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British Society Of Animal Production
British Society of Animal Science (BSAS) is a learned society in the field of animal science, established in 1944 as the British Society of Animal Production. Mike Steele is the Chief Executive, and the President is Sinclair Mayne.Dr Sinclair Mayne takes up his post as BSAS President following the AGM on 31 March 2009
, BSAS.
Geoff Simm was the president in 2007 and 2008.


Publications

The first ''Proceedings'' was published in 1951. The editors soon started accepting papers on .
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Learned Society
A learned society (; also learned academy, scholarly society, or academic association) is an organization that exists to promote an discipline (academia), academic discipline, profession, or a group of related disciplines such as the arts and science. Membership may be open to all, may require possession of some qualification, or may be an honour conferred by election. Most learned societies are non-profit organizations, and many are professional associations. Their activities typically include holding regular academic conference, conferences for the presentation and discussion of new research results and publishing or sponsoring academic journals in their discipline. Some also act as Professional association, professional bodies, regulating the activities of their members in the public interest or the collective interest of the membership. History Some of the oldest learned societies are the Académie des Jeux floraux (founded 1323), the Sodalitas Litterarum Vistulana (founded ...
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Animal Science
Animal science is described as "studying the biology of animals that are under the control of humankind". It can also be described as the production and management of farm animals. Historically, the degree was called animal husbandry and the animals studied were livestock species, like cattle, sheep, pigs, poultry, and horses. Today, courses available look at a broader area, including companion animals, like dogs and cats, and many exotic species. Degrees in Animal Science are offered at a number of colleges and universities. Animal science degrees are often offered at land-grant universities, which will often have on-campus farms to give students hands-on experience with livestock animals. Education Professional education in animal science prepares students for careers in areas such as animal breeding, food and fiber production, nutrition, animal agribusiness, animal behavior, and welfare. Courses in a typical Animal Science program may include genetics, microbiology, anima ...
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Sinclair Mayne
Dr Colin Sinclair Mayne is an agricultural scientist from Northern Ireland. Since February 2009, he has been the departmental scientific advisor for Northern Ireland's Department of Agriculture and Rural Development and the director of Sustainable Agri-Food Sciences at the Agri-Food and Biosciences Institute. He is a past president of the British Society of Animal Science and has been president of the British Grassland Society since 31 March 2009. He is also a member of the Research and Development Advisory Forum for Dairy Co. Early life and education Mayne was brought up in a farming background. He received a BAgr in 1980 and earned his Ph.D. from Queen's University Belfast in 1983. His research expertise is in dairy cattle, cattle grazing, grass production, improving the efficiency of milk production, reducing the environmental impact of livestock production. He has authored or co-authored 90 scientific papers, and has been invited to present at conferences.. Mayne was invited ...
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Geoff Simm
Geoffrey, Geoffroy, Geoff, etc., may refer to: People * Geoffrey (name), including a list of people with the name * Geoffroy (surname), including a list of people with the name * Geoffrey of Monmouth (c. 1095–c. 1155), clergyman and one of the major figures in the development of British history * Geoffrey I of Anjou (died 987) * Geoffrey II of Anjou (died 1060) * Geoffrey III of Anjou (died 1096) * Geoffrey IV of Anjou (died 1106) * Geoffrey V, Count of Anjou (1113–1151), father of King Henry II of England * Geoffrey II, Duke of Brittany (1158–1186), one of Henry II's sons * Geoffrey, Archbishop of York (c. 1152–1212) * Geoffroy du Breuil of Vigeois, 12th century French chronicler * Geoffroy de Charney (died 1314), Preceptor of the Knights Templar * Geoffroy IV de la Tour Landry (c. 1320–1391), French nobleman and writer * Geoffrey the Baker (died c. 1360), English historian and chronicler * Geoffroy (musician) (born 1987), Canadian singer, songwriter and multi-instrume ...
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The Scotsman
''The Scotsman'' is a Scottish compact newspaper and daily news website headquartered in Edinburgh. First established as a radical political paper in 1817, it began daily publication in 1855 and remained a broadsheet until August 2004. Its parent company, JPIMedia, also publishes the ''Edinburgh Evening News''. It had an audited print circulation of 16,349 for July to December 2018. Its website, Scotsman.com, had an average of 138,000 unique visitors a day as of 2017. The title celebrated its bicentenary on 25 January 2017. History ''The Scotsman'' was launched in 1817 as a liberal weekly newspaper by lawyer William Ritchie and customs official Charles Maclaren in response to the "unblushing subservience" of competing newspapers to the Edinburgh establishment. The paper was pledged to "impartiality, firmness and independence". After the abolition of newspaper stamp tax in Scotland in 1855, ''The Scotsman'' was relaunched as a daily newspaper priced at 1d and a circul ...
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Animal Production
Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products. It includes day-to-day care, selective breeding, and the raising of livestock. Husbandry has a long history, starting with the Neolithic Revolution when animals were first domesticated, from around 13,000 BC onwards, predating farming of the first crops. By the time of early civilisations such as ancient Egypt, cattle, sheep, goats, and pigs were being raised on farms. Major changes took place in the Columbian exchange, when Old World livestock were brought to the New World, and then in the British Agricultural Revolution of the 18th century, when livestock breeds like the Dishley Longhorn cattle and Lincoln Longwool sheep were rapidly improved by agriculturalists, such as Robert Bakewell, to yield more meat, milk, and wool. A wide range of other species, such as horse, water buffalo, llama, rabbit, and guinea pig, are used as livestock in some par ...
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Animal Science (journal)
''Animal Science'' was a peer-reviewed scientific journal covering research in animal science, animal biology, and animal production, published by Cambridge University Press. It was the main journal of the British Society of Animal Science and was established in 1959. The last issue was published in 2006 and it was subsequently merged with two other journals to become ''Animal''. History In 1959 the society established the journal as ''Animal Production''. It was published in three issues per year in 1961, and four issues per year in 1971. In 1995, the journal was renamed ''Animal Science''. In 2000, the editor-in-chief Tony Lawrence retired, with Hilary Davies taking over.The British Society for Animal Science
, EEAP News. According to the ''

