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Anthriscus
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * ''Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * '' Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * '' Anthriscus gla ...
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Anthriscus Lamprocarpa
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * ''Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * '' Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * '' Anthriscus gla ...
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Anthriscus Ruprechtii
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * '' Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * '' Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * '' Anthriscu ...
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Anthriscus Kotschyi
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * ''Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * '' Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * '' Anthriscus gla ...
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Anthriscus Glacialis
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * ''Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * '' Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * '' Anthriscus gla ...
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Anthriscus Fumarioides
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * ''Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * '' Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * ''Anthriscus glac ...
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Anthriscus Africana
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * '' Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * '' Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * '' Anthriscus ...
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Anthriscus Nemorosa
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * ''Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * '' Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * '' Anthriscus ...
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Anthriscus Velutinus
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * ''Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * '' Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * '' Anthriscus ...
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Anthriscus Tenerrima
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, ''Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow Plant stem, stem is erect and branched, ending in compound Inflorescence, umbels of small white or greenish flowers. The Leaf, leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * ''Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * ''Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * ''Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Y ...
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Anthriscus Nitida
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * '' Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * '' Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * '' Anthriscus ...
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Anthriscus Mollis
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * ''Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * ''Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * ''Anthriscus glaci ...
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Anthriscus Schmalhausenii
''Anthriscus'' (chervils) is a common plant genus of the family Apiaceae, growing in Europe and temperate parts of Asia. It comprises 15 species. The genus grows in meadows and verges on slightly wet porous soils. One species, '' Anthriscus cerefolium'' is cultivated and used in the kitchen to flavor foods. ''Anthriscus'' species are used as food plants by the larvae of some Lepidoptera species including the mouse moth (recorded on cow parsley). The hollow stem is erect and branched, ending in compound umbels of small white or greenish flowers. The leaves are bipinnate or tripinnate. Species of ''Anthriscus'' * ''Anthriscus africana'' Hook. f. (Africa) * ''Anthriscus caucalis'' M. Bieb. - Bur chervil (native to Africa and Eurasia, introduced elsewhere) * '' Anthriscus cerefolium'' (L.) Hoffm. - Garden chervil, French parsley (native to Eurasia, introduced elsewhere) * '' Anthriscus fumarioides'' (Waldst. & Kit.) Spreng. (Albania, Greece, Italy, Yugoslavia) * '' Anthriscus ...
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