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Bush Tucker
Bush tucker, also called bush food, is any food native to Australia and historically eaten by Indigenous Australians, the Aboriginal and Torres Strait Islander peoples, but it can also describe any native flora, fauna, or funga used for culinary or medicinal purposes, regardless of the continent or culture. Animal native foods include kangaroo, emu, witchetty grubs and crocodile, and plant foods include fruits such as quandong, kutjera, spices such as lemon myrtle and vegetables such as warrigal greens and various native yams. Traditional Indigenous Australians' use of bushfoods has been severely affected by the settlement of Australia in 1788 and subsequent settlement by non-Indigenous peoples. The introduction of non-native foods, together with the loss of traditional lands, resulting in reduced access to native foods by Aboriginal people, and destruction of native habitat for agriculture, has accentuated the reduction in use. Since the 1970s, there has been recognition ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alice Springs
Alice Springs ( aer, Mparntwe) is the third-largest town in the Northern Territory of Australia. Known as Stuart until 31 August 1933, the name Alice Springs was given by surveyor William Whitfield Mills after Alice, Lady Todd (''née'' Alice Gillam Bell), wife of the telegraph pioneer Sir Charles Todd. Known colloquially as 'The Alice' or simply 'Alice', the town is situated roughly in Australia's geographic centre. It is nearly equidistant from Adelaide and Darwin. The area is also known locally as Mparntwe to its original inhabitants, the Arrernte, who have lived in the Central Australian desert in and around what is now Alice Springs for tens of thousands of years. Alice Springs had an urban population of 26,534 Estimated resident population, 30 June 2018. in June 2018, having declined an average of 1.16% per year the preceding five years. The town's population accounts for approximately 10 per cent of the population of the Northern Territory. The town straddles th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Joseph Maiden
Joseph Henry Maiden (25 April 1859 – 16 November 1925) was a botanist who made a major contribution to knowledge of the Australian flora, especially the genus ''Eucalyptus''. This botanist is denoted by the author abbreviation when citing a botanical name. Life Joseph Maiden was born in St John's Wood in northwest London. He studied science at the University of London, but due to ill health he did not complete the course. As part of his treatment he was advised to take a long sea voyage, and so in 1880 he sailed for New South Wales. In 1881, Maiden was appointed first curator of the Technological Museum in Sydney (now the Powerhouse Museum), remaining there until 1896. While there, he published an article in 1886 describing what he called "some sixteenth century maps of Australia". These were the so-called Dieppe maps, the Rotz (1547), the Harleian or Dauphin (mid-1540s), and the Desceliers (1550), photo-lithographic reproductions of which had been published by the Briti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vic Cherikoff
Vic Cherikoff is regarded as an authority on Australian native foods and its associated industry, having been involved in the selection and commercialization of many of the 35 or so indigenous Australian plant foods now in the market place. He is an author of three books and a number of scientific papers. He promotes Australian cuisine through his cooking show, Dining Downunder, which has screened in 48 countries. He funded, produced, and hosted this TV show, along with chefs, Benjamin Christie and Mark McCluskey. Together with Christie, Cherikoff also runs Australian cuisine promotions around the world, often working together with Austrade and international hotels. In the 1980s, Cherikoff worked in the Human Nutrition Unit of the University of Sydney researching the nutritional value of Australian native foods with Professor Jennie Brand-Miller Janette Cecile Brand-Miller (born 1952), also known as Jennie Brand-Miller, Janette Cecile Brand and GI Jennie, is an Australian ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gourmet
Gourmet (, ) is a cultural idea associated with the culinary arts of fine food and drink, or haute cuisine, which is characterized by refined, even elaborate preparations and presentations of aesthetically balanced meals of several contrasting, often quite rich courses. Historically the ingredients used in the meal tended to be rare for the region, which could also be impacted by the local state and religious customs. The term and the related characteristics are typically used to describe people with refined tastes and enthusiasm. Gourmet food is frequently provided in more expensive, smaller servings. When it comes to Gourmet, there are also frequently cross-cultural interactions that introduce new ingredients, materials, and traditions. Origin of term The word ''gourmet'' is from the French term for a wine broker or ''taste-vin'' employed by a wine dealer. ''Friand'' was formerly the reputable name for a connoisseur of delicious things that were not eaten primarily for nourishm ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kangaroo Meat
Kangaroo meat is produced in Australia from wild kangaroos and is exported to over 60 overseas markets. Kangaroo meat is sourced from abundant species of kangaroos that are harvested in the wild. Kangaroo harvesting only occurs in approved harvest zones and quotas are set to ensure the sustainability of kangaroo populations. If numbers approach minimum thresholds harvest zones are closed until populations recover. Kangaroos are harvested by licensed shooters in accordance with a strict code of practice to ensure high standards of both humaneness and food hygiene. Meat that is exported is inspected by the Australian Quarantine and Inspection Service (AQIS). The kangaroo has been historically a staple source of protein for indigenous Australians. Kangaroo meat is very high in protein and very low in fat (about 2%). Kangaroo meat has a very high concentration of conjugated linoleic acid (CLA) when compared with other foods. CLA has been attributed with a wide range of health bene ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
South Australia
