Artisan's Brewery
Artisan's Brewery is a brewpub in Toms River in Ocean County, New Jersey. The brewery opened to the public in 1997, and was originally known as Basil T's Brew Pub, being a second location for Basil T's Brewery in Red Bank. Artisan's was purchased by new owners in 2001, and assumed its current name in 2010.Payne, Lauren"Artisan's Brewery And Italian Grill"in ''New Jersey Monthly'' (5 February 2012). Retrieved 13 May 2013. The brewery produces 300 barrels of beer per year. Beers and other products Artisan's Brewery specializes in the production of English, German, and American-style beers. Common beer styles made at the brewery include brown ales, hefeweizens, light ales, maibocks, Märzens (Oktoberfest beers), pilsners, red ales, seasonal beers, weizenbocks, and west coast IPAs,Fortunato, John"New Jersey Brewpub Guide"in ''The Aquarian Weekly'' (29 June 2011). Retrieved 13 May 2013. Artisan's also serves Italian food and has a cigar lounge. Licensing and associatio ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Brewpub
Craft beer is a beer that has been made by craft breweries. They produce smaller amounts of beer, typically less than large breweries, and are often independently owned. Such breweries are generally perceived and marketed as having an emphasis on enthusiasm, new flavours, and varied brewing techniques. The microbrewery movement began in both the United States and United Kingdom in the 1970s, although traditional artisanal brewing existed in Europe for centuries and subsequently spread to other countries. As the movement grew, and some breweries expanded their production and distribution, the more encompassing concept of craft brewing emerged. A brewpub is a pub that brews its own beer for sale on the premises. Producer definitions Microbrewery Although the term "microbrewery" was originally used in relation to the size of breweries, it gradually came to reflect an alternative attitude and approach to brewing flexibility, adaptability, experimentation and customer service. Th ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Pilsner
Pilsner (also pilsener or simply pils) is a type of pale lager. It takes its name from the Bohemian city of Plzeň (german: Pilsen), where the world's first pale lager (now known as Pilsner Urquell) was produced in 1842 by Pilsner Urquell Brewery. History Origin The city of Plzeň was granted brewing rights in 1307, but until the mid-1840s, most Bohemian beers were top-fermented. Originally called in german: Bürger-Brauerei Pilsen ( cs, Měšťanský pivovar Plzeň, en, Citizens' Brewery), it is now known as Pilsner Urquell Brewery. It was here they began to brew beer in the Bavarian style. Brewers had begun aging beer made with cool fermenting yeasts in caves (lager, i.e., german: gelagert tored, which improved the beer's clarity and shelf-life. Part of this research benefited from the knowledge already expounded on in a book (printed in German in 1794, in Czech in 1799), written by Czech brewer (german: Franz Andreas Paupie, links=no) (1753–1805) from Brno. The Plze ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Tourist Attractions In Ocean County, New Jersey
Tourism is travel for pleasure or business; also the theory and practice of touring, the business of attracting, accommodating, and entertaining tourists, and the business of operating tours. The World Tourism Organization defines tourism more generally, in terms which go "beyond the common perception of tourism as being limited to holiday activity only", as people "travelling to and staying in places outside their usual environment for not more than one consecutive year for leisure and not less than 24 hours, business and other purposes". Tourism can be domestic (within the traveller's own country) or international, and international tourism has both incoming and outgoing implications on a country's balance of payments. Tourism numbers declined as a result of a strong economic slowdown (the late-2000s recession) between the second half of 2008 and the end of 2009, and in consequence of the outbreak of the 2009 H1N1 influenza virus, but slowly recovered until the COVID-19 pa ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Beer Brewing Companies Based In New Jersey
Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly from malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.Barth, Roger. ''The Chemistry of Beer: The Science in the Suds'', Wiley 2013: . Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilizing agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation. Some of humanity's earliest known writings refer to the production and distri ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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List Of Wineries, Breweries, And Distilleries In New Jersey
This is a list of wineries, breweries, cideries, meaderies, and distilleries in the state of New Jersey in the United States. , there are 51 wineries, 114 breweries, 18 brewpubs, 22 distilleries, 3 cideries and 1 meadery that are licensed and in operation within the state. The following lists do not include producers which are no longer in business, or those that are in the process of being established. History Alcoholic beverages (i.e., beer, wine, and spirits) have been produced in New Jersey since the colonial era. The first brewery in New Jersey was established in a fledgling Dutch settlement in what is now Hoboken when the state was part the Dutch New Netherlands colony. It was short-lived and destroyed by a band of Lenape in 1643 during Governor Kieft's War (1643-1645). The production of beer in New Jersey ranges from large international conglomerates like Anheuser-Busch to microbreweries producing smaller quantities using artisanal methods. The industrial northeastern c ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Alcohol Laws Of New Jersey
