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Bishop's Crown
The bishop's crown, Christmas bell, or joker's hat, is a pepper, a cultivar of the species Capsicum baccatum, ''Capsicum baccatum ''var. ''pendulum'', named for its distinct, three-sided shape resembling a bishop's crown. Although this variety can be found in Barbados, and is ''Capsicum baccatum'' var. ''pendulum'', it may be indigenous to South America. Today, it is also grown in Europe, possibly brought there from Brazil by the Portuguese sometime in the 18th century. The actual plant is relatively large, being 3-4 ft (0.8-1.2 m) in height. It produces 30 to 50 peculiar, three or four flat-winged, wrinkled pods. These somewhat flying saucer-like peppers grow to about 1.5 in (4 cm) wide. The flesh inside each pepper is thin, yet crisp. They mature to red from a pale green colour about 90-100 days after the seedlings emerge. The body of the peppers have very little heat, with the wings being sweet and mild. Other names This pepper has numerous common names, some of which are s ...
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Piri Piri
( , often hyphenated or as one word, and with variant spellings , ''piripiri'' or ) is a cultivar of ''Capsicum frutescens'' from the malagueta pepper. It was originally produced by Portuguese explorers in Portugal's former Southern African territories, particularly Mozambique and its border regions with South Africa, and then spread to other Portuguese domains. Etymology ''Pilipili'' in Swahili means "pepper". Other romanizations include in the Democratic Republic of the Congo and in Malawi, deriving from various pronunciations of the word in different parts of Bantu-speaking Africa. is also the spelling used as a loanword in some African Portuguese-language countries, especially in the Mozambican community. The spelling is common in English, for example in reference to African-style chili sauce, but in Portuguese it is nearly always spelled ''piri-piri''. The ''Oxford Dictionary of English'' records as a foreign word meaning "a very hot sauce made with red ", and ...
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Capsicum Baccatum
''Capsicum baccatum'' is a member of the genus ''Capsicum'', and is one of the five domesticated chili pepper species. The fruit tends to be very pungent, and registers 30,000 to 50,000 on the Scoville Heat Unit scale. Chili pepper varieties in the ''C. baccatum'' species have white or cream colored flowers, and typically have a green or gold corolla. The flowers are either insect or self-pollinated. The fruit pods of the baccatum species have been cultivated into a wide variety of shapes and sizes, unlike other capsicum species, which tend to have a characteristic shape. The pods typically hang down, unlike a ''Capsicum frutescens'' plant, and can have a citrus or fruity flavor. The ''C. baccatum'' species, particularly the Ají amarillo chili, has its origins in ancient Peru and across the Andean region of South America. It is typically associated with Peruvian cuisine, and is considered part of its condiment trinity together with red onion and coriander. Ají amarillo literall ...
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Bishop's Crown Fruit
A bishop is a person of authority in a Christian church. Bishop, Bishops or Bishop's may also refer to: Religious roles * Bishop (Catholic Church) * Bishop (Eastern Orthodox Church) * Bishop (Latter Day Saints) * Bishop (Methodism) Places Antarctica * Bishop Peak (Antarctica) * Mount Bishop (Antarctica) Canada * Bishop Island, Nunavut * Bishop River, British Columbia * Bishop Street, Montreal, Quebec, Canada * Mount Bishop (Camelsfoot Range), British Columbia * Mount Bishop (Elk Range), on the British Columbia–Alberta boundary * Mount Bishop (Fannin Range), British Columbia United Kingdom * Bishop Auckland, a town in County Durham, England, aka "Bishop" * Bishop's ward, in the London Borough of Lambeth United States * Bishop, California, a city * Bishop, Georgia, a small town * Bishop, Illinois, an unincorporated community * Bishop, Maryland, an unincorporated community * Bishop, Texas, a city * Bishop, Virginia and West Virginia, an unincorporated community * ...
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Cultivar
A cultivar is a type of cultivated plant that people have selected for desired traits and when propagated retain those traits. Methods used to propagate cultivars include: division, root and stem cuttings, offsets, grafting, tissue culture, or carefully controlled seed production. Most cultivars arise from purposeful human manipulation, but some originate from wild plants that have distinctive characteristics. Cultivar names are chosen according to rules of the International Code of Nomenclature for Cultivated Plants (ICNCP), and not all cultivated plants qualify as cultivars. Horticulturists generally believe the word ''cultivar''''Cultivar'' () has two meanings, as explained in ''Formal definition'': it is a classification category and a taxonomic unit within the category. When referring to a taxon, the word does not apply to an individual plant but to all plants that share the unique characteristics that define the cultivar. was coined as a term meaning "cultivated variety ...
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