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Borago
''Borago'', or borage, is a genus of five species of herbs native to the Mediterranean, with one species, ''Borago officinalis'', cultivated and naturalized throughout the world. Uses ''Borago officinalis'' is used medicinally, in companion planting, in cooking, and as an oilseed. Cooked stalks are sometimes eaten as a vegetable. The large, hairy leaves taste mildly of cucumber, and star-shaped purple-blue flowers are prized for their flavour. The leaves are often added to teas and salads, and the flowers have been added to wine (Borage has had a reputation to give one courage since Roman times). The flowers are highly attractive to bees. The hairs covering the plant are said to repel herbivores. Description Borages are annual or perennial herbaceous plants with alternate leaves and long-stalked flowers. The inflorescences are branched scorpioid cymes, i.e. subsequent flowers are oriented in a curve, as in the tail of the scorpion. The flowers are star-shaped wheel or bel ...
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Borago Morisiana
''Borago'', or borage, is a genus of five species of herbs native to the Mediterranean, with one species, ''Borago officinalis'', cultivated and naturalized throughout the world. Uses ''Borago officinalis'' is used medicinal herb, medicinally, in companion planting, in cooking, and as an oilseed. Cooked stalks are sometimes eaten as a vegetable. The large, hairy leaf, leaves taste mildly of cucumber, and star-shaped purple-blue flowers are prized for their flavour. The leaves are often added to teas and salads, and the flowers have been added to wine (Borage has had a reputation to give one courage since Roman times). The flowers are highly attractive to bees. The hairs covering the plant are said to repel herbivores. Description Borages are annual plant, annual or perennial herbaceous plants with alternate leaves and long-stalked flowers. The inflorescences are branched scorpioid cymes, i.e. subsequent flowers are oriented in a curve, as in the tail of the scorpion. The flowe ...
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Borago Pygmaea
''Borago'', or borage, is a genus of five species of herbs native to the Mediterranean, with one species, ''Borago officinalis'', cultivated and naturalized throughout the world. Uses ''Borago officinalis'' is used medicinally, in companion planting, in cooking, and as an oilseed. Cooked stalks are sometimes eaten as a vegetable. The large, hairy leaves taste mildly of cucumber, and star-shaped purple-blue flowers are prized for their flavour. The leaves are often added to teas and salads, and the flowers have been added to wine (Borage has had a reputation to give one courage since Roman times). The flowers are highly attractive to bees. The hairs covering the plant are said to repel herbivores. Description Borages are annual or perennial herbaceous plants with alternate leaves and long-stalked flowers. The inflorescences are branched scorpioid cymes, i.e. subsequent flowers are oriented in a curve, as in the tail of the scorpion. The flowers are star-shaped wheel or bell-sh ...
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Borago Trabutii
''Borago'', or borage, is a genus of five species of herbs native to the Mediterranean, with one species, ''Borago officinalis'', cultivated and naturalized throughout the world. Uses ''Borago officinalis'' is used medicinally, in companion planting, in cooking, and as an oilseed. Cooked stalks are sometimes eaten as a vegetable. The large, hairy leaves taste mildly of cucumber, and star-shaped purple-blue flowers are prized for their flavour. The leaves are often added to teas and salads, and the flowers have been added to wine (Borage has had a reputation to give one courage since Roman times). The flowers are highly attractive to bees. The hairs covering the plant are said to repel herbivores. Description Borages are annual or perennial herbaceous plants with alternate leaves and long-stalked flowers. The inflorescences are branched scorpioid cymes, i.e. subsequent flowers are oriented in a curve, as in the tail of the scorpion. The flowers are star-shaped wheel or bell-sh ...
