Alton Brown (actor)
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Alton Brown (actor)
Alton Crawford Brown Jr. (born July 30, 1962) is an American television personality, food show presenter, food scientist, author, voice actor, and cinematographer. He is the creator and host of the Food Network television show ''Good Eats'' that ran for 16 seasons, host of the miniseries ''Feasting on Asphalt'' and '' Feasting on Waves'', and host and main commentator on ''Iron Chef America'' and ''Cutthroat Kitchen''. Brown is a best-selling author of several books on food and cooking. A recap series titled ''Good Eats Reloaded'' aired on Cooking Channel, and a true sequel series, ''Good Eats: The Return'', ran from 2019 to 2021 on Food Network. Early life Alton Brown was born July 30, 1962, in Los Angeles, California. Brown's father, Alton Crawford Brown, was a media executive in Cleveland, Georgia; owner of radio station WRWH; and publisher of the newspaper ''White County News''. He died on Alton's last day of sixth grade from an apparent suicide. Career Brown studied fil ...
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Food Network
Food Network is an American basic cable channel owned by Television Food Network, G.P., a joint venture and general partnership between Warner Bros. Discovery Networks (which holds a 69% ownership stake of the network) and Nexstar Media Group (which owns the remaining 31%). Despite this ownership structure, Warner Bros. Discovery has operating control of the channel, and manages and operates it as a division of the Warner Bros. Discovery U.S. Networks Group. The channel airs both special and regular episodic programs about food and cooking. In addition to its headquarters in New York City, Food Network has offices in Atlanta, Los Angeles, San Francisco, Chicago, Detroit, Jersey City, Cincinnati, and Knoxville. Food Network was established on November 23, 1993, 6:00 am as TV Food Network and in 1997, it adopted its current name. It was acquired by Scripps Networks Interactive; Scripps Networks Interactive later merged with Discovery, Inc. in 2018, and WarnerMedia was merged ...
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James Beard Foundation
The James Beard Foundation is a New York City-based national non-profit culinary arts organization named in honor of James Beard, a prolific food writer, teacher, and cookbook author, who was also known as the "Dean of American Cookery." The programs run the gamut from elegant guest-chef dinners to scholarships for aspiring culinary students, educational conferences, and industry awards. In the spirit of James Beard's legacy, the foundation not only creates programs that help educate people about American cuisine, but also support and promote the chefs and other industry professionals who are behind it. History The foundation was started in 1986 by Peter Kump, a former student of James Beard who also founded the Institute of Culinary Education. At Julia Child's suggestion, Kump purchased Beard's New York brownstone townhouse at 167 West 12th Street in Greenwich Village and preserved it as a gathering place where the general public and press alike would be able to appreciate t ...
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Food Journalism
Food journalism is a field of journalism that focuses on news and current events related to food, its production and culture of producing and consuming that food. Typically food journalism includes a scope broader than the work of food critics who analyze restaurants and food products, and is similar to, and sometimes treated as a sub-genre of food writing, which documents the experience and history of food. Food journalism often explores the impact of current events on food, such as how the Impact of the COVID-19 pandemic on the food industry, or larger issues, such as impacts of climate change on food production. Increasingly these themes overlap with public health journalism, political journalism and economic journalism. This expands on themes traditional to food criticism which has tended to focus on fine dining, and other kinds of food writing such as cookbook writing. These themes are similar to the themes covered in agricultural journalism, which focuses on the agricult ...
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WTTW
WTTW (channel 11) is a PBS member television station in Chicago, Illinois, United States. Owned by not-for-profit broadcaster Window to the World Communications, Inc., it is sister to commercial classical music radio station WFMT (98.7 FM). The two stations share studios in the Renée Crown Public Media Center, located at 5400 North Saint Louis Avenue (adjacent to the main campus of Northeastern Illinois University) in the city's North Park neighborhood; its transmitter facility is atop the Willis Tower on South Wacker Drive in the Chicago Loop. WTTW also owns and operates The Chicago Production Center, a video production and editing facility that is operated alongside the three stations. WTTW is one of two PBS member stations serving the Chicago market, alongside Gary, Indiana–licensed WYIN (channel 56). WTTW, along with PBS Wisconsin flagship station WHA-TV in Madison, Wisconsin, serve as default PBS member stations for Rockford as that market does not have a PBS station o ...
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Public Broadcasting Service
The Public Broadcasting Service (PBS) is an American public broadcaster and non-commercial, free-to-air television network based in Arlington, Virginia. PBS is a publicly funded nonprofit organization and the most prominent provider of educational programming to public television stations in the United States, distributing shows such as ''Frontline'', '' Nova'', ''PBS NewsHour'', ''Sesame Street'', and ''This Old House''. PBS is funded by a combination of member station dues, the Corporation for Public Broadcasting, pledge drives, and donations from both private foundations and individual citizens. All proposed funding for programming is subject to a set of standards to ensure the program is free of influence from the funding source. PBS has over 350 member television stations, many owned by educational institutions, nonprofit groups both independent or affiliated with one particular local public school district or collegiate educational institution, or entities owned by or r ...
