Barima District
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Barima District
Barima-Waini (Region 1) is a region of Guyana. Venezuela claims the territory as part of Guayana Esequiba. The region is located in the northwest of the country and has a population of 26,941. It covers an area of . It borders the Atlantic Ocean to the north, the region of Pomeroon-Supenaam to the east, the region of Cuyuni-Mazaruni to the south and Venezuela to the west. Barima-Waini has three sub-regions: Mabaruma, Matakai, and Moruca. History Prior to the 1980 administrative reform in Guyana, the Barima-Waini Region was known as the 'North West district'. Mabaruma became the administrative centre when it was decided that the former centre, Morawhanna, was too susceptible to flooding. Etymology The region is named after two rivers that flow through the region: the Barima River and the Waini River. Geography Barima-Waini is a heavily forested region. The Atlantic coastal strip of Region One features a number of beaches, including, from west to east, Almond Beach, Luri Beach, ...
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Delta Amacuro
Delta Amacuro State ( es, Estado Delta Amacuro, ) is one of the 23 states of Venezuela, and is the location of the Orinoco Delta. The Paria Gulf and the Atlantic Ocean are found to the north, Bolívar State is found to the south, the Atlantic Ocean and Guyana are found to the east, and Monagas State is found to the west. The state capital city is Tucupita. Delta Amacuro State covers a total surface area of and, in 2011, had a census population of 171,413. History Pre-Colonial Period Based on theories, anthropological evidence and oral tradition, the antecedents of human activity within this territory date from the time of the first displacements through America; Groups from the eastern slopes of the Peruvian Andes were introduced into the Lower Orinoco, they are called Kotoch or Chavinses; They developed knowledge of pottery (of which formal and technical reminiscences in ceramics are kept), and horticulture. With time other groups established themselves in its surface, ...
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Yam (vegetable)
Yam is the common name for some plant species in the genus '' Dioscorea'' (family Dioscoreaceae) that form edible tubers. Yams are perennial herbaceous vines cultivated for the consumption of their starchy tubers in many temperate and tropical regions, especially in West Africa, South America and the Caribbean, Asia, and Oceania. The tubers themselves, also called "yams", come in a variety of forms owing to numerous cultivars and related species. Yams were independently domesticated on three different continents: Africa (''Dioscorea rotundata''), Asia (''Dioscorea alata''), and the Americas (''Dioscorea trifida''). Etymology The name "yam" appears to derive from Portuguese ''inhame'' or Canarian (Spain) ''ñame'', which derived from West African languages during trade. However in both languages, this name commonly refers to the taro plant (''Colocasia esculenta'') from the genus ''Colocasia'', as opposed to '' Dioscorea''. The main derivations borrow from verbs me ...
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