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Adam E. Ray
Adam E. Ray (1808 - September 20, 1865) was an American farmer politician from Troy, Wisconsin who served several terms in the Legislature of Wisconsin Territory, and a single term in 1851 as a Free Soil Party member of the Wisconsin State Assembly from Walworth County. Background Ray was the son of Martin Ray and Caroline Phelps Ray, born in Kingston, New York in 1808. (His brother George Augustus Ray, who would also serve in the legislature, was born in 1819). Adam Ray came to Milwaukee in Wisconsin Territory around 1837, and represented Milwaukee and Washington counties in the territorial Legislature; lower house from 1839 to 1842; upper house in 1845. About 1846 he settled in Troy with his wife, Eliza. They would have children: Patrick Henry, Eliza, Mary, Augusta, Jane, Fred, Ira, and Ida. Patrick Henry Ray would retire as a brigadier general; the Ray Mountains and Ray River in Alaska Alaska ( ; russian: Аляска, Alyaska; ale, Alax̂sxax̂; ; ems, Alas' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Troy, Walworth County, Wisconsin
Troy is a town in Walworth County, Wisconsin, United States. The population was 2,355 at the 2020 census. The unincorporated communities of Adams, Little Prairie, and Troy Center are located in the town. The ghost town of Mayhews was also located in the town. Geography According to the United States Census Bureau, the town has a total area of 35.4 square miles (91.8 km2), of which, 34.7 square miles (90.0 km2) of it is land and 0.7 square miles (1.8 km2) of it (1.95%) is water. Demographics As of the census of 2000, there were 2,328 people, 837 households, and 660 families residing in the town. The population density was 67.0 people per square mile (25.9/km2). There were 904 housing units at an average density of 26.0 per square mile (10.0/km2). The racial makeup of the town was 98.58% White, 0.13% African American, 0.34% Native American, 0.43% Asian, 0.39% from other races, and 0.13% from two or more races. Hispanic or Latino of any race were ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stephen Steele Barlow
Stephen Steele Barlow (August 17, 1818October 5, 1900) was an Americans, American lawyer and Republican Party (United States), Republican politician. He was the 10th Attorney General of Wisconsin and served four years in the Wisconsin Legislature. He also served several years as a district attorney and county judge. Background Barlow was born on August 17, 1818, in Ballston Spa, New York, and moved with his family at an early age to Genesee County, New York. He attended public schools and was graduated from Rochester Seminary in New York in 1837. He began reading the law in Albany, New York. In Wisconsin Barlow came to Wisconsin about 1840, continued his legal studies, and settled at Delavan, Wisconsin, Delavan in Walworth County, Wisconsin, Walworth County, where in 1841 he was admitted to the bar. He was elected as a Free Soil Party, Free Soiler member of the Assembly from Walworth county in 1851 for a one-year term, and in 1853 became that county's district attorney. H ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Methodism
Methodism, also called the Methodist movement, is a group of historically related denominations of Protestant Christianity whose origins, doctrine and practice derive from the life and teachings of John Wesley. George Whitefield and John's brother Charles Wesley were also significant early leaders in the movement. They were named ''Methodists'' for "the methodical way in which they carried out their Christian faith". Methodism originated as a revival movement within the 18th-century Church of England and became a separate denomination after Wesley's death. The movement spread throughout the British Empire, the United States, and beyond because of vigorous missionary work, today claiming approximately 80 million adherents worldwide. Wesleyan theology, which is upheld by the Methodist churches, focuses on sanctification and the transforming effect of faith on the character of a Christian. Distinguishing doctrines include the new birth, assurance, imparted righteousness, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Little Prairie, Wisconsin
Little Prairie is an unincorporated community located in the town of Troy, Walworth County, Wisconsin Wisconsin () is a state in the upper Midwestern United States. Wisconsin is the 25th-largest state by total area and the 20th-most populous. It is bordered by Minnesota to the west, Iowa to the southwest, Illinois to the south, Lake M ..., United States. Notable people * Adam E. Ray, Wisconsin state and territorial legislator and businessman, owned a tavern in Little Prairie.'The History of Waukesha County, Wisconsin,' Waukesha County Historical Society: 1880, Biographical Sketch of Adam Ray, pg. 597 Notes Unincorporated communities in Walworth County, Wisconsin Unincorporated communities in Wisconsin {{WalworthCountyWI-geo-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tavern
A tavern is a place of business where people gather to drink alcoholic beverages and be served food such as different types of roast meats and cheese, and (mostly historically) where travelers would receive lodging. An inn is a tavern that has a license to put up guests as lodgers. The word derives from the Latin ''taberna'' whose original meaning was a shed, workshop, stall, or pub. Over time, the words "tavern" and "inn" became interchangeable and synonymous. In England, inns started to be referred to as public houses or pubs and the term became standard for all drinking houses. Europe France From at least the 14th century, taverns, along with inns and later cabarets, were the main places to dine out. Typically, a tavern offered various roast meats, as well as simple foods like bread, cheese, herring and bacon. Some offered a richer variety of foods, though it would be cabarets and later ''traiteurs'' which offered the finest meals before the restaurant appeared in the 1 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hay Knife