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Gizmodo
''Gizmodo'' ( ) is a design, technology, science and science fiction website. It was originally launched as part of the Gawker Media network run by Nick Denton, and runs on the Kinja platform. ''Gizmodo'' also includes the subsite ''io9'', which focuses on science fiction and futurism. ''Gizmodo'' is now part of G/O Media, owned by private equity firm Great Hill Partners. History The blog, launched in 2002, was originally edited by Peter Rojas, who was later recruited by Weblogs, Inc. to launch their similar technology blog, ''Engadget''. By mid-2004, ''Gizmodo'' and ''Gawker'' together were bringing in revenue of approximately $6,500 per month. Gizmodo then launched in other locations: *In 2005, VNU and Gawker Media formed an alliance to republish ''Gizmodo'' across Europe, with VNU translating the content into French, German, Dutch, Spanish, Italian and Portuguese, and adding local European-interest material. *In 2006, ''Gizmodo Japan'' was launched by Mediagene, with add ...
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Melon Baller
Melon ballers are utensils to make balls of melon from a scoop with a diameter from around 1 centimeter to 3 centimeters (about 3/8 inch to 1 inch). They are generally used to make fruit salad. Melon balls are made by pressing them into the melon's flesh and rotating. It can also be used to cut other soft fruit and ice cream. The diameter of a melon baller's bowl varies from around 1 centimeter to 3 centimeters (about 3/8 inch to 1 inch), and it is typically made of stainless steel with a handle of wood, metal, or hard plastic. Some varieties have the handle in the middle and a different-sized bowl on each end, and the bowl typically has a small hole in the middle to allow air and juice through. It is more commonly known as a prepping utensil. Melon ballers can be used for a variety of melons; like watermelon, cantaloupe, or honeydew. They typically are multifunctional utensils. They are also used for trying small bits of other foods such as ice cream or making chocolate truffles ...
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Rice Cooker
A rice cooker or rice steamer is an automated kitchen appliance designed to boil or steam rice. It consists of a heat source, a cooking bowl, and a thermostat. The thermostat measures the temperature of the cooking bowl and controls the heat. Complex, high-tech rice cookers may have more sensors and other components, and may be multipurpose. Naming The term ''rice cooker'' formerly applied to non-automated dedicated rice-cooking utensils, which have an ancient history (a ceramic rice steamer dated to 1250 BC is on display in the British Museum). It now applies mostly to automated cookers. Electric rice cookers were developed in Japan, where they are known as '' suihanki'' (炊飯器, literally, "boil-rice-device"). Principle of operation A basic rice cooker has a main body (pot), an inner cooking container which holds the rice, an electric heating element, and a thermostat. The bowl is filled with rice and water and heated at full power; the water reaches and stays at b ...
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Margarita Machine
A margarita machine is a margarita dispensing device. A margarita mix, traditionally lime flavored, is put in a refrigerated container with a spinning agitator. The user is able to dispense margaritas from such a device for extended periods of time, usually up to 12 hours, without losing any quality in the taste of the margaritas. A margarita machine may be purchased in its finished form or built from a cooler with special equipment. History The margarita machine was invented in 1971 by Mariano Martinez after receiving multiple customer complaints about the quality of the margaritas at his restaurant. He got the idea from seeing kids buy a Slurpee Slurpee is the brand name for carbonated slushies sold by 7-Eleven and its subsidiaries A-Plus and Speedway. The brand first originated in 1966 when 7-Eleven made a licensing deal with The Icee Company to sell slushies in 7-Eleven stores. H .... References Bartending equipment {{bartending-stub ...
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Garlic Press
A garlic press, also known as a garlic crusher, is a kitchen utensil to crush garlic cloves efficiently by forcing them through a grid of small holes, usually with some type of piston. Many garlic presses also have a device with a matching grid of blunt pins to clean out the holes. The inventor of the garlic press is generally held to be Karl Zysset (1907–1988) founder of the Swiss kitchen utensil company Zyliss. Garlic presses present a convenient alternative to mincing garlic with a knife, especially because a clove of garlic can be passed through a sturdy press without even removing its peel. The peel remains in the press while the garlic is extruded out. Some sources also claim that pressing with the peel on makes cleaning the press easier. Garlic crushed by a press is generally believed to have a different flavor from minced garlic, more of garlic's strong flavor compounds are liberated. A few sources prefer the flavor of pressed garlic. Raw-foods chef Renée Underkoffle ...
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Kitchen Utensil
A kitchen utensil is a small hand held tool used for food preparation. Common kitchen tasks include cutting food items to size, heating food on an open fire or on a stove, baking, grinding, mixing, blending, and measuring; different utensils are made for each task. A general purpose utensil such as a chef's knife may be used for a variety of foods; other kitchen utensils are highly specialized and may be used only in connection with preparation of a particular type of food, such as an egg separator or an apple corer. Some specialized utensils are used when an operation is to be repeated many times, or when the cook has limited dexterity or mobility. The number of utensils in a household kitchen varies with time and the style of cooking. A cooking utensil is a utensil for cooking. Utensils may be categorized by use with terms derived from the word "ware": kitchenware, wares for the kitchen; ovenware and bakeware, kitchen utensils that are for use inside ovens and for baking; ...
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