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Bipolaris Cactivora
''Bipolaris cactivora'' is a plant pathogen causing cactus stem rot and pitaya fruit rot. Hosts and symptoms ''Bipolaris cactivora'' is an ascomycete, causing cactus stem rot and pitahaya (dragon fruit) rot. Also known as ''Drechslera cactivora'', this fungus has been reported causing fruit rot on ''Hylocereus undatus'' (white-fleshed pitahaya). This specific cactus is both used decoratively as well as commercially in production of pitahaya fruit. The initial symptoms of the disease, appearing two to three days after inoculation, are yellowish lesions that are water soaked, which progress to a brown color. Seven to ten days after initial appearance of lesions, the rot expands to form large areas of rot which grow dark colored spores. The rot then dries, and the plant dies. Disease cycle ''Bipolaris cactivora'' will overwinter in the asexual state as conidia on grass, weeds, and debris, although sometimes the mycelia will also live on debris or weeds. The pathogen normally b ...
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Cactus
A cactus (, or less commonly, cactus) is a member of the plant family Cactaceae, a family comprising about 127 genera with some 1750 known species of the order Caryophyllales. The word ''cactus'' derives, through Latin, from the Ancient Greek word (''káktos''), a name originally used by Theophrastus for a spiny plant whose identity is now not certain. Cacti occur in a wide range of shapes and sizes. Although some species live in quite humid environments, most cacti live in habitats subject to at least some drought. Many live in extremely dry environments, even being found in the Atacama Desert, one of the driest places on Earth. Because of this, cacti show many adaptations to conserve water. For example, almost all cacti are succulents, meaning they have thickened, fleshy parts adapted to store water. Unlike many other succulents, the stem is the only part of most cacti where this vital process takes place. Most species of cacti have lost true leaves, retaining only spines, ...
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Stem Rot
Stem rot is a disease caused by a fungus infection in the stem. Fungus that causes stem rot are in the ''Rhizoctonia'', ''Fusarium'' or ''Pythium'' genera. Stem rot can readily infect crops that are in their vegetative or flowering stages. The disease can survive up to five years in the soil. Symptoms of stem rot includes staining of infected area, reduced crop yield and crop failure. The disease can be spread through the use of unfiltered water as well as unsterilized tools. Also leaving previous dead roots in soil can increase the risk of stem rot. Spores can also enter the plant through injured stem tissue on the plant including from insect attacks. The fungus impedes stem functions like transporting nutrients. It can cause water to leak through the lesions of stem tissue. Common infected crop plants are soybeans and potatoes. An issue with maintaining this disease is the lack of management by crop producers. Producers of soybeans tend to not manage for the disease because it is ...
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Pitaya
A pitaya () or pitahaya () is the fruit of several different cactus species indigenous to the Americas. Pitaya usually refers to fruit of the genus ''Stenocereus'', while pitahaya or dragon fruit refers to fruit of the genus ''Selenicereus'' (formerly ''Hylocereus''), both in the family Cactaceae. Dragon fruit is cultivated in Peru, Mexico, South Asia, Southeast Asia, East Asia, the United States, the Caribbean, Australia, Mesoamerica and throughout tropical and subtropical regions of the world. Vernacular names These fruits are commonly known in English as "dragon fruit", a name used since 1963, apparently resulting from the leather-like skin and prominent scaly spikes on the fruit exterior. The names ''pitahaya'' and ''pitaya'' derive from Mexico, and ''pitaya roja'' in Central America and northern South America, possibly relating to pitahaya for names of tall cacti species with flowering fruit. The fruit may also be known as a ''strawberry pear''. Geography Pitahaya or ...