The state laws governing alcoholic drinks in New Jersey are among the most complex in the United States, with many peculiarities not found in other states' laws. They provide for 29 distinct liquor licenses granted to manufacturers, wholesalers, retailers, and for the public warehousing and transport of alcoholic drinks. General authority for the statutory and regulatory control of alcoholic drinks rests with the state government, particularly the Division of Alcoholic Beverage Control overseen by the state's Attorney General. Under home rule, New Jersey law grants individual municipalities substantial discretion in passing ordinances regulating the sale and consumption of alcoholic drinks within their limits. The number of retail licenses available is determined by a municipality's population, and may be further limited by the town's governing body. As a result, the availability of alcohol and regulations governing it vary significantly from town to town. A small percent ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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New Jersey Division Of Alcoholic Beverage Control
The New Jersey Division of Alcoholic Beverage Control (Division of ABC or, simply, ABC) is an agency of the government of the state of New Jersey that regulates commerce in alcoholic beverages in that state. The 21st Amendment to the United States Constitution, which ended the Prohibition, permitted the states to regulate matters related to alcohol. Immediately upon the end of Prohibition in 1933, New Jersey instituted the Alcoholic Beverage Control Law, codified as "Title 33 Intoxicating Liquors" of the New Jersey Statutes, which established the state ABC.State of New Jersey - Division of Alcoholic Beverage Control"History of the Division."Retrieved 8 February 2013. These laws are expanded through administrative regulations in Title 13, Chapter 2 of the New Jersey Administrative Code. After New Jersey's 1947 Constitution was adopted and some departments were consolidated, the department was incorporated into the Division of Law and Public Safety under the New Jersey Attorney Ge ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Beer In New Jersey
The production of beer in New Jersey has been in a state of recovery since Prohibition (1919-1933) and the Great Depression (1929-1945). Currently, the state has 123 licensed breweries:New Jersey Division of Alcoholic Beverage Control. " New Jersey ABC list of wineries, breweries, and distilleries" (5 February 2013). Retrieved 10 August 2013.New Jersey Division of Alcoholic Beverage Control. " New Jersey ABC license update" (16 April 2013). Retrieved 10 August 2013. a large production brewery owned by an international beverage company, Anheuser-Busch InBev, and 122 independent microbreweries and 19 brewpubs. The growth of the microbreweries and brewpubs since the 1990s has been aided by the loosening of the state's licensing restrictions and strict alcohol control laws, many of which were a legacy of Prohibition. History The first brewery in New Jersey was established in a fledgling settlement of Pavonia in what is now Hoboken when the state was part the Dutch New Netherland c ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Cigar Bar
A cigar bar (or lounge) is an establishment that caters to patrons who smoke cigars. Many serve food and alcohol as well. The prevalence of cigar bars varies by country; some jurisdictions ban smoking in all businesses, while others offer an exemption for cigar bars. History While cigar bars have been around for years, interest in them developed in the 1990s when cities and government entities began instituting smoking bans but provided exceptions for establishments that catered to smokers. Features While some cigar bars permit the smoking of cigarettes, the classic cigar bar focuses strictly on cigars. Many of the upscale cigar bars such as the Grand Havana in Beverly Hills, California and New York City as well as those in Paris, Spain and Germany, create a gentlemen's club ambience with plushly-appointed interiors, sometimes including a piano or pool table. Featured prominently in upscale bars are humidors, even walk-in humidors where people can buy and store cigars for saf ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Italian Cuisine
Italian cuisine (, ) is a Mediterranean cuisine David 1988, Introduction, pp.101–103 consisting of the ingredients, recipes and cooking techniques developed across the Italian Peninsula and later spread around the world together with waves of Italian diaspora. Some of these foods were imported from other cultures. Significant changes occurred with the colonization of the Americas and the introduction of potatoes, tomatoes, capsicums, maize and sugar beet — the latter introduced in quantity in the 18th century. It is one of the best-known and most appreciated gastronomies worldwide. Italian cuisine includes deeply rooted traditions common to the whole country, as well as all the regional gastronomies, different from each other, especially between the north, the centre and the south of Italy, which are in continuous exchange. Many dishes that were once regional have proliferated with variations throughout the country. Italian cuisine offers an abundance of t ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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The Aquarian Weekly
''The Aquarian Weekly'' is a regional alternative weekly newspaper based in New Jersey, United States. Founded in 1969, its focus is rock music and related events in the New Jersey/New York City/ Eastern Pennsylvania region. From 1986 to 1992, it was called ''East Coast Rocker''. After returning to its original title, the newspaper began including a pull-out section that retained the ''East Coast Rocker'' name, and which is now freely distributed throughout the region. The paper has remained independently owned and operated throughout its existence. History James Rensenbrink (1932–2013), a former employee of two New Jersey newspapers and one Louisiana newspaper, founded ''The Aquarian'' in 1969. ''The Aquarian'' initially concentrated on radical politics and uncompromising ecological writings, raging against media monopolies as well as antiquated marijuana laws. In the beginning, ''The Aquarian'' promoted hippie culture and healthy lifestyles, dropping issues sporadically f ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |