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Biointensive
Biointensive agriculture is an organic agricultural system that focuses on achieving maximum yields from a minimum area of land, while simultaneously increasing biodiversity and sustaining the fertility of the soil. The goal of the method is long term sustainability on a closed system basis. It is particularly effective for backyard gardeners and smallholder farmers in developing countries, and also has been used successfully on small-scale commercial farms. History Many of the techniques that contribute to the biointensive method were present in the agriculture of the ancient Chinese, Greeks, Mayans, and of the Early Modern period in Europe, as well as in West Africa (Tapades of Fouta Djallon) from at least the late 18th century. Alan Chadwick brought together the biodynamic and French intensive gardening methods, as well as his own unique approach, to form what he called the Biodynamic-French Intensive method. Sustainable bio-intensive farming (BIF) system, which emphasizes ...
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Fouta Djallon
Fouta Djallon ( ff, 𞤊𞤵𞥅𞤼𞤢 𞤔𞤢𞤤𞤮𞥅, Fuuta Jaloo; ar, فوتا جالون) is a Highland (geography), highland region in the center of Guinea, roughly corresponding with Middle Guinea, in West Africa. Etymology The Fulani people call the region in the Pular language. The origin of the name is from the Fula language, Fula word for any region inhabited by , plus the name of the original inhabitants, the Yalunka people (french: Djallonké, links=no). History Since the 17th century, the Fouta Djallon region has been a stronghold of Islam. Early revolutionaries led by Karamokho Alfa and Ibrahim Sori set up a federation divided into nine provinces. Several succession crises weakened the central power located in Timbo, Guinea, Timbo until 1896, when the last Almamy, Bubakar Biro, was defeated by the French army in the Battle of Porédaka. The Fulɓe of Fouta Djallonke spearheaded the expansion of Islam in the region.Mats Widgren, "Slaves: Inequality and s ...
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Organic Farming
Organic farming, also known as ecological farming or biological farming,Labelling, article 30 o''Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007.''/ref> is an agricultural system that uses fertilizers of organic origin such as compost manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting. It originated early in the 20th century in reaction to rapidly changing farming practices. Certified organic agriculture accounts for globally, with over half of that total in Australia. Organic farming continues to be developed by various organizations today. Biological pest control, mixed cropping and the fostering of insect predators are encouraged. Organic standards are designed to allow the use of naturally-occurring substances while prohibiting or strictly limiting synthetic substances. ...
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Ecosystem Services
Ecosystem services are the many and varied benefits to humans provided by the natural environment and healthy ecosystems. Such ecosystems include, for example, agroecosystems, forest ecosystem, grassland ecosystems, and aquatic ecosystems. These ecosystems, functioning in healthy relationships, offer such things as natural pollination of crops, clean air, extreme weather mitigation, and human mental and physical well-being. Collectively, these benefits are becoming known as ecosystem services, and are often integral to the provision of food, the provisioning of clean drinking water, the decomposition of wastes, and the resilience and productivity of food ecosystems. While scientists and environmentalists have discussed ecosystem services implicitly for decades, the Millennium Ecosystem Assessment (MA) in the early 2000s popularized this concept. There, ecosystem services are grouped into four broad categories: ''provisioning'', such as the production of food and water; ''regul ...
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Companion Planting
Companion planting in gardening and agriculture is the planting of different crops in proximity for any of a number of different reasons, including pest control, pollination, providing habitat for beneficial insects, maximizing use of space, and to otherwise increase crop productivity. Companion planting is a form of polyculture. Companion planting is used by farmers and gardeners in both industrialized and developing countries for many reasons. Many of the modern principles of companion planting were present many centuries ago in forest gardens in Asia, and thousands of years ago in Mesoamerica. History In China, mosquito ferns (''Azolla'' spp.) have been used for at least a thousand years as companion plants for rice crops. They host a cyanobacterium (''Anabaena azollae'') that fixes nitrogen from the atmosphere, and they block light from plants that would compete with the rice. Companion planting was practiced in various forms by the indigenous peoples of the Americas pr ...
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Seedling
A seedling is a young sporophyte developing out of a plant embryo from a seed. Seedling development starts with germination of the seed. A typical young seedling consists of three main parts: the radicle (embryonic root), the hypocotyl (embryonic shoot), and the cotyledons (seed leaves). The two classes of flowering plants (angiosperms) are distinguished by their numbers of seed leaves: monocotyledons (monocots) have one blade-shaped cotyledon, whereas dicotyledons (dicots) possess two round cotyledons. Gymnosperms are more varied. For example, pine seedlings have up to eight cotyledons. The seedlings of some flowering plants have no cotyledons at all. These are said to be acotyledons. The plumule is the part of a seed embryo that develops into the shoot bearing the first true leaves of a plant. In most seeds, for example the sunflower, the plumule is a small conical structure without any leaf structure. Growth of the plumule does not occur until the cotyledons have grown ab ...
