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Berner Alpkäse
Berner Alpkäse is a hard cheese produced in the Alps of the Bernese Oberland and adjacent areas of Switzerland. It is classified as a Swiss-type cheeses, Swiss-type or Alpine cheese, and is a spicy, full-fat, raw milk cheese without holes. The cheese is manufactured exclusively with manual labour, usually on a wood fire. An extra-hard variety of Berner Alpkäse, known as Berner Hobelkäse (literally "Plane (tool), planing" cheese), is aged for at least two years and it is this variety that is most widely available. Both Berner Alpkäse and Berner Hobelkäse are certified as Appellation d'origine protégée (Switzerland), AOPs in Switzerland. The cheese is made exclusively from recognized Alpine farms during the Alpine season. Only milk from cows fed on pastures which have not been fertilised artificially may be used. The milk is highly flavoured from the Alpine herbs and is much richer in polyunsaturated fatty-acids than milk from the lowland regions. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Switzerland
). Swiss law does not designate a ''capital'' as such, but the federal parliament and government are installed in Bern, while other federal institutions, such as the federal courts, are in other cities (Bellinzona, Lausanne, Luzern, Neuchâtel, St. Gallen a.o.). , coordinates = , largest_city = Zürich , official_languages = , englishmotto = "One for all, all for one" , religion_year = 2020 , religion_ref = , religion = , demonym = , german: Schweizer/Schweizerin, french: Suisse/Suissesse, it, svizzero/svizzera or , rm, Svizzer/Svizra , government_type = Federalism, Federal assembly-independent Directorial system, directorial republic with elements of a direct democracy , leader_title1 = Federal Council (Switzerland), Federal Council , leader_name1 = , leader_title2 = , leader_name2 = Walter Thurnherr , legislature = Fe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Canton Berne
The canton of Bern or Berne (german: Kanton Bern; rm, Chantun Berna; french: canton de Berne; it, Canton Berna) is one of the 26 cantons forming the Swiss Confederation. Its capital city, Bern, is also the ''de facto'' capital of Switzerland. The bear is the heraldic symbol of the canton, displayed on a red-yellow background. Comprising ten districts, Bern is the second-largest canton by both surface area and population. Located in west-central Switzerland, it is surrounded by eleven cantons. It borders the canton of Jura and the canton of Solothurn to the north. To the west lie the canton of Neuchâtel, the canton of Fribourg and canton of Vaud. To the south lies the canton of Valais. East of the canton of Bern lie the cantons of Uri, Nidwalden, Obwalden, Lucerne and Aargau. The geography of the canton includes a large share of all three natural regions of Switzerland: the Jura Mountains (the Bernese Jura), the Swiss Plateau (the Bernese Mittelland) and the Alps (the Bernese ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bernese Alps
, topo_map= Swiss Federal Office of Topography swisstopo , photo=BerneseAlps.jpg , photo_caption=The Eiger, Mönch, and Jungfrau , country= Switzerland , subdivision1_type=Cantons , subdivision1= , parent= Western Alps , borders_on= , length_mi= , length_orientation= , width_mi= , width_orientation= , geology= , orogeny= , highest=Finsteraarhorn , elevation_m=4274 , range_coordinates= , coordinates= , map_image=Berner Alpen.png , map_caption=Map of Bernese Alps and their location in Switzerland (red) The Bernese Alps (german: Berner Alpen, french: Alpes bernoises, it, Alpi bernesi) are a mountain range of the Alps, located in western Switzerland. Although the name suggests that they are located in the Berner Oberland region of the canton of Bern, portions of the Bernese Alps are in the adjacent cantons of Valais, Fribourg and Vaud, the latter being usually named ''Fribourg Alps'' and ''Vaud Alps'' respectively. The highest mountain in the range, the Fins ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Appellation D'origine Protégée (Switzerland)
The protected designation of origin (PDO) is a type of geographical indication of the European Union and the United Kingdom aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main purpose is to designate products that have been produced, processed and developed in a specific geographical area, using the recognized know-how of local producers and ingredients from the region concerned. The list below also shows other geographical indications. Features The characteristics of the products protected are essentially linked to their terroir. The European or UK PDO logo, of which the use is compulsory, documents this link. European Regulation 510/2006 of 20 March 2006 acknowledges a priority to establish a community protection system that ensures equal conditions of competition between producers. This European Regulation is intended to guarantee the reputation of regional products, adapt existing national protections t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bernese Oberland
The Bernese Oberland ( en, Bernese Highlands, german: Berner Oberland; gsw, Bärner Oberland; french: Oberland bernois), the highest and southernmost part of the canton of Bern, is one of the canton's five administrative regions (in which context it is referred to as ''Oberland'' without further specification). It constitutes the Alpine region of the canton and the northern side of the Bernese Alps, including many of its highest peaks, among which the Finsteraarhorn (), the highest in both range and canton. The region essentially coincides with the upper basin of the Aare, the latter notably comprehending Lake Thun and Lake Brienz, the two large lakes of the region. On the banks of the lakes or the Aare are the main settlements of Thun, Spiez, Interlaken, Brienz and Meiringen. The numerous side valleys of the Bernese Oberland include a large number of Alpine villages, many of them being tourist resorts and connected by mountain railways to Spiez and Interlaken. The Lötschbe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Swiss-type Cheeses
