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Acitana
Acitana is a red Italian wine grape variety that is grown in northeast Sicily where it is often blended with Nerello Cappuccio and Nerello Mascalese around the village of Messina though Acitana is officially not a permitted variety for wines labeled under the local Faro DOC.J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pg 5 Allen Lane 2012 History Ampelographers believe that Acitana is likely native to the island of Sicily and may have originated near of Catania on the east coast of the island. Northeast of Catania are several villages in the province of Catania with names that begin with ''Aci'', such as Aci Sant'Antonio, Acireale, Aci Catena, Aci Castello and Aci Bonaccorsi, so it is possible that the name ''Acitana'' could be a portmanteau of Cantania and one of these ''Aci'' villages. Wine regions While historically, Acitana was once widely throughout the provinces of Catania and Me ...
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Nerello
Nerello is a name given to two varieties of red wine grapes that are grown primarily in Sicily and Sardinia.J. Robinson ''Vines, Grapes & Wines'' pg 213 Mitchell Beazley 1986 *''Nerello Mascalese'', which is named after the Mascali area in Catania where the grape is thought to have originated. It is grown mainly on the northeastern side of Sicily and is thought to be superior in quality to the Nerello Cappuccio. While it can be used for blending, the grape is often made into varietal wine. The grape is believed to be an offspring of the Calabrian wine grape Mantonico bianco.J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pgs 5, 593-594 Allen Lane 2012 *''Nerello Cappuccio'' It is widely used in the Etna DOC as a blending grape that adds color and alcohol to the wine. It is one of the three grapes used to make the wine ''Corvo Rosso''. An Italian study published in 2008 using DNA typing sho ...
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Nerello Cappuccio
Nerello is a name given to two varieties of red wine grapes that are grown primarily in Sicily and Sardinia.J. Robinson ''Vines, Grapes & Wines'' pg 213 Mitchell Beazley 1986 *''Nerello Mascalese'', which is named after the Mascali area in Catania where the grape is thought to have originated. It is grown mainly on the northeastern side of Sicily and is thought to be superior in quality to the Nerello Cappuccio. While it can be used for blending, the grape is often made into varietal wine. The grape is believed to be an offspring of the Calabrian wine grape Mantonico bianco.J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pgs 5, 593-594 Allen Lane 2012 *''Nerello Cappuccio'' It is widely used in the Etna DOC as a blending grape that adds color and alcohol to the wine. It is one of the three grapes used to make the wine ''Corvo Rosso''. An Italian study published in 2008 using DNA typing sho ...
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Nerello Mascalese
Nerello is a name given to two varieties of red wine grapes that are grown primarily in Sicily and Sardinia.J. Robinson ''Vines, Grapes & Wines'' pg 213 Mitchell Beazley 1986 *''Nerello Mascalese'', which is named after the Mascali area in Catania where the grape is thought to have originated. It is grown mainly on the northeastern side of Sicily and is thought to be superior in quality to the Nerello Cappuccio. While it can be used for blending, the grape is often made into varietal wine. The grape is believed to be an offspring of the Calabrian wine grape Mantonico bianco.J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pgs 5, 593-594 Allen Lane 2012 *''Nerello Cappuccio'' It is widely used in the Etna DOC as a blending grape that adds color and alcohol to the wine. It is one of the three grapes used to make the wine ''Corvo Rosso''. An Italian study published in 2008 using DNA typing ...
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Grape Variety
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species including those unimportant to agriculture, see Vitis. The term ''grape variety'' refers to cultivars rather than actual botanical varieties according to the International Code of Nomenclature for Cultivated Plants, because they are propagated by cuttings and may have unstable reproductive properties. However, the term ''variety'' has become so entrenched in viticulture that any change to using the term ''cultivar'' instead is unlikely. Single species grapes While some of the grapes in this list are hybrids, they are hybridized within a single species. For those grapes hybridized across species, known as interspecific hybrids, see the section on multispecies hybrid grapes below. ''Vitis vinifera'' (wine) Red grapes White grapes Rose Grapes ''Vitis vinifera'' (table) ...
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Italian Wine
Italian wine is produced in every region of Italy. Italy is the world's largest producer of wine, with an area of under vineyard cultivation, and contributing a 2013–2017 annual average of 48.3 million hl of wine. In 2018 Italy accounted for 19 per cent of global production, ahead of France (17 per cent) and Spain (15 per cent). Italian wine is both exported around the world and popular domestically among Italians, who consume an average of 42 litres per capita, ranking fifth in world wine consumption. The origins of vine-growing and winemaking in Italy has been illuminated by recent research, stretching back even before the Phoenician, Etruscans and Greek settlers, who produced wine in Italy before the Romans planted their own vineyards. The Romans greatly increased Italy's viticultural area using efficient viticultural and winemaking methods. History Vines have been cultivated from the wild ''Vitis vinifera'' grape for millennia in Italy. It was previously believed that ...