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Borago Longifolia
''Borago'', or borage, is a genus of five species of herbs native to the Mediterranean, with one species, ''Borago officinalis'', cultivated and naturalized throughout the world. Uses ''Borago officinalis'' is used medicinally, in companion planting, in cooking, and as an oilseed. Cooked stalks are sometimes eaten as a vegetable. The large, hairy leaves taste mildly of cucumber, and star-shaped purple-blue flowers are prized for their flavour. The leaves are often added to teas and salads, and the flowers have been added to wine (Borage has had a reputation to give one courage since Roman times). The flowers are highly attractive to bees. The hairs covering the plant are said to repel herbivores. Description Borages are annual or perennial herbaceous plants with alternate leaves and long-stalked flowers. The inflorescences are branched scorpioid cymes, i.e. subsequent flowers are oriented in a curve, as in the tail of the scorpion. The flowers are star-shaped wheel or bell-sh ...
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Borago Officinalis
Borage ( or ; ''Borago officinalis''), also known as starflower, is an annual herb in the flowering plant family Boraginaceae. It is native to the Mediterranean region, and has naturalized in many other locales. It grows satisfactorily in gardens in most of Europe, such as Denmark, France, Germany, and the United Kingdom, remaining in the garden from year to year by self-seeding. The leaves are edible and the plant is grown in gardens for that purpose in some parts of Europe. The plant is also commercially cultivated for borage seed oil extracted from its seeds. The plant contains pyrrolizidine alkaloids, some of which are hepatotoxic, mutagenic, and carcinogenic (see below under Phytochemistry). Description ''B. officinalis'' grows to a height of , and is bristly or hairy all over the stems and leaf, leaves; the leaves are Alternate leaf, alternate, Simple leaf, simple, and long. The flowers are Complete flower, complete, Perfect flower, perfect with five narrow, trian ...
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Boraginoideae
Boraginoideae is a subfamily of the plant family Boraginaceae ', with about 42 genera. That family is defined in a much broader sense (Boraginaceae ') in the Angiosperm Phylogeny Group (APG) system of classification for flowering plants. The APG has not specified any subfamilial structure within Boraginaceae ''s.l.'' Taxonomy Some taxonomists placed the genera ''Codon'' and '' Wellstedia'' in Boraginoideae. Others place one or both of these in separate, monogeneric subfamilies. ''Codon'' was long regarded as an odd member of Hydrophylloideae, but in 1998, a molecular phylogenetic study suggested that it is closer to Boraginoideae. Neither is included n more modern classifications. Some authors proposed a revision of earlier APG systems, in which Boraginaceae had been included as an unplaced family (i.e. not included in a specified order) within the lamiid clade of eudicots. In that system. Boraginaceae was defined broadly (Boraginaceae ''sensu lato'' or ''s.l.''). Instead the ...
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Perennial
A perennial plant or simply perennial is a plant that lives more than two years. The term ('' per-'' + '' -ennial'', "through the years") is often used to differentiate a plant from shorter-lived annuals and biennials. The term is also widely used to distinguish plants with little or no woody growth (secondary growth in girth) from trees and shrubs, which are also technically perennials. Perennialsespecially small flowering plantsthat grow and bloom over the spring and summer, die back every autumn and winter, and then return in the spring from their rootstock or other overwintering structure, are known as herbaceous perennials. However, depending on the rigours of local climate (temperature, moisture, organic content in the soil, microorganisms), a plant that is a perennial in its native habitat, or in a milder garden, may be treated by a gardener as an annual and planted out every year, from seed, from cuttings, or from divisions. Tomato vines, for example, live several ye ...
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Symphytum
''Symphytum'' is a genus of flowering plants in the borage family, Boraginaceae, known by the common name comfrey (pronounced ). There are 59 recognized species.WFO (2022): Symphytum L. Published on the Internet; http://www.worldfloraonline.org/taxon/wfo-4000037231. Accessed on: 14 Dec 2022 Some species and hybrids, particularly '' S. officinale'', '' Symphytum grandiflorum'', and ''S.'' × ''uplandicum'', are used in gardening and herbal medicine. They are not to be confused with ''Andersonglossum virginianum'', known as wild comfrey, another member of the borage family. Species Species include: *'' Symphytum asperum'' – prickly comfrey, rough comfrey *'' Symphytum bulbosum'' – bulbous comfrey *'' Symphytum brachycalyx'' - Palestine comfrey *''Symphytum caucasicum'' – Caucasian comfrey *'' Symphytum grandiflorum'' – creeping comfrey *'' Symphytum ibericum'' – Iberian comfrey *''Symphytum officinale'' – comfrey *'' Symphytum orientale'' – white comfrey *'' Symphy ...
