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Brassicales
The Brassicales (or Cruciales) are an order (biology), order of flowering plants, belonging to the eurosids II group of dicotyledons under the APG II system. One character common to many members of the order is the production of glucosinolate (mustard oil) compounds. Most systems of classification have included this order, although sometimes under the name Capparales (the name chosen depending on which is thought to have priority). The order typically contains the following families: * Akaniaceae – two species of turnipwood trees, native to Asia and eastern Australia * Bataceae – salt-tolerant shrubs from America and Australasian realm, Australasia * Brassicaceae – Mustard plant, mustard and cabbage family; may include the Cleomaceae * Capparaceae – caper family, sometimes included in Brassicaceae * Caricaceae – papaya family * Cleomaceae * Gyrostemonaceae – several genera of small shrubs and trees endemic to temperate parts of Australia * Koeberliniaceae – one speci ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cleomaceae
The Cleomaceae are a small family of flowering plants in the order Brassicales, comprising about 300 species in 10 genera, or about 150 species in 17 genera.Cleomaceae, Zhang Mingli (张明理)1; Gordon C. Tucker2, Harvard.edu/ref> These genera were previously included in the family Capparaceae, but were raised to a distinct family when DNA evidence suggested the genera included in it are more closely related to the Brassicaceae than they are to the Capparaceae. The APG II system allows for Cleomaceae to be included in Brassicaceae.Stevens, P. F. (2001 onwards) Angiosperm Phylogeny WebsiteBrassicales Taxonomy In 1994, a group of scientists including Walter Stephen Judd suggested to merge the Capparaceae (which at that time included the Cleomaceae) with the Brassicaceae. Early DNA-analysis showed that the Capparaceae - as defined at that moment - were paraphyletic, and others suggested to assign the genera closest to the Brassicaceae to the Cleomaceae. The Cleomaceae and Brassicac ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Capparaceae
The Capparaceae (or Capparidaceae), commonly known as the caper family, are a family of plants in the order Brassicales. As currently circumscribed, the family contains 33 genera and about 700 species. The largest genera are '' Capparis'' (about 150 species), '' Maerua'' (about 100 species), '' Boscia'' (37 species) and ''Cadaba'' (30 species). Taxonomy The Capparaceae have long been considered closely related to and have often been included in the Brassicaceae, the mustard family (APG, 1998), in part because both groups produce glucosinolate (mustard oil) compounds. Subsequent molecular studies support Capparaceae'' sensu stricto'' as paraphyletic with respect to the Brassicaceae. However ''Cleome'' and several related genera are more closely related to members of the Brassicaceae than to the other Capparaceae. These genera are now either placed in the Brassicaceae (as subfamily Clemoideae) or segregated into the Cleomaceae. Several more genera of the traditional Capparaceae ar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Moringaceae
''Moringa'' is the sole genus in the plant family Moringaceae. It contains 13 species from tropical and subtropical regions of Africa and Asia that range in size from tiny herbs to massive trees. ''Moringa'' species grow quickly in many types of environments. The most widely cultivated species is ''Moringa oleifera'', native to the foothill of the Himalayas in northwestern India, a multipurpose tree cultivated throughout the tropics and marketed as a dietary supplement, health food or source for herbalism practices. The fruit pods of ''Moringa oleifera'' ("drumsticks") are increasingly consumed as food in many parts of the world, but particularly in South Asia. The leaves are commonly used to make tea. Oils are made from the seeds, while powders can be made from the leaves and roots. '' M. stenopetala'', an African species, is also widely grown, but to a much lesser extent than ''M. oleifera''. The genus name is derived from ''murungai'', the Tamil word for drumstick, and i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pentadiplandraceae
''Pentadiplandra brazzeana'' is an evergreen shrub or liana that is the only species assigned to the genus ''Pentadiplandra'', and has been placed in a family of its own called Pentadiplandraceae. It produces large red berries, sometimes mottled with grey. It is known from West-Central Tropical Africa, between northern Angola, eastern Nigeria and western Democratic Republic of Congo. The berry is sweet in taste due to the protein, brazzein, which is substantially sweeter than saccharose. Brazzein may be useful as a low-calorie sweetener, but is not yet allowed as a food additive in the United States and the European Union. Description ''Pentadiplandra brazzeana'' is a monoecious shrub of maximally , but can also develop into a liana, climbing up to high in the trees. The shrub morph usually has a mass of branched bulging roots, while the liana morph has a large, fleshy tuber. The branches are without hair and carry alternately set, simple and entire leaves, without stipules at ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brassicaceae
Brassicaceae () or (the older) Cruciferae () is a medium-sized and economically important family of flowering plants commonly known as the mustards, the crucifers, or the cabbage family. Most are herbaceous plants, while some are shrubs. The leaves are simple (although are sometimes deeply incised), lack stipules, and appear alternately on stems or in rosettes. The inflorescences are terminal and lack bracts. The flowers have four free sepals, four free alternating petals, two shorter free stamens and four longer free stamens. The fruit has seeds in rows, divided by a thin wall (or septum). The family contains 372 genera and 4,060 accepted species. The largest genera are ''Draba'' (440 species), ''Erysimum'' (261 species), ''Lepidium'' (234 species), ''Cardamine'' (233 species), and ''Alyssum'' (207 species). The family contains the cruciferous vegetables, including species such as ''Brassica oleracea'' (cultivated as cabbage, kale, cauliflower, broccoli and collards), ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tiganophytaceae