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Mulch
A mulch is a layer of material applied to the surface of soil. Reasons for applying mulch include conservation of soil moisture, improving fertility and health of the soil, reducing weed growth and enhancing the visual appeal of the area. A mulch is usually, but not exclusively, organic in nature. It may be permanent (e.g. plastic sheeting) or temporary (e.g. bark chips). It may be applied to bare soil or around existing plants. Mulches of manure or compost will be incorporated naturally into the soil by the activity of worms and other organisms. The process is used both in commercial crop production and in gardening, and when applied correctly, can improve soil productivity. Living mulches include moss lawns and other ground covers. Uses Many materials are used as mulches, which are used to retain soil moisture, regulate soil temperature, suppress weed growth, and for aesthetics. They are applied to the soil surface, around trees, paths, flower beds, to prevent soil erosio ...
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Garden Bed
Raised-bed gardening is a form of gardening in which the soil is raised above ground level and usually enclosed in some way. Raised bed structures can be made of wood, rock, concrete or other materials, and can be of any size or shape. The soil is usually enriched with compost. Vegetables are grown in geometric patterns, much closer together than in conventional row gardening. The spacing is such that when the vegetables are fully grown, their leaves just barely touch each other, creating a microclimate in which weed growth is suppressed and moisture is conserved. Overview Raised beds lend themselves to the development of complex agriculture systems that utilize many of the principles and methods of permaculture. They can be used effectively to control erosion and recycle and conserve water and nutrients by building them along contour lines on slopes. This also makes more space available for intensive crop production. They can be created over large areas with the use of several ...
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U-bar
The broadfork, also called a U-fork or grelinette, is a garden tool used to manually break up densely packed soil, including hardpan, to improve aeration and drainage. Broadforks are used as part of a no-till or reduced-till seedbed preparation process because they preserve the soil structure and avoid the resurfacing of weed seeds. It consists of five or so metal tines, approximately eight inches long, spaced a few inches apart on a horizontal bar, with two handles extending upwards to chest or shoulder level that form a large U-shape. The operator steps up on the crossbar, using full bodyweight to drive the tines into the ground, then steps backward while pulling backwards on the handles, causing the tines to lever upwards through the soil. This action leaves the soil layers intact, rather than inverting or mixing them, preserving the topsoil structure. A broadfork can be used in a garden, or practically for one to two acres (4,000 to 8,000 m²). For larger areas, a trac ...
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Nutrient
A nutrient is a substance used by an organism to survive, grow, and reproduce. The requirement for dietary nutrient intake applies to animals, plants, fungi, and protists. Nutrients can be incorporated into cells for metabolic purposes or excreted by cells to create non-cellular structures, such as hair, scales, feathers, or exoskeletons. Some nutrients can be metabolically converted to smaller molecules in the process of releasing energy, such as for carbohydrates, lipids, proteins, and fermentation products (ethanol or vinegar), leading to end-products of water and carbon dioxide. All organisms require water. Essential nutrients for animals are the energy sources, some of the amino acids that are combined to create proteins, a subset of fatty acids, vitamins and certain minerals. Plants require more diverse minerals absorbed through roots, plus carbon dioxide and oxygen absorbed through leaves. Fungi live on dead or living organic matter and meet nutrient needs from their host. ...
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Root
In vascular plants, the roots are the organs of a plant that are modified to provide anchorage for the plant and take in water and nutrients into the plant body, which allows plants to grow taller and faster. They are most often below the surface of the soil, but roots can also be aerial or aerating, that is, growing up above the ground or especially above water. Function The major functions of roots are absorption of water, plant nutrition and anchoring of the plant body to the ground. Anatomy Root morphology is divided into four zones: the root cap, the apical meristem, the elongation zone, and the hair. The root cap of new roots helps the root penetrate the soil. These root caps are sloughed off as the root goes deeper creating a slimy surface that provides lubrication. The apical meristem behind the root cap produces new root cells that elongate. Then, root hairs form that absorb water and mineral nutrients from the soil. The first root in seed producing plants is the r ...
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Drainage
Drainage is the natural or artificial removal of a surface's water and sub-surface water from an area with excess of water. The internal drainage of most agricultural soils is good enough to prevent severe waterlogging (anaerobic conditions that harm root growth), but many soils need artificial drainage to improve production or to manage water supplies. History Early history The Indus Valley civilization had sewerage and drainage systems. All houses in the major cities of Harappa and Mohenjo-daro had access to water and drainage facilities. Waste water was directed to covered gravity sewers, which lined the major streets. 18th and 19th century The invention of hollow-pipe drainage is credited to Sir Hugh Dalrymple, who died in 1753. Current practices Geotextiles New storm water drainage systems incorporate geotextile filters that retain and prevent fine grains of soil from passing into and clogging the drain. Geotextiles are synthetic textile fabrics specially ...
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Spading Fork
A garden fork, spading fork, or digging fork is a gardening implement, with a handle and a square-shouldered head featuring several (usually four) short, sturdy tines. It is used for loosening, lifting and turning over soil in gardening and farming, and not to be confused with the pitchfork, a similar tined tool used for moving (or throwing) loose materials such as hay, straw, silage, and manure. A garden fork is used similarly to a spade in loosening and turning over soil. Its tines allow it to be pushed more easily into the ground, and it can rake out stones and weeds and break up clods, it is not so easily stopped by stones, and it does not cut through weed roots or root-crops. Garden forks were originally made of wood, but the majority are now made of forged carbon steel or stainless steel. Reflecting their differing uses, garden forks have shorter, flatter, thicker, and more closely spaced tines than pitchforks. They have comparatively a fairly short, stout, usually wood ...
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