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Fruit Rot (other)
Fruit rot disease may refer to: * Phomopsis leaf caused in grapes by ''Phomopsis viticola''; * Kole-roga caused in coconut and betel nut by ''Phytophthora palmivora''; * Botrytis bunch rot caused by ''Botrytis cinerea'' primarily in grapes; * Black mold caused by ''Aspergillus niger''; * Leaf spot, and others, caused by ''Alternaria alternata''; * Bitter rot caused by ''Glomerella cingulata''; * Cladosporium rot or Soft rot caused by ''Cladosporium cladosporioides''; * Kernel rot or Fusariosis on maize (corn) caused by ''Fusarium sporotrichioides''; * Sour rot caused by ''Geotrichum candidum''; * Penicillium rot or Blue-eye caused by ''Penicillium chrysogenum''; * Soft rot or Blue mold caused by ''Penicillium expansum''; * Brown rot caused by ''Monilinia fructicola ''Monilinia fructicola'' is a species of fungus in the order Helotiales. A plant pathogen, it is the causal agent of brown rot of stone fruits. Stone fruit (summer fruit) Stone fruits such as apricot and peaches origi ...
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Ascomycota
Ascomycota is a phylum of the kingdom Fungi that, together with the Basidiomycota, forms the subkingdom Dikarya. Its members are commonly known as the sac fungi or ascomycetes. It is the largest phylum of Fungi, with over 64,000 species. The defining feature of this fungal group is the " ascus" (), a microscopic sexual structure in which nonmotile spores, called ascospores, are formed. However, some species of the Ascomycota are asexual, meaning that they do not have a sexual cycle and thus do not form asci or ascospores. Familiar examples of sac fungi include morels, truffles, brewers' and bakers' yeast, dead man's fingers, and cup fungi. The fungal symbionts in the majority of lichens (loosely termed "ascolichens") such as ''Cladonia'' belong to the Ascomycota. Ascomycota is a monophyletic group (it contains all descendants of one common ancestor). Previously placed in the Deuteromycota along with asexual species from other fungal taxa, asexual (or anamorphic) ascomyce ...
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Pitaya
A pitaya () or pitahaya () is the fruit of several different cactus species indigenous to the Americas. Pitaya usually refers to fruit of the genus ''Stenocereus'', while pitahaya or dragon fruit refers to fruit of the genus ''Selenicereus'' (formerly ''Hylocereus''), both in the family Cactaceae. Dragon fruit is cultivated in Peru, Mexico, South Asia, Southeast Asia, East Asia, the United States, the Caribbean, Australia, Mesoamerica and throughout tropical and subtropical regions of the world. Vernacular names These fruits are commonly known in English as "dragon fruit", a name used since 1963, apparently resulting from the leather-like skin and prominent scaly spikes on the fruit exterior. The names ''pitahaya'' and ''pitaya'' derive from Mexico, and ''pitaya roja'' in Central America and northern South America, possibly relating to pitahaya for names of tall cacti species with flowering fruit. The fruit may also be known as a ''strawberry pear''. Geography Pitahaya or ...
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Hylocereus Undatus
''Selenicereus undatus'', the white-fleshed pitahaya, is a species of the genus ''Selenicereus'' (formerly ''Hylocereus'') in the family Cactaceae and is the most cultivated species in the genus. It is used both as an ornamental vine and as a fruit crop - the pitahaya or dragon fruit.นิดดา หงส์วิวัฒน์ และทวีทอง หงส์วิวัฒน์. แก้วมังกร ใน ผลไม้ 111 ชนิด: คุณค่าอาหารและการกิน. กทม. แสงแดด. 2550 หน้า 37 - 39 Like all true cacti, the genus originates in the Americas, but the precise native origin of the species ''S. undatus'' is uncertain and never been resolved; it may be a hybrid. Description Plant Dragonfruit stems are scandent (climbing habit), creeping, sprawling or clambering, and branch profusely. There can be four to seven of them, between or longer, with joints from or longer, and thick; with ...