Tiganophytaceae is a family in the plant order Brassicales, consisting of the sole monotypic genus, ''Tiganophyton'', represented by ''T. karasense''. The family is endemic to Namibia, occurring in the arid Karas Region Karas may refer to: Places * Karas Region, Namibia * Karaš River, a river in Serbia and Romania (Romanian ''Caraş'') * Karas Island, an island in Sebakor Bay, West Papua, Indonesia * Karaś, Kuyavian-Pomeranian Voivodeship, a village in nor ... of southern Namibia. References Brassicales Brassicales families Monogeneric plant families {{Brassicales-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Salvadoraceae
Salvadoraceae is a family in the plant order Brassicales,, p. 10 consisting of three genera with a total of 11 known species. They occur in Africa (including Madagascar), Southeast Asia, and on Java, suggesting they are probably found in much of Malesia. They are often found in hot, dry areas. Salvadoraceae was previously placed in order Celastrales, but is now placed Brassicales. Genera * '' Azima'' * '' Dobera'' * '' Salvadora'' (toothbrush tree) See also * Pilu oil Pilu oil is an extract from seeds of the Pilu tree (''Salvadora persica''), also known as the toothbrush tree. It is used for soaps, detergents, and resist dyeing. Characteristics The oil comes from the seed and kernel. The percentage of the ... References Brassicales families {{Brassicales-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Glucosinolate
Glucosinolates are natural components of many pungent plants such as mustard, cabbage, and horseradish. The pungency of those plants is due to mustard oils produced from glucosinolates when the plant material is chewed, cut, or otherwise damaged. These natural chemicals most likely contribute to plant defence against pests and diseases, and impart a characteristic bitter flavor property to cruciferous vegetables. Plants with glucosinolates Glucosinolates occur as secondary metabolites of almost all plants of the order Brassicales. Ordered in the Brassicales are for example the economically important family Brassicaceae as well as Capparaceae and Caricaceae. Outside of the Brassicales, the genera ''Drypetes'' and ''Putranjiva'' in the family Putranjivaceae, are the only other known occurrence of glucosinolates. Glucosinolates occur in various edible plants such as cabbage (white cabbage, Chinese cabbage, broccoli), Brussels sprouts, watercress, horseradish, capers, and radishes wh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Emblingiaceae
''Emblingia'' is a monospecific plant genus containing the species ''Emblingia calceoliflora'', a herbaceous prostrate subshrub endemic to Western Australia. It has no close relatives, and is now generally placed alone in family Emblingiaceae. Description It is a perennial, herbaceous prostrate subshrub, with simple petiolate leaves with "cartilaginous" (hard and tough, resembling cartilage) margins. The irregular, solitary flowers are white, cream, yellow, green or, pink, and occur from August to November. It has a non-fleshy fruit. Taxonomy The genus and species were first published in 1861 by Ferdinand von Mueller in '' Fragmenta Phytographiae Australiae'', based on specimens collected in the Murchison region by Pemberton Walcott and Augustus Frederick Oldfield. Placement of the genus within a family has previously been considered a difficult problem; it has at various times been placed in Capparaceae, Sapindaceae, Goodeniaceae and, in the Cronquist system, Polygalaceae. I ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Akaniaceae
The Akaniaceae or turnipwood family are a family of flowering plants in the order Brassicales. It comprises two genera of trees, '' Akania'' and ''Bretschneidera'', each with a single species. These plants are native to China, Vietnam, Taiwan, and eastern Australia. Species *''Akania bidwillii'' (turnipwood) - northeastern Australia *''Bretschneidera sinensis ''Bretschneidera sinensis'', the sole species in genus ''Bretschneidera'', is a rare, tall a monotypic species of tree with large inflorescences. It is found in south and east of China, Taiwan, northern Thailand and northern Vietnam. It is thre ...'' - southern China, Taiwan, Thailand and Vietnam References Brassicales families {{Brassicales-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eurosids II
The rosids are members of a large clade (monophyletic group) of flowering plants, containing about 70,000 species, more than a quarter of all angiosperms. The clade is divided into 16 to 20 orders, depending upon circumscription and classification. These orders, in turn, together comprise about 140 families. Fossil rosids are known from the Cretaceous period. Molecular clock estimates indicate that the rosids originated in the Aptian or Albian stages of the Cretaceous, between 125 and 99.6 million years ago. Today's forests are highly dominated by rosid species, which in turn helped with diversification in many other living lineages. Additionally, rosid herbs and shrubs are also a significant part of arctic/alpine, temperate floras, aquatics, desert plants, and parasites. Name The name is based upon the name "Rosidae", which had usually been understood to be a subclass. In 1967, Armen Takhtajan showed that the correct basis for the name "Rosidae" is a description of a group of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tovariaceae
''Tovaria'' is a genus of herb In general use, herbs are a widely distributed and widespread group of plants, excluding vegetables and other plants consumed for macronutrients, with savory or aromatic properties that are used for flavoring and garnishing food, for medicinal ...s native to Jamaica and South America. There are two species, '' Tovaria pendula'' and '' Tovaria diffusa''. The genus is the only one in the family Tovariaceae. References * http://www.mobot.org/MOBOT/Research/APweb/orders/brassicalesweb.htm#Tovariaceae Brassicales Brassicales genera Flora of Mexico Flora of Guatemala Flora of Honduras Flora of Nicaragua Flora of Colombia Flora of Venezuela Flora of Ecuador Flora of Peru Flora of Bolivia Flora of Jamaica Flora without expected TNC conservation status {{Brassicales-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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