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Berkeley Student Food Collective
The Berkeley Student Food Collective (BSFC) is a collectively-operated nonprofit grocery market founded by students of the University of California, Berkeley. The 650-square-foot storefront is located across the street from the university, on Bancroft Way. The market aims to expand access to organic, locally sourced, fair trade and whole foods, including through EBT incentives. The collective also aims to educate its community about food systems and their environmental, social and political impacts; to this end, the organization hosts and supports events for members and the public. History In 2009, the national fast food chain Panda Express attempted to open a restaurant on Lower Sproul Plaza on the UC Berkeley campus, an area run by the ASUC student government. Students were angered that a business they considered to be unhealthy, unsustainable and unrepresentative of their community was coming to their space and began a campaign to prevent its opening. A petition agains ...
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Food Cooperative
A food cooperative or food co-op is a food distribution outlet organized as a cooperative, rather than a private or public company. Food cooperatives are usually consumer cooperatives, where the decisions regarding the production and distribution of its food are chosen by its members. Like all cooperatives, food cooperatives are often based on the 7 Rochdale Principles, and they typically offer natural foods. Since decisions about how to run a cooperative are not made by outside shareholders, cooperatives often exhibit a higher degree of social responsibility than their corporate analogues. In the United States, the National Cooperative Grocers (NCG) is a cooperative federation that is composed of 146 food cooperatives. History The cooperative movement started in the 19th century and the first notable food cooperative was started in Rochdale, England by industrial weavers known as the Rochdale Pioneers. The origination of the modern cooperative movement began in the 1960s when many ...
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Panda Express
Panda Express is an American fast food restaurant chain that serves American Chinese cuisine. With over 2,200 locations, it is the largest Asian-segment restaurant chain in the United States, where it was founded, and is mainly located in North America and Asia (in addition to other countries and territories). Panda Express restaurants were traditionally located in shopping mall food courts, but the chain now operates units in many other environments and formats, including stand-alone restaurants, as well as universities, casinos, airports, military bases, amusement parks and other venues. The chain offers a variety of Chinese-cuisine-inspired dishes, including orange chicken, sweet fire chicken breast, Beijing beef, grilled teriyaki chicken, and Kung Pao chicken, with certain premium dishes such as honey walnut shrimp and black pepper Angus steak having additional costs for the patron. The company is headquartered in Rosemead, California. The Panda Express brand is a casual, ...
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Cooperatives In The San Francisco Bay Area
A cooperative (also known as co-operative, co-op, or coop) is "an autonomous association of persons united voluntarily to meet their common economic, social and cultural needs and aspirations through a jointly owned and democratically-controlled enterprise".Statement on the Cooperative Identity.
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Cooperatives are democratically controlled by their members, with each member having one vote in electing the board of directors. Cooperatives may include: * es owned and man ...
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Organizations Based In Berkeley, California
An organization or organisation (Commonwealth English; see spelling differences), is an entity—such as a company, an institution, or an association—comprising one or more people and having a particular purpose. The word is derived from the Greek word ''organon'', which means tool or instrument, musical instrument, and organ. Types There are a variety of legal types of organizations, including corporations, governments, non-governmental organizations, political organizations, international organizations, armed forces, charities, not-for-profit corporations, partnerships, cooperatives, and educational institutions, etc. A hybrid organization is a body that operates in both the public sector and the private sector simultaneously, fulfilling public duties and developing commercial market activities. A voluntary association is an organization consisting of volunteers. Such organizations may be able to operate without legal formalities, depending on jurisdiction, includin ...
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List Of Food Cooperatives
The following is a list of food cooperative grocery stores and buyers groups, current and defunct. Many of the second-wave food cooperatives formed in the 1960s and 1970s started as buying clubs. This list is not exhaustive, and is limited to notable food cooperatives. Australia * Alfalfa House, Enmore, Sydney Germany * FoodHub, Munich * SuperCoop, Berlin France * La Louve, Paris Ireland *Dublin Food Co-op, Dublin City * The Urban Co-op, Limerick Sweden * Kooperativa Förbundet United Kingdom * Daily Bread Co-operative *Infinity Foods, Brighton * The People's Supermarket * Unicorn Grocery United States * 4th Street Food Co-op, New York City * Berkeley Student Food Collective, Berkeley, California * Boise Co-op, Boise, Idaho * Citizens Co-op, Gainesville, Florida (defunct) * Consumers' Cooperative of Berkeley, Berkeley, California (defunct) * The Cooperative Grocery, Emeryville, California (defunct) * District Grocery Stores – a former cooperative of small singl ...
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Food Insecurity Among College Students In The United States
Food insecurity is an issue affecting many American college students. While hunger in the United States affects all age groups, food insecurity seems to be especially prevalent among students. Studies have found that students of color are disproportionately affected. Students can be especially vulnerable to hunger during their first year, as it may be the first time they've lived away from home. The rising cost of education is another driver of food insecurity among students. Experiencing a period of chronic hunger can impact a student's mental health, and can lead to lower academic performance. Measures taken to alleviate hunger among students includes the establishment of food pantries in several US universities. Causes Students, especially first year students, are "uniquely" vulnerable to food insecurity as they transition from a state of dependency (often being looked after by parents) to autonomy. Additionally, the costs involved with higher education have been rising, in som ...