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Spore
In biology, a spore is a unit of sexual or asexual reproduction that may be adapted for dispersal and for survival, often for extended periods of time, in unfavourable conditions. Spores form part of the life cycles of many plants, algae, fungi and protozoa. Bacterial spores are not part of a sexual cycle, but are resistant structures used for survival under unfavourable conditions. Myxozoan spores release amoeboid infectious germs ("amoebulae") into their hosts for parasitic infection, but also reproduce within the hosts through the pairing of two nuclei within the plasmodium, which develops from the amoebula. In plants, spores are usually haploid and unicellular and are produced by meiosis in the sporangium of a diploid sporophyte. Under favourable conditions the spore can develop into a new organism using mitotic division, producing a multicellular gametophyte, which eventually goes on to produce gametes. Two gametes fuse to form a zygote which develops into a new s ...
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Conidium
A conidium ( ; ), sometimes termed an asexual chlamydospore or chlamydoconidium (), is an asexual, non-motile spore of a fungus. The word ''conidium'' comes from the Ancient Greek word for dust, ('). They are also called mitospores due to the way they are generated through the cellular process of mitosis. The two new haploid cells are genetically identical to the haploid parent, and can develop into new organisms if conditions are favorable, and serve in biological dispersal. Asexual reproduction in ascomycetes (the phylum Ascomycota) is by the formation of conidia, which are borne on specialized stalks called conidiophores. The morphology of these specialized conidiophores is often distinctive between species and, before the development of molecular techniques at the end of the 20th century, was widely used for identification of (''e.g.'' ''Metarhizium'') species. The terms microconidia and macroconidia are sometimes used. Conidiogenesis There are two main types of co ...
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Bacillus Subtilis
''Bacillus subtilis'', known also as the hay bacillus or grass bacillus, is a Gram-positive, catalase-positive bacterium, found in soil and the gastrointestinal tract of ruminants, humans and marine sponges. As a member of the genus ''Bacillus'', ''B. subtilis'' is rod-shaped, and can form a tough, protective endospore, allowing it to tolerate extreme environmental conditions. ''B. subtilis'' has historically been classified as an obligate aerobe, though evidence exists that it is a facultative anaerobe. ''B. subtilis'' is considered the best studied Gram-positive bacterium and a model organism to study bacterial chromosome replication and cell differentiation. It is one of the bacterial champions in secreted enzyme production and used on an industrial scale by biotechnology companies. Description ''Bacillus subtilis'' is a Gram-positive bacterium, rod-shaped and catalase-positive. It was originally named ''Vibrio subtilis'' by Christian Gottfried Ehrenberg, and renamed ''B ...
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Bacillus Amyloliquefaciens
''Bacillus amyloliquefaciens'' is a species of bacterium in the genus ''Bacillus'' that is the source of the BamHI restriction enzyme. It also synthesizes a natural antibiotic protein barnase, a widely studied ribonuclease that forms a famously tight complex with its intracellular inhibitor barstar, and plantazolicin, an antibiotic with selective activity against ''Bacillus anthracis''. It is used in agriculture, aquaculture, and hydroponics to fight root pathogens such as ''Ralstonia solanacearum,'' ''Pythium'', ''Rhizoctonia solani'', ''Alternaria tenuissima'' and ''Fusarium'' as well improve root tolerance to salt stress. They are considered a growth-promoting rhizobacteria and have the ability to quickly colonize roots. Discovery and name ''Bacillus amyloliquefaciens'' was discovered in soil 1943 by a Japanese scientist named Fukumoto, who gave the bacterium its name because it produced (''faciens'') a liquifying (''lique'') amylase (''amylo''). Uses Alpha amylase from ''B. ...
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Biological Pest Control
Biological control or biocontrol is a method of controlling pests, such as insects, mites, weeds, and plant diseases, using other organisms. It relies on predation, parasitism, herbivory, or other natural mechanisms, but typically also involves an active human management role. It can be an important component of integrated pest management (IPM) programs. There are three basic strategies for biological pest control: classical (importation), where a natural enemy of a pest is introduced in the hope of achieving control; inductive (augmentation), in which a large population of natural enemies are administered for quick pest control; and inoculative (conservation), in which measures are taken to maintain natural enemies through regular reestablishment. Natural enemies of insect pests, also known as biological control agents, include predators, parasitoids, pathogens, and competitors. Biological control agents of plant diseases are most often referred to as antagonists. Biologic ...
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