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Alberto Antonini
Alberto Antonini (born 10 June 1959) is an Italian oenologist and grower-producer and a consultant to a large number of wineries in various countries including Italy, the U.S., Argentina, Canada, Chile, Uruguay, Armenia and Australia. Career Alberto Antonini was born in Empoli near Florence, Tuscany. His education includes a Doctorate in Agricultural Studies from the University of Florence and an oenology degree in Bordeaux and at the University of California, Davis.davinciwine.coMeet our winemaker He lives with his wife Alessandra and their three children Angelica, Margherita and Carlo on his family estate “Poggiotondo” in Cerreto Guidi (near Florence in Tuscany). His career after his university studies started as an assistant winemaker at Frescobaldi Frescobaldi Winery and then as technical director at the Col D’Orcia Winery in Montalcino. Afterward he was named Head Winemaker at the Antinori Antinori Winery before starting his own consulting business in 1997. In 2013 ...
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Oenology
Oenology (also enology; ) is the science and study of wine and winemaking. Oenology is distinct from viticulture, which is the science of the growing, cultivation, and harvesting of grapes. The English word oenology derives from the Greek word ''oinos'' ( οἶνος) "wine" and the suffix ''–logia'' ( -λογία) the "study of". An oenologist is an expert in the science of wine and of the arts and techniques for making wine. Education and training University programs in oenology and viticulture usually feature a concentration in science for the degree of Bachelor of Science (B.S, B.Sc., Sc.B), and as a terminal master's degree — either in a scientific or in a research program for the degree of Master of Science (M.S., Sc.M.), e.g. the master of professional studies degree. Oenologists and viticulturalists with doctorates often have a background in horticulture, plant physiology, and microbiology. Related to oenology are the professional titles of ''sommelier'' and master of ...
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University Of California, Davis Department Of Viticulture And Enology
The Department of Viticulture and Enology at the University of California, Davis, located in Davis, California, offers undergraduate and graduate degrees in the areas of grape growing and wine making. Located just 45 minutes from Napa Wine Country the department has strong connections with wine producers in California and elsewhere. The department has produced many of the notable winemakers of the California wine industry. History The Department of Viticulture and Enology at UC Davis celebrated its 125th anniversary in 2005. Established in 1880 by mandate of the California Legislature, the purpose of the department was to establish a center of research to help the developing California wine industry. Originally located on the UC Berkeley campus, the department was closed in 1919 with the passage of prohibition into law. The department was re-established in 1935 on the Davis campus following the repeal of prohibition. Today the department includes a pilot winery and two rese ...
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University Of California, Davis Alumni
A university () is an institution of higher (or tertiary) education and research which awards academic degrees in several academic disciplines. Universities typically offer both undergraduate and postgraduate programs. In the United States, the designation is reserved for colleges that have a graduate school. The word ''university'' is derived from the Latin ''universitas magistrorum et scholarium'', which roughly means "community of teachers and scholars". The first universities were created in Europe by Catholic Church monks. The University of Bologna (''Università di Bologna''), founded in 1088, is the first university in the sense of: *Being a high degree-awarding institute. *Having independence from the ecclesiastic schools, although conducted by both clergy and non-clergy. *Using the word ''universitas'' (which was coined at its foundation). *Issuing secular and non-secular degrees: grammar, rhetoric, logic, theology, canon law, notarial law.Hunt Janin: "The university ...
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University Of Florence Alumni
A university () is an institution of higher (or tertiary) education and research which awards academic degrees in several academic disciplines. Universities typically offer both undergraduate and postgraduate programs. In the United States, the designation is reserved for colleges that have a graduate school. The word ''university'' is derived from the Latin ''universitas magistrorum et scholarium'', which roughly means "community of teachers and scholars". The first universities were created in Europe by Catholic Church monks. The University of Bologna (''Università di Bologna''), founded in 1088, is the first university in the sense of: *Being a high degree-awarding institute. *Having independence from the ecclesiastic schools, although conducted by both clergy and non-clergy. *Using the word ''universitas'' (which was coined at its foundation). *Issuing secular and non-secular degrees: grammar, rhetoric, logic, theology, canon law, notarial law.Hunt Janin: "The university i ...
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1959 Births
Events January * January 1 - Cuba: Fulgencio Batista flees Havana when the forces of Fidel Castro advance. * January 2 - Lunar probe Luna 1 was the first man-made object to attain escape velocity from Earth. It reached the vicinity of Earth's Moon, and was also the first spacecraft to be placed in heliocentric orbit. * January 3 ** The three southernmost atolls of the Maldive archipelago ( Addu Atoll, Huvadhu Atoll and Fuvahmulah island) declare independence. ** Alaska is admitted as the 49th U.S. state. * January 4 ** In Cuba, rebel troops led by Che Guevara and Camilo Cienfuegos enter the city of Havana. ** Léopoldville riots: At least 49 people are killed during clashes between the police and participants of a meeting of the ABAKO Party in Léopoldville in the Belgian Congo. * January 6 ** Fidel Castro arrives in Havana. ** The International Maritime Organization is inaugurated. * January 7 – The United States recognizes the new Cuban government of F ...
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Living People
Related categories * :Year of birth missing (living people) / :Year of birth unknown * :Date of birth missing (living people) / :Date of birth unknown * :Place of birth missing (living people) / :Place of birth unknown * :Year of death missing / :Year of death unknown * :Date of death missing / :Date of death unknown * :Place of death missing / :Place of death unknown * :Missing middle or first names See also * :Dead people * :Template:L, which generates this category or death years, and birth year and sort keys. : {{DEFAULTSORT:Living people 21st-century people People by status ...
