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Austrian Warmblood
An Austrian Warmblood is a warmblood type of horse registered with the ''Arbeitsgemeinschaft für Warmblutzucht in Österreich'' (Association of Warmblood Breeding in Austria (AWÖ)). Although the studbook is made up of jumping and dressage horses from many other countries, the mare base consists of native horses with a long history. The AWÖ keeps an open studbook, in which mares and stallions must pass rigorous inspections before becoming breeding stock. Characteristics According to the written standard, the Austrian Warmblood is built on a mare base of old Austrian cavalry horses such as the Nonius, Furioso-North Star, Shagya and Gidran. Foreign warmblood sport horse bloodlines have been and will continue to be used to produce a horse more suitable for modern-day dressage and show jumping. Refinement comes from Thoroughbred, Shagya Arabian and Trakehner blood. The combination of the plain Nonius type and the Arabian-influenced Shagya and Gidran suggest a broad range of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Warmblood
Warmbloods are a group of middle-weight horse types and breeds primarily originating in Europe and registered with organizations that are characterized by open studbook policy, studbook selection, and the aim of breeding for equestrian sport. The term distinguishes these horses from both heavy draft horses ("cold bloods") and refined light saddle horses such as the Thoroughbred, Arabian, and Akhal-Teke ("hot bloods"). Although modern warmbloods are descended from heavier agricultural types systematically upgraded by hotblood influence, the term does not imply that warmbloods are direct crosses of "cold" and "hot". Breeding policies Open studbook policies separate most warmbloods from true "breeds" such as Thoroughbreds, Arabians, Percherons, and Morgans which have a closed stud book and require two purebred parents. Instead, most warmblood registries accept breeding stock from other similar populations to continuously improve their own, and do not consider their own horses ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hand (length)
The hand is a non- SI unit of measurement of length standardized to . It is used to measure the height of horses in many English-speaking countries, including Australia, Canada, the Republic of Ireland, the United Kingdom, and the United States. It was originally based on the breadth of a human hand. The adoption of the international inch in 1959 allowed for a standardized imperial form and a metric conversion. It may be abbreviated to "h" or "hh". Although measurements between whole hands are usually expressed in what appears to be decimal format, the subdivision of the hand is not decimal but is in base 4, so subdivisions after the radix point are in quarters of a hand, which are inches. Thus, 62 inches is fifteen and a half hands, or 15.2 hh (normally said as "fifteen-two", or occasionally in full as "fifteen hands two inches"). Terminology "Hands" may be abbreviated to "h", or "hh". The "hh" form is sometimes interpreted as standing for "hands high". When spoken alo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Horse Artillery
Horse artillery was a type of light, fast-moving, and fast-firing artillery which provided highly mobile fire support, especially to cavalry units. Horse artillery units existed in armies in Europe, the Americas, and Asia, from the early 17th to the mid-20th century. A precursor of modern self-propelled artillery, it consisted of light cannons or howitzers attached to light but sturdy two-wheeled carriages called caissons or limbers, with the individual crewmen riding on horses. This was in contrast to the rest of the field artillery, which were also horse-drawn but whose gunners were normally transported seated on the gun carriage, wagons or limbers. Tactics Once in position, horse artillery crews were trained to quickly dismount, deploy or unlimber their guns (detach them from their caissons), then rapidly fire grapeshot, shells or round shot at the enemy. They could then just as rapidly limber-up (reattach the guns to the caissons), remount, and be ready to move to a new pos ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cavalry
Historically, cavalry (from the French word ''cavalerie'', itself derived from "cheval" meaning "horse") are soldiers or warriors who fight mounted on horseback. Cavalry were the most mobile of the combat arms, operating as light cavalry in the roles of reconnaissance, screening, and skirmishing in many armies, or as heavy cavalry for decisive shock attacks in other armies. An individual soldier in the cavalry is known by a number of designations depending on era and tactics, such as cavalryman, horseman, trooper, cataphract, knight, hussar, uhlan, mamluk, cuirassier, lancer, dragoon, or horse archer. The designation of ''cavalry'' was not usually given to any military forces that used other animals for mounts, such as camels or elephants. Infantry who moved on horseback, but dismounted to fight on foot, were known in the early 17th to the early 18th century as '' dragoons'', a class of mounted infantry which in most armies later evolved into standard cavalry while ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carriage
A carriage is a private four-wheeled vehicle for people and is most commonly horse-drawn. Second-hand private carriages were common public transport, the equivalent of modern cars used as taxis. Carriage suspensions are by leather strapping and, on those made in recent centuries, steel springs. Two-wheeled carriages are informal and usually owner-driven. Coaches are a special category within carriages. They are carriages with four corner posts and a fixed roof. Two-wheeled war chariots and transport vehicles such as four-wheeled wagons and two-wheeled carts were forerunners of carriages. In the twenty-first century, horse-drawn carriages are occasionally used for public parades by royalty and for traditional formal ceremonies. Simplified modern versions are made for tourist transport in warm countries and for those cities where tourists expect open horse-drawn carriages to be provided. Simple metal sporting versions are still made for the sport known as competitive driving. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Farm
