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Brasserie De Dudelange
Brasserie de Dudelange was a Luxembourgish brewery which was founded by Jean-Pierre Steyer in 1937 and brewed in the city of Dudelange. In 1964 it was taken over by Brasserie Funck-Bricher. Brewing in Dudelange as well as producing beer under the ''Brasserie de Dudelange'' brand name stopped. References Breweries in Luxembourg Food and drink companies established in 1937 1937 establishments in Luxembourg {{beer-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dudelange
Dudelange (; lb, Diddeleng , german: Düdelingen) is a commune with town status in southern Luxembourg. It is the fourth-most populous commune, with 19,734 inhabitants. Dudelange is situated close to the border with France. , the town of Dudelange, which lies in the centre of the commune, has a population of 19,734, making it Luxembourg's third-most populous town. The commune also includes the smaller town of Budersberg, to the north-west. The Mont Saint-Jean, close to Budersberg, hosts the ruins of a medieval castle. In 1794 the French Revolutionary Army committed atrocities against the local population in Dudelange, when they massacred 79 civilians. Dudelange is an important industrial town that grew out of the three villages and a steel mill in 1900. The D in the name of the ARBED steel company, later merged into ArcelorMittal, stood for Dudelange. As well as the Dudelange Radio Tower, an FM radio and television transmitter, it is also the site of thCentre national de l’au ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jean-Pierre Steyer , a character from ''JoJo's Bizar ...
Jean-Pierre or Jean Pierre may refer to: People * Karine Jean-Pierre b.1977, White House Deputy Press Secretary for President Joe Biden 2021- * Jean-Pierre, Count of Montalivet (1766–1823), French statesman and Peer of France * Eugenia Pierre (better known as Jean Pierre, 1944–2002), Trinidadian netballer and parliamentarian Places * Jean-Pierre Bay, on the Gouin Reservoir in Quebec, Canada Arts and entertainment *"Jean Pierre", song by Miles Davis from '' Miles! Miles! Miles!'' * Jean-Pierre, chef on television series ''Metalocalypse'' * Jean-Pierre Delmas, in French animated television series ''Code Lyoko'' * Jean Pierre, a character in '' Fighter's History'' *Jean Pierre Polnareff The ''JoJo's Bizarre Adventure'' manga series features a large cast of characters created by Hirohiko Araki. Spanning several generations, the series is split into eight parts, each following a different descendant of the Joestar family. Parts 7 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer In Luxembourg
Luxembourg has a long tradition of beer brewing, dating back to at least 1300. Although there used to be more than 12 local breweries in Luxembourg in the early 1950s, this number has come down to only three big breweries remaining in the early 2010s. The three big breweries still active today are: Brasserie Nationale, producing ''Bofferding'' and ''Brasserie Battin, Battin'', Brasserie de Luxembourg (owned by Anheuser-Busch InBev), producing ''Diekirch'' and ''Mousel'', and Brasserie Simon, producing ''Simon'' and ''Ourdaller'' (and ''Okult''). Although there has been a resurgence of several minor breweries in Luxembourg during the early 2000s (mostly local microbrewery, microbreweries producing craft beer), the largest brewery remains Brasserie Nationale whose brands ''Bofferding'' and ''Battin'' together make up for 58% of Luxembourg's beer consumption as of 2013. The main beer in Luxembourg is lager, drunk in over 95% of the cases. History The first beer brewery in Luxembourg ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brasserie Nationale
Brasserie Nationale is the largest brewery in Luxembourg, based in Bascharage. They also export to Belgium, France, China, and since 2014 in the United States. They brew beer under the brand name ''Bofferding'' and since taking over in 2004 '' Battin''. The Brasserie Nationale was born in 1975 from the fusion of two breweries: The Brasserie Bofferding, founded by Jean-Baptiste Bofferding in 1842, and the Brasserie Funck-Bricher founded in 1764. History The Brasserie Nationale was founded in 1975 from the fusion of two breweries: The Brasserie Bofferding from Bascharage, and the Brasserie Funck-Bricher, located at the Grund district in Luxembourg City. Brasserie Bofferding Brasserie Bofferding was founded in 1842 in Bascharage (where the Brewery of Brasserie Nationale is still located today) by Jean-Baptiste Bofferding. The brewery continuously expanded in southern Luxembourg until finally merging with Brasserie Funck-Bricher in 1975. Brasserie Funck-Bricher Brasserie Funck-B ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Breweries In Luxembourg
A brewery or brewing company is a business that makes and sells beer. The place at which beer is commercially made is either called a brewery or a beerhouse, where distinct sets of brewing equipment are called plant. The commercial brewing of beer has taken place since at least 2500 BC; in ancient Mesopotamia, brewers derived social sanction and divine protection from the goddess Ninkasi. Brewing was initially a cottage industry, with production taking place at home; by the ninth century, monasteries and farms would produce beer on a larger scale, selling the excess; and by the eleventh and twelfth centuries larger, dedicated breweries with eight to ten workers were being built. The diversity of size in breweries is matched by the diversity of processes, degrees of automation, and kinds of beer produced in breweries. A brewery is typically divided into distinct sections, with each section reserved for one part of the brewing process. History Beer may have been known in Neoli ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food And Drink Companies Established In 1937
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
