Agaricus Phaeolepidotus
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Agaricus Phaeolepidotus
''Agaricus phaeolepidotus'' is a species of fungus in the family Agaricaceae. A European species, the agaric An agaric () is a type of fungus fruiting body characterized by the presence of a pileus (cap) that is clearly differentiated from the stipe (stalk), with lamellae (gills) on the underside of the pileus. In the UK, agarics are called "mushrooms ... was first described scientifically in 1952 by F.H.Møller. See also * List of ''Agaricus'' species References External links * phaeolepidotus Fungi described in 1952 Fungi of Europe {{Agaricaceae-stub ...
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Fungus
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true f ...
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Agaricaceae
The Agaricaceae are a family of basidiomycete fungi and include the genus ''Agaricus'', as well as basidiomycetes previously classified in the families Tulostomataceae, Lepiotaceae, and Lycoperdaceae. Taxonomy The family Agaricaceae was published by French botanist François Fulgis Chevallier in 1826. It is named after the type genus ''Agaricus'', originally circumscribed by Carl Linnaeus in his 1753 work ''Species Plantarum''. In his authoritative 1986 classification of the Agaricales, Rolf Singer divided the Agaricaceae into four tribes distinguished largely by spore color: ''Leucocoprineae'', ''Agariceae'', ''Lepioteae'', and ''Cystodermateae''. Genera once classified in the families Tulostomataceae, Battarreaceae, Lycoperdaceae, and Mycenastraceae have since been moved to the Agaricaceae based on molecular phylogenetics studies. According to a standard reference text, the Agaricaceae contains 85 genera and 1340 species. Description Agaricaceae species use a wide variety o ...
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Agaric
An agaric () is a type of fungus fruiting body characterized by the presence of a pileus (cap) that is clearly differentiated from the stipe (stalk), with lamellae (gills) on the underside of the pileus. In the UK, agarics are called "mushrooms" or "toadstools". In North America they are typically called "gilled mushrooms". "Agaric" can also refer to a basidiomycete species characterized by an agaric-type fruiting body. Archaically, agaric meant 'tree-fungus' (after Latin ''agaricum''); however, that changed with the Linnaean interpretation in 1753 when Linnaeus used the generic name ''Agaricus'' for gilled mushrooms. Most species of agaricus belong to the order Agaricales in the subphylum Agaricomycotina. The exceptions, where agarics have evolved independently, feature largely in the orders Russulales, Boletales, Hymenochaetales, and several other groups of basidiomycetes. Old systems of classification placed all agarics in the Agaricales and some (mostly older) sources use ...
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Species Description
A species description is a formal description of a newly discovered species, usually in the form of a scientific paper. Its purpose is to give a clear description of a new species of organism and explain how it differs from species that have been described previously or are related. In order for species to be validly described, they need to follow guidelines established over time. Zoological naming requires adherence to the ICZN code, plants, the ICN, viruses ICTV, and so on. The species description often contains photographs or other illustrations of type material along with a note on where they are deposited. The publication in which the species is described gives the new species a formal scientific name. Some 1.9 million species have been identified and described, out of some 8.7 million that may actually exist. Millions more have become extinct throughout the existence of life on Earth. Naming process A name of a new species becomes valid (available in zo ...
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List Of Agaricus Species
''Agaricus'' is a genus of mushrooms containing both edible and poisonous species, with over 400 members worldwide and possibly again as many disputed or newly-discovered species. The genus includes the common ("button") mushroom (''Agaricus bisporus'') and the field mushroom ('' A. campestris''), the dominant cultivated mushrooms of the West. Members of ''Agaricus'' are characterized by having a fleshy cap or pileus, from the underside of which grow a number of radiating plates or gills, on which are produced the naked spores. They are distinguished from other members of their family, Agaricaceae, by their chocolate-brown spores. Members of ''Agaricus'' also have a stem or stipe, which elevates it above the object on which the mushroom grows, or substrate, and a partial veil, which protects the developing gills and later forms a ring or annulus on the stalk. The genus contains the most widely consumed and best-known mushroom today, '' A. bisporus'', with '' A. arvensis'', ...
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CAB International
CABI (legally CAB International, formerly Commonwealth Agricultural Bureaux) is a nonprofit intergovernmental development and information organisation focusing primarily on agricultural and environmental issues in the developing world, and the creation, curation, and dissemination of scientific knowledge. Overview CABI is an international not-for-profit organisation. Their work is delivered through teams of CABI scientists and key partners working in over 40 countries across the world. CABI states its mission as "improving people’s lives worldwide by solving problems in agriculture and the environment". These problems include loss of crops caused by pests and diseases, invasive weeds and pests that damage farm production and biodiversity, and lack of global access to scientific research. Funding CABI states that only 3% of its revenue comes from core funding. Donors listed in the company's 2014 financial report include the UK's Department for International Development (£4, ...
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Agaricus
''Agaricus'' is a genus of mushrooms containing both edible and poisonous species, with over 400 members worldwide and possibly again as many disputed or newly-discovered species. The genus includes the common ("button") mushroom (''Agaricus bisporus'') and the field mushroom ('' A. campestris''), the dominant cultivated mushrooms of the West. Members of ''Agaricus'' are characterized by having a fleshy cap or pileus, from the underside of which grow a number of radiating plates or gills, on which are produced the naked spores. They are distinguished from other members of their family, Agaricaceae, by their chocolate-brown spores. Members of ''Agaricus'' also have a stem or stipe, which elevates it above the object on which the mushroom grows, or substrate, and a partial veil, which protects the developing gills and later forms a ring or annulus on the stalk. The genus contains the most widely consumed and best-known mushroom today, '' A. bisporus'', with '' A. arvensis'', ...
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Fungi Described In 1952
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true f ...
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