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Bob Bob Ricard
Bob Bob Ricard (or BBR) is a restaurant near Golden Square in London's Soho. History The restaurant opened in late 2008. The restaurant is owned by the Russian-born British entrepreneur Leonid Shutov. Wine pricing BBR has a stated maximum mark-up not exceeding £50 per bottle, however expensive the wine. While the prices of entry level wines and champagnes may not differ much from those of other top London restaurants, the gap becomes dramatic on anything over £30-40 per bottle. Bob Bob Ricard states in the wine list what their UK competition charges for the same wines. Design Stephen Bayley, a British design critic and author, writing in The Observer in January 2009 has described Bob Bob Ricard's interior as "foreign and weird", "fastidiously executed to the wrong plan" and "a bizarre combination of Norman Rockwell-style American diner with banquettes, plus terrazzo, perhaps from a Cannes fish restaurant, antiqued mirror ceiling, real as well as metaphorical brass" desti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
London
London is the capital and List of urban areas in the United Kingdom, largest city of England and the United Kingdom, with a population of just under 9 million. It stands on the River Thames in south-east England at the head of a estuary down to the North Sea, and has been a major settlement for two millennia. The City of London, its ancient core and financial centre, was founded by the Roman Empire, Romans as ''Londinium'' and retains its medieval boundaries.See also: Independent city#National capitals, Independent city § National capitals The City of Westminster, to the west of the City of London, has for centuries hosted the national Government of the United Kingdom, government and Parliament of the United Kingdom, parliament. Since the 19th century, the name "London" has also referred to the metropolis around this core, historically split between the Counties of England, counties of Middlesex, Essex, Surrey, Kent, and Hertfordshire, which largely comprises Greater London ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
AA Gill
Adrian Anthony Gill (28 June 1954 – 10 December 2016) was a British journalist, critic, and author. Best known for his food and travel writing, he was also a television critic, was restaurant reviewer of '' The Sunday Times'', wrote for ''Vanity Fair'', '' GQ'', and '' Esquire'', and published numerous books. After failing to establish himself as an artist, Gill wrote his first piece for ''Tatler'' in 1991 and joined ''The Sunday Times'' in 1993. Known for his sharp wit, and often controversial style, Gill was widely read and won numerous awards for his writing. On his death he was described by one editor as "a giant among journalists." His articles were the subject of numerous complaints to the Press Complaints Commission. Early life and education Gill was born in Edinburgh to an English father, Michael Gill, a television producer and director, and a Scottish mother, Yvonne Gilan, an actress. He had a brother, Nicholas. The family moved back to the south of England when h ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurants In London
This is a list of notable restaurants in London, United Kingdom. Restaurants in London Current * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * Defunct * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * See also * List of companies based in London * List of Michelin starred restaurants * List of three Michelin starred restaurants in the United Kingdom * List of pubs in London * Lists of restaurants * Restaurants in London (category) References External links * {{Michelin stars in the UK Restaurants London Restaurants A restaurant is a business that prepares and serves food and drinks to c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Guardian
''The Guardian'' is a British daily newspaper. It was founded in 1821 as ''The Manchester Guardian'', and changed its name in 1959. Along with its sister papers ''The Observer'' and ''The Guardian Weekly'', ''The Guardian'' is part of the Guardian Media Group, owned by the Scott Trust Limited, Scott Trust. The trust was created in 1936 to "secure the financial and editorial independence of ''The Guardian'' in perpetuity and to safeguard the journalistic freedom and liberal values of ''The Guardian'' free from commercial or political interference". The trust was converted into a limited company in 2008, with a constitution written so as to maintain for ''The Guardian'' the same protections as were built into the structure of the Scott Trust by its creators. Profits are reinvested in journalism rather than distributed to owners or shareholders. It is considered a newspaper of record in the UK. The editor-in-chief Katharine Viner succeeded Alan Rusbridger in 2015. Since 2018, th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Olive (magazine)
Olive is a print magazine launched in 2003 and is a premium, monthly British food magazine featuring triple-tested recipes, restaurant recommendations, and food-focused travel. Its website, olivemagazine.com, launched in 2015, and it's also available to read via the olive magazine app, Apple News and Apple News+. Laura Rowe became olive magazine's editor in 2015 (she was named FIPP's Rising Star in 2017 and won BSME's Food & Drink Editor of the Year 2018). Orlando Murrin Orlando () is a city in the U.S. state of Florida and is the county seat of Orange County. In Central Florida, it is the center of the Orlando metropolitan area, which had a population of 2,509,831, according to U.S. Census Bureau figures re ... was founder editor, and Christine Hayes edited the title until 2015. Edd Kimber, John Gregory-Smith and Sabrina Ghayour are regular recipe contributors, with Mark Taylor, Clare Hargreaves, Suzy Bennett and Lucy Gillmore writing monthly restaurant and travel feat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gregg Wallace