Swiss-type cheeses, also known as Alpine cheeses, are a group of hard or semi-hard cheeses with a distinct character, whose origins lie in the Alps of Europe, although they are now eaten and imitated in most cheesemaking parts of the world. Their distinct character arose from the requirements of cheese made in the summer on high Alpine grasslands (''alpage'' in French), and then transported with the cows down to the valleys in the winter, in the historic culture of Alpine transhumance.Donnelley, 3–5; Thorpe, 262–268; Oxford, 15–19 Traditionally the cheeses were made in large rounds or "wheels" with a hard rind, and were robust enough for both keeping and transporting. The best-known cheeses of the type, all made from cow's milk, include the Swiss Emmental, Gruyère and Appenzeller, as well as the French Beaufort and Comté (from the Jura Mountains, near the Alps). Both countries have many other traditional varieties, as do the Alpine regions of Austria ( Alpkäse) and It ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Plane (tool)
A hand plane is a tool for shaping wood using muscle power to force the cutting blade over the wood surface. Some rotary power planers are motorized power tools used for the same types of larger tasks, but are unsuitable for fine-scale planing, where a miniature hand plane is used. Generally, all planes are used to flatten, reduce the thickness of, and impart a smooth surface to a rough piece of lumber or timber. Planing is also used to produce horizontal, vertical, or inclined flat surfaces on workpieces usually too large for shaping, where the integrity of the whole requires the same smooth surface. Special types of planes are designed to cut joints or decorative mouldings. Hand planes are generally the combination of a cutting edge, such as a sharpened metal plate, attached to a firm body, that when moved over a wood surface, take up relatively uniform shavings, by nature of the body riding on the 'high spots' in the wood, and also by providing a relatively constant angle t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sbrinz
Sbrinz is a very hard cheese produced in central Switzerland. It is often used instead of Parmesan cheese in Swiss cuisine. The cheese is produced in only 42 dairies in central Switzerland. Only local cow's milk is used when producing this cheese. It is kept in the region until ready for consumption. Contrary to popular belief, the name ''Sbrinz'' does not originally refer to a particular place or region. Nevertheless, the Swiss Cheese Union added to this myth by launching an advertising campaign in the 1990s. As a result of this campaign, there is now an area called ''Sbrinz''. Character Sbrinz is an extra hard full fat cheese. It contains approximately 40% to 45% of fat when dry. The cheese must ripen for 16 months before it can be sold as Sbrinz, and the full flavour only develops after about 24–30 months in storage. History Sbrinz is claimed to be the oldest European cheese. The Celtic ancestors of the Swiss were making cheese centuries before the birth of Christ. This chee ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agroscope
Agroscope is the Swiss Confederation's center of excellence for agricultural research and is affiliated with the Federal Office for Agriculture, which is subordinate to the Federal Department of Economic Affairs, Education and Research. Agroscope attempts to contribute to a sustainable agriculture and food sector, and maintain an intact environment. Since 1 January 2017, Agroscope consists of three Competence Divisions for Research Technology and Knowledge Exchange, as well as seven Strategic Research Divisions and the Resources Unit. Sites are Avenches (Swiss National Stud Farm SNSF), Breitenhof, Cadenazzo, Changins, Conthey, Güttingen (Fruit Growing Pilot Plant), Liebefeld, Posieux, Pully, Reckenholz, Tänikon and Wädenswil. The implementation of the nesite strategyhas begun: in the future, Agroscope will consist of a central research campus in Posieux (canton of Fribourg), a research centre in Changins (canton of Vaud) and Reckenholz (canton of Zurich), and peripheral expe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Swiss Cheeses
Swiss may refer to: * the adjectival form of Switzerland * Swiss people Places * Swiss, Missouri * Swiss, North Carolina *Swiss, West Virginia * Swiss, Wisconsin Other uses *Swiss-system tournament, in various games and sports *Swiss International Air Lines ** Swiss Global Air Lines, a subsidiary * Swissair, former national air line of Switzerland *.swiss alternative TLD for Switzerland See also * Swiss made, label for Swiss products * Swiss cheese (other) * Switzerland (other) *Languages of Switzerland, none of which are called "Swiss" *International Typographic Style, also known as Swiss Style, in graphic design *Schweizer (other), meaning Swiss in German *Schweitzer, a family name meaning Swiss in German *Swisse Swisse is a vitamin, supplement, and skincare brand. Founded in Australia in 1969 and globally headquartered in Melbourne, and was sold to Health & Happiness, a Chinese company based in Hong Kong previously known as Biostime Internatio ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