A hay knife is an agricultural hand tool: a long-bladed knife which may have large rounded serrations on the edge, or a smooth edge used for sawing off sections at the end of a stack or compact pile of hay or silage Silage () is a type of fodder made from green foliage crops which have been preserved by fermentation to the point of acidification. It can be fed to cattle, sheep and other such ruminants (cud-chewing animals). The fermentation and storage p .... In the south of England hay knives may have smooth edges. Hay knives are needed as loose hay or silage becomes compacted within a stack: to remove it a hay knife is used to make a vertical cut so that sections can be removed easily as the intertwined stalks are cut. The offset handle allows the user to work down a face. Once one section has been removed the worker starts again at the top creating another section to be removed. Cutting tools Mechanical hand tools Farming tools {{Knife-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Scythe
A scythe ( ) is an agricultural hand tool for mowing grass or harvesting crops. It is historically used to cut down or reap edible grains, before the process of threshing. The scythe has been largely replaced by horse-drawn and then tractor machinery, but is still used in some areas of Europe and Asia. Reapers are bladed machines that automate the cutting of the scythe, and sometimes subsequent steps in preparing the grain or the straw or hay. The word "scythe" derives from Old English ''siðe''. In Middle English and later, it was usually spelt ''sithe'' or ''sythe''. However, in the 15th century some writers began to use the ''sc-'' spelling as they thought (wrongly) the word was related to the Latin ''scindere'' (meaning "to cut"). Nevertheless, the ''sithe'' spelling lingered and notably appears in Noah Webster's dictionaries. A scythe consists of a shaft about long called a ''snaith'', ''snath'', ''snathe'' or ''sned'', traditionally made of wood but now sometimes me ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Manure Fork
A pitchfork (also a hay fork) is an agricultural tool with a long handle and two to five tines used to lift and pitch or throw loose material, such as hay, straw, manure, or leaves. The term is also applied colloquially, but inaccurately, to the garden fork. While similar in appearance, the garden fork is shorter and stockier than the pitchfork, with three or four thicker tines intended for turning or loosening the soil of gardens. Alternative terms In some parts of England, a pitchfork is known as a ''prong''. In parts of Ireland, the term ''sprong'' is used to refer specifically to a four-pronged pitchfork. Description The typical pitchfork consists of a wooden shaft bearing two to five slightly curved metal tines fixed to one end of a handle. These are typically made of steel, wrought iron, or some other alloy, though historically wood or bamboo were used. Unlike a garden fork, a pitchfork lacks a grab at the end of its handle. Pitchforks with few tines set far apart ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hayfork (other) , a census-designated place in Trinity County, California
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Hayfork may refer to: * Pitchfork, a tool that farmers use to manually move hay * Hay fork (machine), the grapple device used together with ropes and pulleys to move hay from a hay wagon to a haystack in a barn loft *Hayfork, California Hayfork is a census-designated place (CDP) in Trinity County, California, United States. Its population is 2,324 as of the 2020 census, down from 2,368 from the 2010 census. Namesake Hayfork was originally named Nor'el pom, a Wintu name meaning ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hand Tools
A hand tool is any tool that is powered by hand rather than a motor. Categories of hand tools include wrenches, pliers, cutters, files, striking tools, struck or hammered tools, screwdrivers, vises, clamps, snips, hacksaws, drills, and knives. Outdoor tools such as garden forks, pruning shears, and rakes are additional forms of hand tools. Portable power tools are not hand tools. History Hand tools have been used by humans since the Stone Age when stones were used for hammering and cutting. During the Bronze Age tools were made by casting the copper and tin alloys. Bronze tools were sharper and harder than those made of stone. During the Iron Age iron replaced bronze, and tools became even stronger and more durable. The Romans developed tools during this period which are similar to those being produced today. In the period since the industrial revolution, the manufacture of tools has transitioned from being craftsman made to being factory produced. A large collection of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Corn Meal
Cornmeal is a meal (coarse flour) or a cell membrane ground from dried corn. It is a common staple food, and is ground to coarse, medium, and fine consistencies, but not as fine as wheat flour can be.Herbst, Sharon, ''Food Lover's Companion'', Third Edition, Pg. 165, Barrons Educational Series Inc, 2001 In Mexico, very finely ground cornmeal is referred to as corn flour. When fine cornmeal is made from maize that has been soaked in an alkaline solution, e.g., limewater (a process known as nixtamalization), it is called masa harina (or masa flour), which is used for making arepas, tamales and tortillas. Boiled cornmeal is called polenta in Italy and is also a traditional dish and bread substitute in Romania. Types There are various types of cornmeal: *''Blue cornmeal'' is light blue or violet in color. It is ground from whole blue corn and has a sweet flavor. The cornmeal consists of dried corn kernels that have been ground into a fine or medium texture. *''Steel-ground yellow ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flour
Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Corn flour has been important in Mesoamerican cuisine since ancient times and remains a staple in the Americas. Rye flour is a constituent of bread in central and northern Europe. Cereal flour consists either of the endosperm, germ, and bran together (whole-grain flour) or of the endosperm alone (refined flour). ''Meal'' is either differentiable from flour as having slightly coarser particle size (degree of comminution) or is synonymous with flour; the word is used both ways. For example, the word '' cornmeal'' often connotes a grittier texture whereas corn flour connotes fine powder, although there is no codified dividing line. The CDC has cautioned not to eat raw flour doughs or batters. Raw flour can contain bacteria like '' E. col ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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