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Asturian Massif
Asturian refers to something related to Asturias, in northern Spain: * Asturians, the people of that region * Asturian language * Asturian cuisine, cuisine of the Asturias region of Spain See also * Asturian culture of the Epipalaeolithic or Mesolithic Stone Age * Asturcón The Asturcón is an ancient Spanish breed of small horse or pony from the autonomous region of Asturias in the northern part of the country. It has been documented since Roman times: it has an unusual ambling gait, which was described by Pl ..., also known as an Asturian pony {{disambig Language and nationality disambiguation pages ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Asturias
Asturias (, ; ast, Asturies ), officially the Principality of Asturias ( es, Principado de Asturias; ast, Principáu d'Asturies; Galician-Asturian: ''Principao d'Asturias''), is an autonomous communities of Spain, autonomous community in northwest Spain. It is coextensive with the provinces of Spain, province of Asturias and contains some of the territory that was part of the larger Kingdom of Asturias in the Middle Ages. Divided into eight Comarcas of Asturias, ''comarcas'' (counties), the autonomous community of Asturias is bordered by Cantabria to the east, by Province of León, León (Castile and León) to the south, by Province of Lugo, Lugo (Galicia (Spain), Galicia) to the west, and by the Cantabrian Sea, Cantabrian sea to the north. Asturias is situated in a mountainous setting with vast greenery and lush vegetation, making it part of Green Spain. The region has a oceanic climate, maritime climate. It receives plenty of annual rainfall and little sunshine by Spanish ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Asturians
Asturians ( ast, asturianos) are a Celtic-Romance ethnic group native to the autonomous community of Asturias, in the North-West of the Iberian Peninsula. Culture and society Heritage Asturians are directly descended from the Astures, who were Celtic inhabitants of the northwest Iberian Peninsula before the conquest of the peninsula by the Romans which resulted in their Latinization. By the early Middle Ages, their Celtic language had fallen into disuse and was replaced by a Latin-derived language still spoken today called Asturian. Their original language can be found in toponyms throughout Asturias, including the name of Asturias itself, which is believed to derive from the Celtic root ''stour'' meaning 'river'. Other aspects of Asturian culture have not been Latinized or Hispanicized, such as the music, mythology, and festivals which remain Celtic. Religion Asturians' religious affiliation is predominantly Roman Catholic. The Catholic faith has historically been important t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Asturian Language
Asturian (; ,Art. 1 de lLey 1/1998, de 23 de marzo, de uso y promoción del bable/asturiano [Law 1/93, of March 23, on the Use and Promotion of the Asturian Language/nowiki>] formerly also known as ) is a West Iberian languages, West Iberian Romance languages, Romance language spoken in the Principality of Asturias, Spain. Asturian is part of a wider linguistic group, the Asturleonese languages. The number of speakers is estimated at 100,000 (native) and 450,000 (second language). The dialects of the Astur-Leonese language family are traditionally classified in three groups: Western, Central, and Eastern. For historical and demographic reasons, the standard is based on Central Asturian. Asturian has a distinct grammar, dictionary, and orthography. It is regulated by the Academy of the Asturian Language. Although it is not an official language of Spain it is protected under the Statute of Autonomy of Asturias and is an elective language in schools. For much of its history, th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Asturian Cuisine
Asturian cuisine refers to the typical dishes and ingredients found in the cuisine of the Asturias region of Spain. Foods Asturias is especially known for its seafood, such as fresh squid, crab, shrimp and sea bass. Salmon are caught in Asturian rivers, notably the Sella; the first fish of the season is called ''campanu'' (Bable word for ''campana''), a bell tolled to signal the first catch. Bread Spelt bread (pan d'escanda) is very traditional. Formigos are some kind of French toasts made with crumbled bread and eggs. Bollos preñaos are buns filled with ''chorizo''. Some kind of pancakes called frixuelos, similar to Galician filloas, are typical as dessert. We also find specialties made with cornmeal, such as boroña (round loaf of hard bread), the ''fariñes'', farrapes or ''papes'' (cornmeal porridge), the ''rapa'' (similar to boroña with pieces of bacon inside the dough) and tortos (cornmeal flatbread). Fruits, vegetables and legumes The most common legume in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Asturian Culture
The Asturian culture is an Epipalaeolithic or Mesolithic archaeological culture identified by a single form of Cultural artifact, artefact: the Asturian pick-axe, and found only in coastal locations of Prehistoric Iberia, Iberia, especially in Eastern Asturias and Western Cantabria. It is believed that the Asturian tool was used for seafood gathering, and the sites where they are found are associated with very large shell-middens (''concheros'' in Spanish), which can fill caves to the ceiling. In other respects the culture is similar to the preceding Azilian of the area, which also extended further to the east along the coast. Whether there is an overlap in dating between Azilian and Asturian sites has been much discussed. Two ''concheros'' begin at 9280±440 BP, whereas Azilian dates come to an end after about 9500 BP. End dates for ''concheros'' include 7000 and 6500 BP. Way of life The Asturian pick-axe tool is made from quartzite cobbles on average 8.5 cm long, which have ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Asturcón
The Asturcón is an ancient Spanish breed of small horse or pony from the autonomous region of Asturias in the northern part of the country. It has been documented since Roman times: it has an unusual ambling gait, which was described by Pliny the Elder in his ''Naturalis Historia''. It is of Celtic type, and shows similarity to the Pottok and Losino of Spain, the Garrano of Portugal, and the Dartmoor, Exmoor, Fell, Highland, Shetland and Welsh breeds of the British Isles. History The Asturcón has been known and described since Roman times; it is mentioned in an epigram of Martial, and by Pliny the Elder in his ''Naturalis Historia'', where he describes its characteristic ambling gait. The Latin word ''asturco'' was later used for other similar small horses with ambling gait. At about the time of the Spanish Civil War, the population of the Asturcón separated into two distinct parts, one in the '' sierras'' of Sueve and La Vita, and the other further to the west, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