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Globalization Of Wine
Globalization, or globalisation (Commonwealth English; see spelling differences), is the process of interaction and integration among people, companies, and governments worldwide. The term ''globalization'' first appeared in the early 20th century (supplanting an earlier French term ''mondialization''), developed its current meaning some time in the second half of the 20th century, and came into popular use in the 1990s to describe the unprecedented international connectivity of the post-Cold War world. Its origins can be traced back to 18th and 19th centuries due to advances in transportation and communications technology. This increase in global interactions has caused a growth in international trade and the exchange of ideas, beliefs, and culture. Globalization is primarily an economic process of interaction and integration that is associated with social and cultural aspects. However, disputes and international diplomacy are also large parts of the history of globalizat ...
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List Of Wine Personalities
Instead of common selection criteria for the entire list, notability of people involved should be checked against the description of each sector. Sectors are arranged from cultivation through processing, starting from vineyards to consumption advised by sommeliers. Vineyard owners Included are owners of well-known or sizable vineyards. Excluded are managers (CEOs) of public holding companies as owners and persons owning vineyards as a hobby, being notable for other reasons. Many vineyard owners are also winemakers as well. * Jean-Charles Boisset – head of Boisset Family Estates, Burgundy's largest wine producer * Jean-Michel Cazes – French manager of estates such as Château Lynch-Bages and Château Les Ormes-de-Pez * Cecil O. De Loach, Jr. – Sonoma County grape grower and winemaker * Franco Biondi Santi – Winemaker whose family invented Brunello di Montalcino * Paul Champoux – Washington wine grower * Marie-Thérèse Chappaz – Swiss organic wine grower * Noem ...
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Antinori
Marchesi Antinori Srl is an Italian wine company that can trace its history back to 1385. They are one of the biggest wine companies in Italy, and their innovations played a large part in the " Super-Tuscan" revolution of the 1970s. Antinori is a member of the Primum Familiae Vini and the 10th oldest family owned company in the world. History Rinuccio di Antinoro is recorded as making wine at the Castello di Combiate near the Tuscan town of Calenzano in 1180. The castello was destroyed in 1202, and the family moved to Florence, where they were involved in silk weaving and banking. In 1385, Giovanni di Piero Antinori joined the Guild of Winemakers, and this is the date usually taken as the start of the wine business. The fame of their wine expanded over the years, to the extent that in 1506 they could afford to pay 4,000 florins for the Palazzo Antinori, built for the Boni family in the 1460s. At this time, Alessandro Antinori was one of the richest men in Florence, but like ...
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Frescobaldi
The Frescobaldi are a prominent Florentine noble family that have been involved in the political, social, and economic history of Tuscany since the Middle Ages. Originating in the Val di Pesa in the Chianti, they appear holding important posts in Florence in the twelfth century. Early history From an early economic base in the Italian community of cloth merchants in Bruges, the Frescobaldi expanded their banking interests to their home city of Florence in the 13th century. Their power base in the city's affairs lay in their participation in the small network that controlled the great cloth-working ''Arti'': the Arte della Lana, the Arte di Calimala, the guild of cloth finishers and merchants in foreign cloth, and the ''Cambio'', or money exchange. In Florence the Frescobaldi found themselves on the wrong side in the attempted power coup of the ''Grandi'' in 1343 and were henceforth barred from public service in the Republic, but the Frescobaldi remained prominent in the lesser ...
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Victor Segalen Bordeaux 2 University
Bordeaux Segalen University (french: Université Bordeaux Segalen; originally called University of Victor Segalen Bordeaux II) was one of four universities in Bordeaux (together with Bordeaux 1, Michel de Montaigne Bordeaux 3 and Montesquieu Bordeaux IV) and five in Aquitaine. In 2014, it merged with Bordeaux 1 and Bordeaux 4 to form University of Bordeaux. Bordeaux Segalen also contained the UFR d'Oenologie, a reputed oenological institute founded in 1880 by Ulysse Gayon, the same year of foundation as the similar faculty of University of California at Davis.winepros.com.au. Since 2003, a team led by Dominique Martin of the Bordeaux University Hospital, has been rehearsing for the first human operation in zero gravity, using Zero-G aircraft. The operation is part of a project to develop surgical robots in space that are guided via satellite by Earth-based doctors. The project is developed with backing from the European Space Agency (ESA).''USA Today'' (September 27, 2006 ...
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Italian Wine
Italian wine is produced in every region of Italy. Italy is the world's largest producer of wine, with an area of under vineyard cultivation, and contributing a 2013–2017 annual average of 48.3 million hl of wine. In 2018 Italy accounted for 19 per cent of global production, ahead of France (17 per cent) and Spain (15 per cent). Italian wine is both exported around the world and popular domestically among Italians, who consume an average of 42 litres per capita, ranking fifth in world wine consumption. The origins of vine-growing and winemaking in Italy has been illuminated by recent research, stretching back even before the Phoenician, Etruscans and Greek settlers, who produced wine in Italy before the Romans planted their own vineyards. The Romans greatly increased Italy's viticultural area using efficient viticultural and winemaking methods. History Vines have been cultivated from the wild ''Vitis vinifera'' grape for millennia in Italy. It was previously believed that ...
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