A farm (also called an agricultural holding) is an area of land that is devoted primarily to agricultural processes with the primary objective of producing food and other crops; it is the basic facility in food production. The name is used for specialized units such as arable farms, vegetable farms, fruit farms, dairy, pig and poultry farms, and land used for the production of natural fiber, biofuel and other commodities. It includes ranches, feedlots, orchards, plantations and estates, smallholdings and hobby farms, and includes the farmhouse and agricultural buildings as well as the land. In modern times the term has been extended so as to include such industrial operations as wind farms and fish farms, both of which can operate on land or sea. There are about 570 million farms in the world, most of which are small and family-operated. Small farms with a land area of fewer than 2 hectares operate about 1% of the world's agricultural land, and family farms comprise about ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Horse Breeding
Horse breeding is reproduction in horses, and particularly the human-directed process of selective breeding of animals, particularly purebred horses of a given breed. Planned matings can be used to produce specifically desired characteristics in domesticated horses. Furthermore, modern breeding management and technologies can increase the rate of conception, a healthy pregnancy, and successful foaling. Terminology The male parent of a horse, a stallion, is commonly known as the ''sire'' and the female parent, the mare, is called the ''dam''. Both are genetically important, as each parent genes can be existent with a 50% probability in the foal. Contrary to popular misuse, "colt" refers to a young male horse only; "filly" is a young female. Though many horse owners may simply breed a family mare to a local stallion in order to produce a companion animal, most professional breeders use selective breeding to produce individuals of a given phenotype, or breed. Alternatively, a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Austro-Hungarian Empire
Austria-Hungary, often referred to as the Austro-Hungarian Empire,, the Dual Monarchy, or Austria, was a constitutional monarchy and great power in Central Europe between 1867 and 1918. It was formed with the Austro-Hungarian Compromise of 1867 in the aftermath of the Austro-Prussian War and was dissolved shortly after its defeat in the First World War. Austria-Hungary was ruled by the House of Habsburg and constituted the last phase in the constitutional evolution of the Habsburg monarchy. It was a multinational state and one of Europe's major powers at the time. Austria-Hungary was geographically the second-largest country in Europe after the Russian Empire, at and the third-most populous (after Russia and the German Empire). The Empire built up the fourth-largest machine building industry in the world, after the United States, Germany and the United Kingdom. Austria-Hungary also became the world's third-largest manufacturer and exporter of electric home appliances, el ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Livestock Branding
Livestock branding is a technique for marking livestock so as to identify the owner. Originally, livestock branding only referred to hot branding large stock with a branding iron, though the term now includes alternative techniques. Other forms of livestock identification include freeze branding, inner lip or ear tattoos, earmarking, ear tagging, and radio-frequency identification (RFID), which is tagging with a microchip implant. The semi-permanent paint markings used to identify sheep are called a paint or color brand. In the American West, branding evolved into a complex marking system still in use today. History The act of marking livestock with fire-heated marks to identify ownership has origins in ancient times, with use dating back to the ancient Egyptians around 2,700 BCE. Among the ancient Romans, the symbols used for brands were sometimes chosen as part of a magic spell aimed at protecting animals from harm. In English lexicon, the word "brand", common to most ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Filly
A filly is a female horse that is too young to be called a mare. There are two specific definitions in use: *In most cases, a ''filly'' is a female horse under four years old. *In some nations, such as the United Kingdom and the United States, the world of horse racing sets the cutoff age for fillies as five. Fillies are sexually mature by two and are sometimes bred at that age, but generally, they should not be bred until they themselves have stopped growing, usually by four or five.Ensminger, M. E. ''Horses and Horsemanship: Animal Agriculture Series.'' Sixth Edition. Interstate Publishers, 1990. p. 149-150 Some fillies may exhibit estrus as yearlings. The equivalent term for a male is a colt. When horses of either sex are less than one year, they are referred to as foals. Horses of either sex between one and two years old may be called yearlings. See also * Filly Triple Crown * Weanling A weanling is an animal that has just been weaned. The term is usually used to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Colt (horse)
A colt is a male horse, usually below the age of four years. Description The term "colt" only describes young male horses and is not to be confused with foal, which is a horse of either sex less than one year of age. Similarly, a yearling is a horse of either sex between the ages of one and two. A young female horse is called a filly, and a mare once she is an adult animal. In horse racing, particularly for Thoroughbreds in the United Kingdom, a colt is defined as an uncastrated male from the age of two up to and including the age of four. The term is derived from Proto-Germanic *''kultaz'' ("lump, bundle, offspring") and is etymologically related to "child." An adult male horse, if left intact, is called either a "stallion" if used for breeding, or a horse (sometimes full horse); if castrated, it is called a gelding. In some cases, particularly informal nomenclature, a gelding under four years is still called a colt. A rig or ridgling is a male equine with a retained testicle ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Horse Markings
Markings on horses are usually distinctive white areas on an otherwise dark base coat color. Most horses have some markings, and they help to identify the horse as a unique individual. Markings are present at birth and do not change over the course of the horse's life. Most markings have pink skin underneath most of the white hairs, though a few faint markings may occasionally have white hair with no underlying pink skin. Markings may appear to change slightly when a horse grows or sheds its winter coat, however this difference is simply a factor of hair coat length; the underlying pattern does not change. On a gray horse, markings visible at birth may become hidden as the horse turns white with age, but markings can still be determined by trimming the horse's hair closely, then wetting down the coat to see where there is pink skin and black skin under the hair. Recent studies have examined the genetics behind white markings and have located certain genetic loci that influenc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
