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Arroz A La Valenciana
Arroz a la valenciana (''Valencian-style rice''; in Valencian, ''arròs a la valenciana'') or Valencian rice is a name for a multitude of rice dishes from diverse cuisines of the world, which originate from the rice-cooking tradition of the Valencian Community, in eastern Spain. The paella is one of the recipes derived from a generic method to cook rice developed in the old kingdom of Valencia, method also applied to the modern variants of ''arroz a la valenciana''. The method of preparing Valencian rice has been practiced since colonial era and is found in Argentine, Colombian, Cuban, Nicaraguan, Portuguese, Uruguayan and Venezuelan cuisines. It is even found in Filipino cuisine, where it is referred to as ''arosbalensiyana''. On the other hand, Valencian paella, did not emerge until the late 19th century, among the peasants of the Horta of Valencia. In Spain, when a paella has other ingredients that are not "properly Valencian" it receives the informal, popular, and derogatory ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Filipino Cuisine
Filipino cuisine ( fil, lutong Pilipino/pagkaing Pilipino) is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago. A majority of mainstream Filipino dishes that compose Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano and Maranao ethnolinguistic groups. The styles of preparation and dishes associated with them have evolved over many centuries from a largely indigenous (largely Austronesian) base shared with maritime Southeast Asia with varied influences from Chinese, Spanish and American cuisines, in line with the major waves of influence that had enriched the cultures of the archipelago, as well as others adapted to indigenous ingredients and the local palate. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cuban Cuisine
Cuban cuisine is largely based on Spanish cuisine with influence from African and other Caribbean cuisines. Some Cuban recipes share spices and techniques with Spanish, African and Taino cooking, with some Caribbean influence in spice and flavor. This results in a blend of the several different cultural influences. A small but noteworthy Chinese influence can also be accounted for, mainly in the Havana area. There is also some Italian influence. During colonial times, Cuba was an important port for trade, and the Spanish ancestors of Cubans brought with them the culinary traditions of different parts of Spain.Rodriguez, H. ''Cuban Food Profile: Cuban Food History'' Overview As a result of the colonization of Cuba by Spain, one of the main influences on the cuisine is from Spain. Other culinary influences include the Taíno, the indigenous people of Cuba, Africa, from the Africans who were brought to Cuba as slaves, and French, from the French colonists who came to Cuba from Hait ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Catalonia
Catalonia (; ca, Catalunya ; Aranese Occitan: ''Catalonha'' ; es, Cataluña ) is an autonomous community of Spain, designated as a ''nationality'' by its Statute of Autonomy. Most of the territory (except the Val d'Aran) lies on the northeast of the Iberian Peninsula, to the south of the Pyrenees mountain range. Catalonia is administratively divided into four provinces: Barcelona, Girona, Lleida, and Tarragona. The capital and largest city, Barcelona is the second-most populated municipality in Spain and the fifth-most populous urban area in the European Union.Demographia: World Urban Areas – Demographia, April 2018 Current day Catalonia comprises most of the medieval and early modern Principality o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Andalusia
Andalusia (, ; es, Andalucía ) is the southernmost Autonomous communities of Spain, autonomous community in Peninsular Spain. It is the most populous and the second-largest autonomous community in the country. It is officially recognised as a Nationalities and regions of Spain, "historical nationality". The territory is divided into eight Provinces of Spain, provinces: Province of Almería, Almería, Province of Cádiz, Cádiz, Province of Córdoba (Spain), Córdoba, Province of Granada, Granada, Province of Huelva, Huelva, Province of Jaén (Spain), Jaén, Province of Málaga, Málaga, and Province of Seville, Seville. Its capital city is Seville. The seat of the High Court of Justice of Andalusia is located in the city of Granada. Andalusia is located in the south of the Iberian Peninsula, in southwestern Europe, immediately south of the autonomous communities of Extremadura and Castilla-La Mancha; west of the autonomous community of Region of Murcia, Murcia and the Mediterr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Levante, Spain
The Levante (; Catalan: ; "Levant, East") is a name used to refer to the eastern region of the Iberian Peninsula, on the Spanish Mediterranean coast. It roughly corresponds to the former Xarq Al-Andalus, but has no modern geopolitical definition. Rather, it broadly includes the autonomous communities of Valencia (provinces of Alicante, Castellón and Valencia), Murcia, Catalonia (Barcelona, Girona and Tarragona), the eastern part of Castile-La Mancha (Albacete and Cuenca), eastern Andalusia (Almería, Granada and Jaén), southern Aragon (Teruel) and the Balearic Islands. However, in its normal usage, the Levante specifically refers to the Valencian Community, Murcia, Almería, the Balearics and the coast of Catalonia. Among inhabitants of the Levante, the term is rarely used. Its literal meaning is "the east", and thus makes sense only from the perspective of those who live to the west of Valencia, Catalonia, or the Balearics. However, the Levante does lend its name to a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Al-Andalus
Al-Andalus DIN 31635, translit. ; an, al-Andalus; ast, al-Ándalus; eu, al-Andalus; ber, ⴰⵏⴷⴰⵍⵓⵙ, label=Berber languages, Berber, translit=Andalus; ca, al-Àndalus; gl, al-Andalus; oc, Al Andalús; pt, al-Ândalus; es, al-Ándalus () was the Muslim-ruled area of the Iberian Peninsula. The term is used by modern historians for the former Islamic states in modern Spain and Portugal. At its greatest geographical extent, it occupied most of the peninsula and a part of present-day southern France, Septimania (8th century). For nearly a hundred years, from the 9th century to the 10th, al-Andalus extended its presence from Fraxinetum into the Alps with a series of organized raids and chronic banditry. The name describes the different Arab and Muslim states that controlled these territories at various times between 711 and 1492. These boundaries changed constantly as the Christian Reconquista progressed,"Para los autores árabes medievales, el término Al-And ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