European Federation For Animal Science
The European Federation for Animal Science or EAAP (french: Fédération Européenne de Zootechnie, italic=no; german: Europäische Vereinigung für Tierproduktion, italic=no; it, Federazione Europea di Zootecnia, italic=no icEuropean Federation of Animal Science (EAAP): Statutes, September 2006
European Federation of Animal Science (EAAP). Accessed December 2013.
The European  Federation for Animal Science or EAAP is an international non-governmental organisation  which aims to improve the knowledge and the dissemination of advancement of animal science. The federation has its headquarters in Rome, Italy.


Presidents < ...
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Animal (journal)
''Animal: An International Journal of Animal Bioscience'' is an academic journal established February 2007 and published monthly by Cambridge University Press. It is owned by British Society of Animal Science (BSAS), Institut national de la recherche agronomique (INRA) and European Association for Animal Production (EAAP). It is the merge of three journals: * ''Animal Science'' - (BSAS) * ''Animal Research'' - / (INRA) * ''Reproduction, Nutrition, Development ''Animal: An International Journal of Animal Bioscience'' is an academic journal established February 2007 and published monthly by Cambridge University Press. It is owned by British Society of Animal Science (BSAS), Institut national de la rec ...'' - / (INRA) External links * animal Cambridge University Press Animal BSAS * Publications established in 2007 Animal science journals Cambridge University Press academic journals Academic journals associated with learned and professional societies {{zoo-j ...
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Sir John Hammond
Sir John Hammond CBE FRS PhD (23 February 1889 – 25 August 1964), was a physiologist, agricultural research scientist, veterinarian known for his pioneering work in artificial insemination. He gives his name to the Sir John Hammond Memorial Prize. Background and education The son of Burrell Hammond, a farmer in Briston, Norfolk, Hammond was educated at Gresham's School and Downing College, Cambridge. He was named after his grandfather, another John Hammond, who was both a farmer and a veterinarian and one of the founders of the Red Poll herdbook in the 1870s. Career Hammond arrived at Downing as an undergraduate in 1907 and for most of his career was a Fellow of the college. He also headed the School of Physiology of Animal Reproduction of the University of Cambridge and was a founder of the Cambridge Animal Research Station. Hammond conducted classical studies on embryo survival in the early 1920s. His famous study ''Rate of Intra-uterine Growth'' (1938) showed that cros ...
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Egil Robert Orskov
Egil Robert Ørskov, OBE FRSE is a Danish born Scottish agricultural scientist and development scholar. He is particularly known for research on the nutrition of farm animals.https://www.orskovfoundation.org/content/about-professor-bob-%C3%B8rskov Selected publications * Ørskov, E.R. and McDonald, I., 1979. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. ''The Journal of Agricultural Science'', 92(2), pp. 499–503. * Mehrez, A.Z., Ørskov, E.R. and McDonald, I., 1977. Rates of rumen fermentation in relation to ammonia concentration. ''British Journal of Nutrition'', 38(3), pp. 437–443. * Orskov, E.R., 1982. ''Protein nutrition in ruminants''. Academic Press Inc.(London) Ltd. Alma Mater * Copenhagen University, University of Reading. Career * Rowett Research Institute, Macaulay Land Research Institute and the James Hutton Institute. Awards * OBE 1988 * Royal Society of Edinburgh 1991 Re ...
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