia, a region of Germany. The Westphalian Dachsbracke was used in Sweden to develop the Drever. Appearance The Westphalian Dachsbracke (''We ..., a small, short legged scenthound {{disambiguation Language and nationality disambiguation pages ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
German Stews
German(s) may refer to: * Germany (of or related to) ** Germania (historical use) * Germans, citizens of Germany, people of German ancestry, or native speakers of the German language ** For citizens of Germany, see also German nationality law **Germanic peoples (Roman times) * German language **any of the Germanic languages * German cuisine, traditional foods of Germany People * German (given name) * German (surname) * Germán, a Spanish name Places * German (parish), Isle of Man * German, Albania, or Gërmej * German, Bulgaria * German, Iran * German, North Macedonia * German, New York, U.S. * Agios Germanos, Greece Other uses * German (mythology), a South Slavic mythological being * Germans (band), a Canadian rock band * "German" (song), a 2019 song by No Money Enterprise * ''The German'', a 2008 short film * "The Germans", an episode of ''Fawlty Towers'' * ''The German'', a nickname for Congolese rebel André Kisase Ngandu See also * Germanic (other) * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Deutsche Welle
Deutsche Welle (; "German Wave" in English), abbreviated to DW, is a German public, state-owned international broadcaster funded by the German federal tax budget. The service is available in 32 languages. DW's satellite television service consists of channels in English, German, Spanish, and Arabic. The work of DW is regulated by the Deutsche Welle Act, meaning that content is intended to be independent of government influence. DW is a member of the European Broadcasting Union (EBU). DW offers regularly updated articles on its news website and runs its own center for international media development, DW Akademie. The broadcaster's stated goals are to produce reliable news coverage, provide access to the German language, and promote understanding between peoples. It is also a provider of live streaming world news which can be viewed via its website, YouTube, and various mobile devices and digital media players. DW has been broadcasting since 1953. It is headquartered in Bonn, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Proverb
A proverb (from la, proverbium) is a simple and insightful, traditional saying that expresses a perceived truth based on common sense or experience. Proverbs are often metaphorical and use formulaic speech, formulaic language. A proverbial phrase or a proverbial expression is a type of a conventional saying similar to proverbs and transmitted by oral tradition. The difference is that a proverb is a fixed expression, while a proverbial phrase permits alterations to fit the grammar of the context. Collectively, they form a folklore genre, genre of folklore. Some proverbs exist in more than one language because people borrow them from languages and cultures with which they are in contact. In the West, the Bible (including, but not limited to the Book of Proverbs) and medieval Latin (aided by the work of Erasmus) have played a considerable role in distributing proverbs. Not all Biblical proverbs, however, were distributed to the same extent: one scholar has gathered evidence to show ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
National Dish
A national dish is a culinary dish that is strongly associated with a particular country. A dish can be considered a national dish for a variety of reasons: * It is a staple food, made from a selection of locally available foodstuffs that can be prepared in a distinctive way, such as ''fruits de mer'', served along the west coast of France. * It contains a particular ingredient that is produced locally, such as the South American paprika grown in the European Pyrenees. * It is served as a festive culinary tradition that forms part of a cultural heritage—for example, barbecues at summer camp or fondue at dinner parties—or as part of a religious practice, such as Korban Pesach or Iftar celebrations. * It has been promoted as a national dish, by the country itself, such as the promotion of fondue as a national dish of Switzerland by the Swiss Cheese Union (Schweizerische Käseunion) in the 1930s. National dishes are part of a nation's identity and self-image. During t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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