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Aci Castello
Aci Castello ( scn, Jaci Casteḍḍu) is a ''comune'' in the Metropolitan City of Catania in Sicily, Italy. The city is located north of Catania on the Mediterranean coast. The primary economic sectors are agriculture and industry (in Catania). The city is neighbored by Aci Catena, Acireale, Catania, San Gregorio di Catania and Valverde. History The town of Aci Castello developed around the castle, which was built in 1076 by the Normans upon the foundations of a 7th-century Byzantine fortification. In 1169, Aci Castello started to expand after an eruption of Mount Etna made the towns in its vicinity uninhabitable. The castle later became the property of the bishops of Catania. In 1296, Roger of Lauria, admiral of the Aragonese fleet during the War of the Sicilian Vespers, was granted the fief of Aci and its castle as a reward for his faithful service to King Frederick III of Sicily. When relations between the two men soured and di Lauria transferred his loyalties to the Angev ...
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Vino Da Tavola
Table wine (rarely abbreviated TW) is a wine term with two different meanings: a style of wine and a quality level within wine classification. In the United States, the term primarily designates a wine style: an ordinary wine which is not fortified or expensive and is not usually sparkling. In the European Union wine regulations, the term is the lower of two overall quality categories, the higher of which is ''quality wines produced in specified regions'' (QWPSR). All levels of national wine classification systems within the EU correspond to either TW or QWPSR, although the terms that actually appear on wine labels are defined by national wine laws with the EU regulations as a framework. Most EU countries have a national classification called ''table wine'' in the country's official language. Examples include ''vin de table'' in France, ''vino da tavola'' in Italy, ''vino de mesa'' in Spain, ''vinho de mesa'' in Portugal, ''Tafelwein'' in Germany, and ''επιτραπέζιος ...
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Denominazione Di Origine Controllata
The following four classifications of wine constitute the Italian system of labelling and legally protecting Italian wine: * ''Denominazione di origine'' (DO, rarely used; ; English: “designation of origin”), * ''Indicazione geografica tipica'' (IGT; ; “indication of geographical typicality”), * ''Denominazione di origine controllata'' (DOC; ; “controlled designation of origin”), and * ''Denominazione di origine controllata e garantita'' (DOCG; ; “controlled and guaranteed designation of origin”). The system was introduced in 1963 shortly after the Treaty of Rome established Italy as a founding member of the European Economic Community, and was modelled on the extant French ''Appellation d'origine contrôlée'' (AOC) laws. It was overhauled in 1992 to match new European Union law on Protected Designation of Origin, introducing the more general ''Denominazione di Origine Protetta'' (DOP) designation for foods and agricultural products, including wines. Further EU ...
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Messina (province)
Messina (, ) was a province in the autonomous island region of Sicily in Italy. Its capital was the city of Messina. It was replaced by the Metropolitan City of Messina. Geography Territory It had an area of , which amounts to 12.6 percent of total area of the island, and a total population of more 650,000. There are 108 ''comuni'' (singular: ''comune'') in the provinc see Comuni of the Province of Messina. The province included the Aeolian Islands, all part of the comune of Lipari (with the exception of Salina). The territory is largely mountainous, with the exception of alluvial plain at the mouths of the various rivers. The largest plain is that in the area between Milazzo and Barcellona Pozzo di Gotto, which, together with Messina, form a metropolitan area of some 500,000 inhabitants, one of the largest in southern Italy. Much of the population is concentrated in the coastal area, after the hill towns have been largely abandoned from the 19th century. The main mountain ...
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Province Of Messina Map-bjs
A province is almost always an administrative division within a country or state. The term derives from the ancient Roman ''provincia'', which was the major territorial and administrative unit of the Roman Empire's territorial possessions outside Italy. The term ''province'' has since been adopted by many countries. In some countries with no actual provinces, "the provinces" is a metaphorical term meaning "outside the capital city". While some provinces were produced artificially by colonial powers, others were formed around local groups with their own ethnic identities. Many have their own powers independent of central or federal authority, especially in Canada and Pakistan. In other countries, like China or France, provinces are the creation of central government, with very little autonomy. Etymology The English word ''province'' is attested since about 1330 and derives from the 13th-century Old French , which itself comes from the Latin word , which referred to the sphere o ...
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Portmanteau
A portmanteau word, or portmanteau (, ) is a blend of wordsGarner's Modern American Usage
, p. 644.
in which parts of multiple words are combined into a new word, as in ''smog'', coined by blending ''smoke'' and ''fog'', or ''motel'', from ''motor'' and ''hotel''. In , a portmanteau is a single morph that is analyzed as representing two (or more) underlying s. When portmanteaus shorten es ...
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Aci Bonaccorsi
Aci Bonaccorsi ( scn, Jaci Bonaccossi) is a ''comune'' (municipality) in the Metropolitan City of Catania in the Italian region Sicily, located about southeast of Palermo and about northeast of Catania. Aci Bonaccorsi borders the following municipalities: Aci Sant'Antonio, San Giovanni la Punta, Valverde, Viagrande Viagrande ( Sicilian: ''Varanni'') is a ''comune'' (municipality) in the Metropolitan City of Catania in the Italian region Sicily, located about southeast of Palermo and about north of Catania. Viagrande is from the summit of Mount Etna, which .... References External linksOfficial website Cities and towns in Sicily Articles which contain graphical timelines {{Sicily-geo-stub ...
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