South Australia (commonly abbreviated as SA) is a state in the southern central part of Australia. It covers some of the most arid parts of the country. With a total land area of , it is the fourth-largest of Australia's states and territories by area, and second smallest state by population. It has a total of 1.8 million people. Its population is the second most highly centralised in Australia, after Western Australia, with more than 77 percent of South Australians living in the capital Adelaide, or its environs. Other population centres in the state are relatively small; Mount Gambier, the second-largest centre, has a population of 33,233. South Australia shares borders with all of the other mainland states, as well as the Northern Territory; it is bordered to the west by Western Australia, to the north by the Northern Territory, to the north-east by Queensland, to the east by New South Wales, to the south-east by Victoria, and to the south by the Great Australian Bight.M ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Joan Cribb
Joan Winifred Cribb (née Herbert; born 1930) is an Australian botanist and mycology, mycologist. She was born in Brisbane, Queensland, the daughter of botanists Vera and Desmond Herbert. She graduated from the University of Queensland with a Bachelor of Science with Honours and a Master of Science. She married fellow botanist Alan Cribb in 1954, and several years later joined him at the University of Queensland as a part-time lecturer and tutor. Cribb specialised in gasteroid fungi, describing twenty-one new species in that group, as well as fourteen new species of marine fungi. For over 45 years Joan Cribb travelled over Queensland discovering and recording gasteromycetes. She and her husband also investigated algae-inhabiting fungi found in marine habitats and have recorded occurrences of freshwater fungi in Queensland waterways. Cribb was awarded the Australian Natural History Medallion in 1994. In the 2020 Australia Day Honours she was awarded the Order of Australia, Meda ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alan Cribb
Alan Cribb is an Australian botanist and mycologist and an expert in marine and freshwater algae and seaweeds. He has also written on native and wild foods of Australia. Early life Alan Bridson Cribb (Junior) was born in Ipswich, Queensland on 5 October 1925, the son of Alan Bridson Cribb, a grazier and his wife, Dorothy Shand. He grew up around Longreach and his father instructed him in a love for the Australian bush and an interest in natural history. The extended Cribb family lived in Ipswich, where the family business Cribb & Foote department store was located. Cribb studied at the University of Queensland, taking his B.Sc with first class honours in 1948. He collected algae on a UQ Science Students excursion to Noosa Heads in 1948, and this collection was used to forward his future field of study. Queensland did not have any experts in algae at the time. Cribb travelled to New Zealand where he studied under Professor Val Chapman, before moving into his Honours program. He ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hawaii
Hawaii ( ; haw, Hawaii or ) is a state in the Western United States, located in the Pacific Ocean about from the U.S. mainland. It is the only U.S. state outside North America, the only state that is an archipelago, and the only state geographically located within the tropics. Hawaii comprises nearly the entire Hawaiian archipelago, 137 volcanic islands spanning that are physiographically and ethnologically part of the Polynesian subregion of Oceania. The state's ocean coastline is consequently the fourth-longest in the U.S., at about . The eight main islands, from northwest to southeast, are Niihau, Kauai, Oahu, Molokai, Lānai, Kahoolawe, Maui, and Hawaii—the last of these, after which the state is named, is often called the "Big Island" or "Hawaii Island" to avoid confusion with the state or archipelago. The uninhabited Northwestern Hawaiian Islands make up most of the Papahānaumokuākea Marine National Monument, the United States' largest protected ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Macadamia Nut
''Macadamia'' is a genus of four species of trees in the flowering plant family Proteaceae. They are indigenous to Australia, native to northeastern New South Wales and central and southeastern Queensland specifically. Two species of the genus are commercially important for their fruit, the macadamia nut (or simply macadamia). Global production in 2015 was . Other names include Queensland nut, bush nut, maroochi nut, bauple nut and Hawaii nut. In Australian Aboriginal languages, the fruit is known by names such as ''bauple'', ''gyndl'' or ''jindilli'' (north of Great Dividing Range) and ''boombera'' (south of the Great Range). It was an important source of bushfood for the Aboriginal peoples who are the original inhabitants of the area. The nut was first commercially produced on a wide scale in Hawaii, where Australian seeds were introduced in the 1880s, and for some time, they were the world's largest producer. South Africa has been the world's largest producer of the maca ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
James Sowerby
James Sowerby (21 March 1757 – 25 October 1822) was an English naturalist, illustrator and mineralogist. Contributions to published works, such as ''A Specimen of the Botany of New Holland'' or ''English Botany'', include his detailed and appealing plates. The use of vivid colour and accessible texts were intended to reach a widening audience in works of natural history. Biography James Sowerby was born in Lambeth, London, his parents were named John and Arabella. Having decided to become a painter of flowers his first venture was with William Curtis, whose ''Flora Londinensis'' he illustrated. Sowerby studied art at the Royal Academy and took an apprenticeship with Richard Wright. He married Anne Brettingham De Carle and they were to have three sons: James De Carle Sowerby (1787–1871), George Brettingham Sowerby I (1788–1854) and Charles Edward Sowerby (1795–1842), the Sowerby family of naturalists. His sons and theirs were to contribute and continue the enormous vo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spec
Spec may refer to: *Specification (technical standard), an explicit set of requirements to be satisfied by a material, product, or service **datasheet, or "spec sheet" People * Spec Harkness (1887-1952), American professional baseball pitcher * Spec Keene (1894-1977), American college football, baseball and basketball coach * Spec O'Donnell (1911-1986), American film actor * Spec Richardson (1922-2016), former general manager of the Houston Astros Major League Baseball team * Spec Sanders (1919-2003), American National Football League and All-America Football Conference player * Spec Shea (1920–2002), American Major League Baseball pitcher Science and technology * ''spec'', an antibiotic resistance gene against spectinomycin * Spectrum of a ring, a mathematical structure often written as Spec(''R'') * Specifier (linguistics), in syntax * Short for speculative evolution SPEC * Standard Performance Evaluation Corporation, an organization that produces benchmarks * Hampto ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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