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Brie, Charente
Brie () is a Communes of France, commune in the Charente Departments of France, department in southwestern France. History The registers of civil status go back to 1665. The family of Nesmond, an illustrious family of the Angoumois, has long resided in the commune and possessed two houses, in the town and the Jauvigère. In the 19th century, the military administration established the firing range (called the shooting range) in the forest of La Braconne, for nearly two leagues. It was provided with drinking water thanks to a pipeline, water from the sources of the Touvre. It was occupied at the beginning of the 20th century by the various regiments of the 12th Army Corps (France), 12th Army Corps. During the first half of the 20th century, the commune was served by the Angoulême line at Saint-Angeau of the Charentes economic railway called the little Mairat, with metre gauge, metric gauge, and a stop was located at the foot of the village. Climate file:Braconne grande fosse1.J ...
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Communes Of France
The () is a level of administrative division in the French Republic. French are analogous to civil townships and incorporated municipalities in the United States and Canada, ' in Germany, ' in Italy, or ' in Spain. The United Kingdom's equivalent are civil parishes, although some areas, particularly urban areas, are unparished. are based on historical geographic communities or villages and are vested with significant powers to manage the populations and land of the geographic area covered. The are the fourth-level administrative divisions of France. vary widely in size and area, from large sprawling cities with millions of inhabitants like Paris, to small hamlets with only a handful of inhabitants. typically are based on pre-existing villages and facilitate local governance. All have names, but not all named geographic areas or groups of people residing together are ( or ), the difference residing in the lack of administrative powers. Except for the municipal arrondi ...
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Coat Of Arms
A coat of arms is a heraldry, heraldic communication design, visual design on an escutcheon (heraldry), escutcheon (i.e., shield), surcoat, or tabard (the latter two being outer garments). The coat of arms on an escutcheon forms the central element of the full achievement (heraldry), heraldic achievement, which in its whole consists of a shield, supporters, a crest (heraldry), crest, and a motto. A coat of arms is traditionally unique to an individual person, family, state, organization, school or corporation. The term itself of 'coat of arms' describing in modern times just the heraldic design, originates from the description of the entire medieval chainmail 'surcoat' garment used in combat or preparation for the latter. Roll of arms, Rolls of arms are collections of many coats of arms, and since the early Modern Age centuries, they have been a source of information for public showing and tracing the membership of a nobility, noble family, and therefore its genealogy across tim ...
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Hubertus
Hubertus or Hubert ( 656 – 30 May 727 A.D.) was a Christian saint who became the first bishop of Liège in 708 A.D. He is the patron saint of hunters, mathematicians, opticians and metalworkers. Known as the "Apostle of the Ardennes", he was called upon, until the early 20th century, to cure rabies through the use of the traditional Saint Hubert's Key. Hubert was widely venerated during the Middle Ages. The iconography of his legend is entangled with the legend of the martyr Saint Eustace. The Bollandists published seven early lives of Hubertus (''Acta Sanctorum'', November 3, 759 – 930 A.D.); the first of these was the work of a contemporary, although it offers few details. Hubertus died 30 May 727 A.D. in or near a place called (in Latin) ''Fura''. In the later Middle Ages, this location was claimed to have been identified as Tervuren near Brussels; recent scholarship, however, considers Voeren (Fourons), a location much closer to Liège than Brussels, to be the saint's l ...
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Gothic Revival Architecture
Gothic Revival (also referred to as Victorian Gothic, neo-Gothic, or Gothick) is an architectural movement that began in the late 1740s in England. The movement gained momentum and expanded in the first half of the 19th century, as increasingly serious and learned admirers of the neo-Gothic styles sought to revive medieval Gothic architecture, intending to complement or even supersede the neoclassical styles prevalent at the time. Gothic Revival draws upon features of medieval examples, including decorative patterns, finials, lancet windows, and hood moulds. By the middle of the 19th century, Gothic had become the preeminent architectural style in the Western world, only to fall out of fashion in the 1880s and early 1890s. The Gothic Revival movement's roots are intertwined with philosophical movements associated with Catholicism and a re-awakening of high church or Anglo-Catholic belief concerned by the growth of religious nonconformism. Ultimately, the "Anglo-Catholicism" t ...
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Nave
The nave () is the central part of a church, stretching from the (normally western) main entrance or rear wall, to the transepts, or in a church without transepts, to the chancel. When a church contains side aisles, as in a basilica-type building, the strict definition of the term "nave" is restricted to the central aisle. In a broader, more colloquial sense, the nave includes all areas available for the lay worshippers, including the side-aisles and transepts.Cram, Ralph Adams Nave The Catholic Encyclopedia. Vol. 10. New York: Robert Appleton Company, 1911. Accessed 13 July 2018 Either way, the nave is distinct from the area reserved for the choir and clergy. Description The nave extends from the entry—which may have a separate vestibule (the narthex)—to the chancel and may be flanked by lower side-aisles separated from the nave by an arcade. If the aisles are high and of a width comparable to the central nave, the structure is sometimes said to have three naves. ...
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Abbey Of Saint-Ausone
The abbey of Saint-Ausone is a Benedictine abbey founded in Angouleme in the Charente in the 11th century. Image:AngStAusone6.JPG, Cloître at Saint-Ausone Image:AngStAusone4.JPG, Autre côté du cloître Image:AngStAusone5.JPG, Clocher de l'église qui est près des remparts Image:AngStAusone7.JPG, Bibliothèque et toit du pigeonnier History of the Abbey Ausone would have been the first bishop of Angouleme. His burial would be on the edge of the city at the site where the Benedictine abbey of women took place. Foundation of the Abbey It is placed under the aegis of St Ausone and its term "Sepultus in confinio urbis, in occidental parte." The ladies of Saint Ausona kept their monastery of Saint Calfagia, contemporary of Saint Ausonius, the first bishop of Angouleme. The monastery was created at the bottom of the ramparts, near the tomb of Saint Ausone. Evolution of status It is a Benedictine abbey of women. In memory of Saint Ausone the entrance of the bishops in Angoul ...