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Mediterranean
The Mediterranean Sea is a sea connected to the Atlantic Ocean, surrounded by the Mediterranean Basin and almost completely enclosed by land: on the north by Western and Southern Europe and Anatolia, on the south by North Africa, and on the east by the Levant. The Sea has played a central role in the history of Western civilization. Geological evidence indicates that around 5.9 million years ago, the Mediterranean was cut off from the Atlantic and was partly or completely desiccated over a period of some 600,000 years during the Messinian salinity crisis before being refilled by the Zanclean flood about 5.3 million years ago. The Mediterranean Sea covers an area of about , representing 0.7% of the global ocean surface, but its connection to the Atlantic via the Strait of Gibraltar—the narrow strait that connects the Atlantic Ocean to the Mediterranean Sea and separates the Iberian Peninsula in Europe from Morocco in Africa—is only wide. The Mediterranean Sea ...
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Myrmecochory
Myrmecochory ( (sometimes myrmechory); from grc, μύρμηξ, mýrmēks ("ant") and ''khoreíā'' ("circular dance") is seed dispersal by ants, an ecologically significant ant–plant interaction with worldwide distribution. Most myrmecochorous plants produce seeds with elaiosomes, a term encompassing various external appendages or "food bodies" rich in lipids, amino acids, or other nutrients that are attractive to ants. The seed with its attached elaiosome is collectively known as a diaspore. Seed dispersal by ants is typically accomplished when foraging workers carry diaspores back to the ant colony, after which the elaiosome is removed or fed directly to ant larvae. Once the elaiosome is consumed, the seed is usually discarded in underground middens or ejected from the nest. Although diaspores are seldom distributed far from the parent plant, myrmecochores also benefit from this predominantly mutualistic interaction through dispersal to favourable locations for germina ...
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Achene
An achene (; ), also sometimes called akene and occasionally achenium or achenocarp, is a type of simple dry fruit produced by many species of flowering plants. Achenes are monocarpellate (formed from one carpel) and indehiscent (they do not open at maturity). Achenes contain a single seed that nearly fills the pericarp, but does not adhere to it. In many species, what is called the "seed" is an achene, a fruit containing the seed. The seed-like appearance is owed to the hardening of the fruit wall (pericarp), which encloses the solitary seed so closely as to seem like a seed coat. Examples The fruits of buttercup, buckwheat, caraway, quinoa, amaranth, and cannabis are typical achenes. The achenes of the strawberry are sometimes mistaken for seeds. The strawberry is an accessory fruit with an aggregate of achenes on its outer surface, and what is eaten is accessory tissue. A rose produces an aggregate of achene fruits that are encompassed within an expanded hypanthium (aka f ...
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Anthers
The stamen (plural ''stamina'' or ''stamens'') is the pollen-producing reproductive organ of a flower. Collectively the stamens form the androecium., p. 10 Morphology and terminology A stamen typically consists of a stalk called the filament and an anther which contains ''microsporangia''. Most commonly anthers are two-lobed and are attached to the filament either at the base or in the middle area of the anther. The sterile tissue between the lobes is called the connective, an extension of the filament containing conducting strands. It can be seen as an extension on the dorsal side of the anther. A pollen grain develops from a microspore in the microsporangium and contains the male gametophyte. The stamens in a flower are collectively called the androecium. The androecium can consist of as few as one-half stamen (i.e. a single locule) as in '' Canna'' species or as many as 3,482 stamens which have been counted in the saguaro (''Carnegiea gigantea''). The androecium in var ...
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