Gregg Allan Wallace (born 17 October 1964) is an English broadcaster, entrepreneur, media personality, writer and former greengrocer. He is known for co-presenting ''MasterChef'', ''Celebrity MasterChef'' and '' MasterChef: The Professionals'', alongside celebrity chef John Torode, on BBC One and BBC Two. He has jokingly referred to himself as "just the fat, bald bloke on ''MasterChef'' who likes pudding". He has written regularly for ''Good Food'', ''Now'' and ''Olive'' magazines. Early life and business career Gregg Allan Wallace was born on 17 October 1964 in Peckham, South London. At the age of eight, he was a victim of sexual abuse. He left school at 15 and started work as a warehouseman at Covent Garden Fruit and Veg Market. He sold vegetables at a stand in Covent Garden, before becoming a salesman. He was later told that setting up a business might be a good idea. In 1989, he started George Allan's Greengrocers, a company that built up to an eventual turnover of £7.5 mi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
MasterChef (UK TV Series)
''MasterChef'' is a competitive cooking reality show produced by Endemol Shine UK and Banijay and broadcast in 60 countries around the world. In the United Kingdom, UK, it is produced by the BBC. The show initially ran from 1990 to 2001 and was revived in 2005 as ''MasterChef Goes Large''. The revival featured a new format devised by Franc Roddam and John Silver, with Karen Ross producing. In 2008, the name was changed back to ''MasterChef'' but the format remained unchanged. The series currently appears in four versions: the main ''MasterChef'' series; ''Celebrity MasterChef''; ''MasterChef: The Professionals'', with working chefs; and ''Junior MasterChef'', with children between the ages of nine and twelve. The format and style of the show have been reproduced around the world in various MasterChef, international versions. Original series In the original series, amateur cooks competed for the title of ''Master Chef''. The show featured nine rounds leading up to three semifi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
BBC1
BBC One is a British free-to-air public broadcast television network owned and operated by the BBC. It is the corporation's flagship network and is known for broadcasting mainstream programming, which includes BBC News television bulletins, primetime drama and entertainment, and live BBC Sport events. It was launched on 2 November 1936 as the BBC Television Service and was the world's first regular television service with a high level of image resolution. It was renamed BBC TV in 1960 and used this name until the launch of the second BBC channel, BBC2, in 1964. The main channel then became known as BBC1. The channel adopted the current spelling of BBC One in 1997. The channel's annual budget for 2012–2013 was £1.14 billion. It is funded by the television licence fee together with the BBC's other domestic television stations and shows uninterrupted programming without commercial advertising. The television channel had the highest reach share of any broadcaster in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Sunday Times
''The Sunday Times'' is a British newspaper whose circulation makes it the largest in Britain's quality press market category. It was founded in 1821 as ''The New Observer''. It is published by Times Newspapers Ltd, a subsidiary of News UK, which is owned by News Corp. Times Newspapers also publishes ''The Times''. The two papers were founded independently and have been under common ownership since 1966. They were bought by News International in 1981. ''The Sunday Times'' has a circulation of just over 650,000, which exceeds that of its main rivals, including ''The'' ''Sunday Telegraph'' and ''The'' ''Observer'', combined. While some other national newspapers moved to a tabloid format in the early 2000s, ''The Sunday Times'' has retained the larger broadsheet format and has said that it would continue to do so. As of December 2019, it sells 75% more copies than its sister paper, ''The Times'', which is published from Monday to Saturday. The paper publishes ''The Sunday Ti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurant
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and on ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurant & Bar Design Awards
The Restaurant & Bar Design Awards, is an annual award dedicated to recognising the design and architecture of food and beverage spaces internationally. The Restaurant & Bar Design Awards is an independent award system, set up by Marco Rebora in 2008 in the United Kingdom with the encouragement of a panel of judges, including the editor-in-chief of Wallpaper*, Tony Chambers. Since the first awards in 2009 there have been over 10,000 entries from design and architectural industries and hospitality organisations from 100 countries around the world. Each year the awards are judged by a new panel of representatives from the fields of art, architecture, design and gastronomy. Notable judges have included Ian Callum, Mark Hix, Gerry Judah, Yotam Ottolenghi, Thomas Heatherwick, Julia Peyton-Jones and Karim Rashid. The winners are awarded at annual ceremonies at a chosen host venue affiliated with the award. In 2012 the ceremony was held at The Royal Institute of British Archite ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