El Mundo Today
''El Mundo Today'' is an online satirical newspaper published in Spain. Its public launch was in January 2009, and it is currently active. The website adopts the style of the online press although the content of the publication is totally fictitious and humorous, using the format of the traditional press to create parody and satire. The success of the humorous portal has allowed its expansion in the form of collaborations in the written press, on the radio, the theatre and on television. Origin The project was created, written, and directed by Xavi Puig and Kike García. Controversy The satirical and parodic character of the site has, in some cases, led to those mentioned in its stories to ask for them to be removed, as they were not aware of the humorous content of the page. El Mundo Today obtained a great media coverage after the Colombian news channel NTN24 broadcast some of its satirical information as true, even managing to connect directly to its correspondent in Madrid. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cadena SER
La Cadena SER (the SER Network) is Spain's premier radio network in terms of both seniority (it was created in 1924) and audience share (it had a regular listenership in 2018 of 4,139,000). The acronym SER stands for ''Sociedad Española de Radiodifusión'' (Spanish Broadcasting Company). Cadena SER's programmes – which includes news, sport, talk, entertainment and culture – can be received throughout Spain. The network's main studios are located on the Gran Vía in Madrid; In addition, studios across the country contribute with local and regional news and information, and local programming in each location amounting between 2 and 3.5 hours daily. Cadena SER is owned by Unión Radio, the majority shareholder in which is currently the PRISA group, a major player in the Spanish media market which also controls, music radio stations such as LOS40, Cadena Dial, Radiolé and a number of newspapers (including the influential national daily '' El País''), as well as other media ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Diario De Sevilla
''Diario de Sevilla'' is a Spanish newspaper founded in 1999 in Seville. It is part of the communications group Grupo Joly. Its circulation as of 2013 was 23,172. The current ''Diario'' is not to be confused with a previous periodical of the same title that existed from 1882 to 1901. History ''Diario de Sevilla'' was founded during a spurt in the growth of local newspapers. Seville featured, as local newspapers, the ''ABC de Sevilla'' (an ''ABC'' subsidiary) y ''El Correo de Andalucía''. On 10 January 1999 the national newspaper '' El Mundo'' added to its Andalucian edition a supplement dedicated exclusively to Seville. In June 1999 ''ABC de Sevilla'' inaugurated its plant on the Isla de la Cartuja. Between 1999 and 2000, ''ABC'' also created dailies in Cádiz, Huelva and Córdoba. Foundation ''Diario de Sevilla'' was founded on 28 February 1999 by the Grupo Joly. This company was then led by Federico Joly, who already owned ''Diario de Cádiz'', ''Diario de Jerez'' and ''E ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Horta Of Valencia
The Horta of Valencia ( va, L'Horta de València; es, Huerta de Valencia) is a historical comarca and urban area of Valencian Community. The Horta of Valencia consists of Valencia and three comarcas: Horta Nord, Horta Sud, Horta Oest. Demography It is the most populated region of País Valencià. The Horta of Valencia experienced the largest increase in population, especially as an immigrant receiver. Its urban expansion has motivated the creation of several urbanisations, and the incorporation to the urban nucleus of the metropolis of the earlier towns. Nowadays, the expansion has also contributed to its separation in four regions that are currently considered sub-regions. Geography The region is located within Puçol (in the North), the Albufera (in the South), and Paterna, Torrent and Montcada (in the West). It is a lowland region that elevates progressively from the sea towards the inland. The Horta at the Territory of Valencia People preserve the Valencian agricultura ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
University Of Alicante
The University of Alicante ( ca-valencia, Universitat d'Alacant, italic=no, ; es, Universidad de Alicante, italic=no, ; also known by the acronym ''UA'') was established in 1979 on the basis of the Center for University Studies (CEU), which was founded in 1968. The university main campus is located in San Vicente del Raspeig/Sant Vicent del Raspeig, bordering the city of Alicante to the north. As of 2011/12 academic year, there are approximately 27,500 students studying there. History The university inherits the legacy of the University of Orihuela that was established by Papal Bull in 1545 and remained open for two centuries (1610-1808). Studies The University of Alicante offers courses in more than fifty degrees. It comprises over seventy departments and research groups in areas of Social Science and Law, Experimental science, Technology, Liberal Arts, Education and Health Sciences, and five research institutes. Almost all classes are taught in Spanish language, some are in ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Venezuelan Cuisine
Venezuelan cuisine is influenced by its EuropeanKohnstamm, Thomas; Kohn, Beth"Venezuela."Lonely Planet. Accessed October 2011. (Italian, Spanish, Portuguese, and French), West African, and indigenous traditions. Venezuelan cuisine varies greatly from one region to another. Food staples include corn, rice, plantains, yams, beans and several meats. Potatoes, tomatoes, onions, eggplants, squashes, spinach and zucchini are also common side dishes in the Venezuelan diet. Ají dulce and papelón are found in most recipes. Worcestershire sauce is also used frequently in stews. Venezuela is also known for having a large variety of white cheese (queso blanco), usually named by geographical region. Main dishes Typical snacks Beverages * Beer * ''Chicha'' * ''Cocada'' – Coconut milkshake, found mostly in coastal areas. * Mango juice * Passion fruit juice * ''Malta'' – Non-alcoholic carbonated malt. * ''Papelón con limón'' * '' Ponche crema'' – Served especially during Chr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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