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Cathedral Of Angouleme
A cathedral is a church that contains the ''cathedra'' () of a bishop, thus serving as the central church of a diocese, conference, or episcopate. Churches with the function of "cathedral" are usually specific to those Christian denominations with an episcopal hierarchy, such as the Catholic, Eastern Orthodox, Anglican, and some Lutheran churches.New Standard Encyclopedia, 1998 by Standard Educational Corporation, Chicago, Illinois; page B-262c Church buildings embodying the functions of a cathedral first appeared in Italy, Gaul, Spain, and North Africa in the 4th century, but cathedrals did not become universal within the Western Catholic Church until the 12th century, by which time they had developed architectural forms, institutional structures, and legal identities distinct from parish churches, monastic churches, and episcopal residences. The cathedral is more important in the hierarchy than the church because it is from the cathedral that the bishop governs the area under ...
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Brie
Brie (; ) is a soft cow's-milk cheese named after Brie, the French region from which it originated (roughly corresponding to the modern ''département'' of Seine-et-Marne). It is pale in color with a slight grayish tinge under a rind of white mould. The rind is typically eaten, with its flavor depending largely upon the ingredients used and its manufacturing environment. It is similar to Camembert, which is native to a different region of France. Brie typically contains between 60% and 75% butterfat, slightly higher than Camembert. "Brie" is a style of cheese, and is not in itself a protected name, although some regional bries are protected. Production Brie may be produced from whole or semi-skimmed milk. The curd is obtained by adding rennet to raw milk and warming it to a maximum temperature of 37 °C (98.6 °F). The cheese is then cast into moulds, sometimes with a traditional perforated ladle called a . The mold is filled with several thin layers of cheese ...
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Gaulish
Gaulish was an ancient Celtic languages, Celtic language spoken in parts of Continental Europe before and during the period of the Roman Empire. In the narrow sense, Gaulish was the language of the Celts of Gaul (now France, Luxembourg, Belgium, most of Switzerland, Northern Italy, as well as the parts of the Netherlands and Germany on the west bank of the Rhine). In a wider sense, it also comprises varieties of Celtic that were spoken across much of central Europe ("Noric language, Noric"), parts of the Balkans, and Anatolia ("Galatian language, Galatian"), which are thought to have been closely related. The more divergent Lepontic language, Lepontic of Northern Italy has also sometimes been subsumed under Gaulish. Together with Lepontic and the Celtiberian language, Celtiberian spoken in the Iberian Peninsula, Gaulish helps form the geographic group of Continental Celtic languages. The precise linguistic relationships among them, as well as between them and the modern Insular ...
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Gules
In heraldry, gules () is the tincture with the colour red. It is one of the class of five dark tinctures called "colours", the others being azure (blue), sable (black), vert (green) and purpure (purple). In engraving, it is sometimes depicted by hatching of vertical lines. In tricking—abbreviations written in areas to indicate their tinctures—it is marked with gu.. Etymology The term ''gules'' derives from the Old French word , literally "throats" (related to the English ''gullet''; modern French ), but also used to refer to a fur neckpiece, usually made of red fur. A.C. Fox-Davies states that the term originates from the Persian word , "rose", but according to Brault, there is no evidence to support this derivation. Examples Gules is the most widely used heraldic tincture. Through the sixteenth century, nearly half of all noble coats of arms in Poland had a field gules with one or more argent charges on them. Examples of coats of arms consisting of purely a red s ...
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Vert (heraldry)
In classical heraldry, vert () is the tincture equivalent to the colour "green". It is one of the five dark tinctures (''colours''). The word ''vert'' is simply the French for "green". It is used in English in the sense of a heraldic tincture since the early 16th century. In Modern French, ''vert'' is not used as a heraldic term. Instead, the French heraldic term for green tincture is ''sinople''. This has been the case since c. the 16th century. In medieval French heraldry, ''vert'' also meant "green" while ''sinople'' was a shade of red. Vert is portrayed by the conventions of heraldic "hatching" (in black and white engravings) by lines at a 45-degree angle from upper left to lower right, or indicated by the abbreviation vt. when a coat of arms is tricked. The colour green is commonly found in modern flags and coat of arms, and to a lesser extent also in the classical heraldry of the Late Middle Ages and the Early Modern period. Green flags were historically carried by Ottokar ...
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Blason Ville Fr Brie 16
Blason is a form of poetry. The term originally comes from the heraldic term "blazon" in French heraldry, which means either the codified description of a coat of arms or the coat of arms itself. The Dutch term is Blazoen, and in either Dutch or French, the term is often used to refer to the coat of arms of a chamber of rhetoric. History The term forms the root of the modern words "emblazon", which means to celebrate or adorn with heraldic markings, and "blazoner", one who emblazons. The terms "blason", "blasonner", "blasonneur" were used in 16th-century French literature by poets who, following Clément Marot in 1536, practised a genre of poems that praised a woman by singling out different parts of her body and finding appropriate metaphors to compare them with. It is still being used with that meaning in literature and especially in poetry. One famous example of such a celebratory poem, ironically rejecting each proposed stock metaphor, is William Shakespeare's Sonnet 130: :' ...
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