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UC Berkeley
The University of California, Berkeley (UC Berkeley, Berkeley, Cal, or California) is a public university, public land-grant university, land-grant research university in Berkeley, California. Established in 1868 as the University of California, it is the state's first land-grant university and the founding campus of the University of California system. Its fourteen colleges and schools offer over 350 degree programs and enroll some 31,800 undergraduate and 13,200 graduate students. Berkeley ranks among the world's top universities. A founding member of the Association of American Universities, Berkeley hosts many leading research institutes dedicated to science, engineering, and mathematics. The university founded and maintains close relationships with three United States Department of Energy National Laboratories, national laboratories at Lawrence Berkeley National Laboratory, Berkeley, Lawrence Livermore National Laboratory, Livermore and Los Alamos National Laboratory, Los ...
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COVID-19 Pandemic
The COVID-19 pandemic, also known as the coronavirus pandemic, is an ongoing global pandemic of coronavirus disease 2019 (COVID-19) caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). The novel virus was first identified in an outbreak in the Chinese city of Wuhan in December 2019. Attempts to contain it there failed, allowing the virus to spread to other areas of Asia and later worldwide. The World Health Organization (WHO) declared the outbreak a public health emergency of international concern on 30 January 2020, and a pandemic on 11 March 2020. As of , the pandemic had caused more than cases and confirmed deaths, making it one of the deadliest in history. COVID-19 symptoms range from undetectable to deadly, but most commonly include fever, dry cough, and fatigue. Severe illness is more likely in elderly patients and those with certain underlying medical conditions. COVID-19 transmits when people breathe in air contaminated by droplets and ...
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Cooperative Food Empowerment Directive
A cooperative (also known as co-operative, co-op, or coop) is "an autonomous association of persons united voluntarily to meet their common economic, social and cultural needs and aspirations through a jointly owned and democratically-controlled enterprise".Statement on the Cooperative Identity.
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Cooperatives are democratically controlled by their members, with each member having one vote in electing the board of directors. Cooperatives may include: * businesses owned and managed by the people who consume th ...
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Berkeley Student Cooperative
The Berkeley Student Cooperative (BSC) (formerly known as University Students' Cooperative Association or the USCA) is a student housing cooperative serving primarily UC Berkeley students, but open to any full-time post-secondary student. The BSC houses and/or feeds over 1,300 students in 17 houses and three apartment buildings. Food is provided to residents of the 17 houses, which also offer boarding meal plans to non-residents. As part of their rental agreement, residents of the houses are required to perform workshifts, typically five hours per week. The BSC is led by a board of directors which is primarily composed of and elected by student members. History In the beginning of 1933, to meet the need for affordable student housing during the Great Depression, Berkeley YMCA director Harry Lees Kingman inspired a group of students to start the first cooperative house in Berkeley, where student would do work-shifts in exchange for common food and lower rent. The house would ...
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Michael Pollan
Michael Kevin Pollan (; born February 6, 1955) is an American author and journalist, who is currently Professor of the Practice Non-Fiction and the first Lewis K. Chan Arts Lecturer at Harvard University. Concurrently, he is the Knight Professor of Science and Environmental Journalism and the director of the Knight Program in Science and Environmental Journalism at the UC Berkeley Graduate School of Journalism where in 2020 he cofounded the UC Berkeley Center for the Science of Psychedelics, in which he leads the public-education program. Pollan is best known for his books that explore the socio-cultural impacts of food, such as ''The Botany of Desire'' and ''The Omnivore's Dilemma''. Early years Pollan was born to a Jewish family on Long Island, New York. He is the son of author and financial consultant Stephen Pollan and columnist Corky Pollan. After studying at Mansfield College, Oxford through 1975, Pollan received a B.A. in English from Bennington College in 1977 and an M ...
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Nail Salon
A nail salon or nail bar is a specialty beauty salon establishment that primarily offers nail care services such as manicures, pedicures, and nail enhancements. Often, nail salons also offer skin care services. Manicures are also offered by general beauty salons, spas, and hotels. People who work at nail salons are usually called nail technicians, manicurists, or nailists. Nail salons offer a variety of options for nail care, examples of which include acrylics, silk or fiberglass wraps, French manicures, polish, and pedicures. Some nail salons offer one-stop beauty services. In addition to nail services, one-stop nail salons offer facial treatments, waxing, and skin care. Generally, those working in nail salons are referred to as nail technicians. In some areas throughout the United States, nail technicians must hold formal, state-recognized qualifications in order to be able to work at nail salons. Currently, the industry estimates that almost 40% of nail salon technicians in ...
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