1500–1550 In Western European Fashion
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1500–1550 In Western European Fashion
Fashion in the period 1500–1550 in Western Europe is marked by very thick, big and voluminous clothing worn in an abundance of layers (one reaction to the cooling temperatures of the Little Ice Age, especially in Northern Europe and the British Isles). Contrasting fabrics, slashes, embroidery, applied trims, and other forms of surface ornamentation became prominent. The tall, narrow lines of the late Medieval period were replaced with a wide silhouette, conical for women with breadth at the hips and broadly square for men with width at the shoulders. Sleeves were a center of attention, and were puffed, slashed, cuffed, and turned back to reveal contrasting linings. Henry VIII of England (ruled 1509–1547) and Francis I of France (ruled 1515–1547) strove to host the most glittering renaissance court, culminating in the festivities around the Field of Cloth of Gold (1520). But the rising power was Charles V, king of Spain, Naples, and Sicily from 1516, heir to the style as we ...
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More FamB 1280x-g0
More or Mores may refer to: Computing * MORE (application), outline software for Mac OS * more (command), a shell command * MORE protocol, a routing protocol * Missouri Research and Education Network Music Albums * ''More!'' (album), by Booka Shade, 2010 * ''More'' (soundtrack), by Pink Floyd with music from the 1969 film * ''More...'' (Trace Adkins album), or the title song, 1999 * ''More'' (Mary Alessi album), 2005 * ''More'' (Beyoncé EP), 2014 * ''More'' (Michael Bublé EP), 2005 * ''More'' (Clarke-Boland Big Band album), 1968 * ''More'' (Double Dagger album), 2009 * ''More...'' (Montell Jordan album), 1996 * ''More'' (Crystal Lewis album), 2001 * ''More'' (Giuseppi Logan album), 1966 * ''More'' (No Trend album), 2001 * ''More'' (Jeremy Riddle album), or the title song, 2017 * ''More'' (Symphony Number One album), 2016 * ''More'' (Tamia album), or the title song, 2004 * ''More'' (Vitamin C album), 2001 * ''More'', by Mylon LeFevre, 1983 * ''More'', by Resin Do ...
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England
England is a country that is part of the United Kingdom. It shares land borders with Wales to its west and Scotland to its north. The Irish Sea lies northwest and the Celtic Sea to the southwest. It is separated from continental Europe by the North Sea to the east and the English Channel to the south. The country covers five-eighths of the island of Great Britain, which lies in the North Atlantic, and includes over 100 smaller islands, such as the Isles of Scilly and the Isle of Wight. The area now called England was first inhabited by modern humans during the Upper Paleolithic period, but takes its name from the Angles, a Germanic tribe deriving its name from the Anglia peninsula, who settled during the 5th and 6th centuries. England became a unified state in the 10th century and has had a significant cultural and legal impact on the wider world since the Age of Discovery, which began during the 15th century. The English language, the Anglican Church, and Engli ...
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Motif (visual Arts)
In art and iconography, a motif () is an element of an image. The term can be used both of figurative and narrative art, and ornament and geometrical art. A motif may be repeated in a pattern or design, often many times, or may just occur once in a work. A motif may be an element in the iconography of a particular subject or type of subject that is seen in other works, or may form the main subject, as the Master of Animals motif in ancient art typically does. The related motif of confronted animals is often seen alone, but may also be repeated, for example in Byzantine silk and other ancient textiles. Where the main subject of an artistic work such as a painting is a specific person, group, or moment in a narrative, that should be referred to as the "subject" of the work, not a motif, though the same thing may be a "motif" when part of another subject, or part of a work of decorative art such as a painting on a vase. Ornamental or decorative art can usually be analysed i ...
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Artichoke
The globe artichoke (''Cynara cardunculus'' var. ''scolymus'' ),Rottenberg, A., and D. Zohary, 1996: "The wild ancestry of the cultivated artichoke." Genet. Res. Crop Evol. 43, 53–58. also known by the names French artichoke and green artichoke in the U.S., is a variety of a species of thistle cultivated as food. The edible portion of the plant consists of the flower buds before the flowers come into bloom. The budding artichoke flower-head is a cluster of many budding small flowers (an inflorescence), together with many bracts, on an edible base. Once the buds bloom, the structure changes to a coarse, barely edible form. Another variety of the same species is the cardoon, a perennial plant native to the Mediterranean region. Both wild forms and cultivated varieties (cultivars) exist. Description This vegetable grows to tall, with arching, deeply lobed, silvery, glaucous-green leaves long. The flowers develop in a large head from an edible bud about diameter with numerou ...
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Thistle
Thistle is the common name of a group of flowering plants characterised by leaves with sharp prickles on the margins, mostly in the family Asteraceae. Prickles can also occur all over the planton the stem and on the flat parts of the leaves. These prickles are an adaptation that protects the plant from being eaten by herbivores. Typically, an involucre with a clasping shape similar to a cup or urn subtends each of a thistle's flower heads. The comparative amount of spininess varies dramatically by species. For example, ''Cirsium heterophyllum'' has minimal spininess while ''Cirsium spinosissimum'' is the opposite. Typically, species adapted to dry environments have greater spininess. The term thistle is sometimes taken to mean precisely those plants in the tribe Cardueae (synonym: Cynareae), especially the genera '' Carduus'', ''Cirsium'', and ''Onopordum''. However, plants outside this tribe are sometimes called thistles. Biennial thistles are particularly noteworthy for ...
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Pomegranate
The pomegranate (''Punica granatum'') is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between tall. The pomegranate was originally described throughout the Mediterranean Basin, Mediterranean region. It was introduced into Spanish America in the late 16th century and into California by New Spain, Spanish settlers in 1769. The fruit is typically in season in the Southern Hemisphere from March to May, and in the Northern Hemisphere from September to February. As intact sarcotestas or juice, pomegranates are used in baking, cooking, juice blends, meal garnish (food), garnishes, smoothies, and alcoholic beverages, such as cocktails and wine. Pomegranates are widely cultivated throughout the Middle East and Caucasus region, North Africa, north and tropical Africa, Iran, Armenia, the Indian subcontinent, Central Asia, the drier parts of Southeast Asia, and the Mediterranean Basin. Etymology The name pomegranate derives from medie ...
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Velvet
Weave details visible on a purple-colored velvet fabric Velvet is a type of woven tufted fabric in which the cut threads are evenly distributed, with a short pile, giving it a distinctive soft feel. By extension, the word ''velvety'' means "smooth like velvet". In the past, velvet was typically made from silk. Today, velvet can be made from linen, cotton, wool and synthetic fibers. Construction and composition left, Illustration depicting the manufacture of velvet fabric Velvet is woven on a special loom that weaves two thicknesses of the material at the same time. The two pieces are then cut apart to create the pile effect, and the two lengths of fabric are wound on separate take-up rolls. This complicated process meant that velvet was expensive to make before industrial power looms became available, and well-made velvet remains a fairly costly fabric. Velvet is difficult to clean because of its pile, but modern dry cleaning methods make cleaning more feasible. Velvet ...
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Brocade
Brocade is a class of richly decorative shuttle-woven fabrics, often made in colored silks and sometimes with gold and silver threads. The name, related to the same root as the word "broccoli", comes from Italian ''broccato'' meaning "embossed cloth", originally past participle of the verb ''broccare'' "to stud, set with nails", from ''brocco'', "small nail", from Latin ''broccus'', "projecting, pointed". Brocade is typically woven on a draw loom. It is a supplementary weft technique; that is, the ornamental brocading is produced by a supplementary, non-structural, weft in addition to the standard weft that holds the warp threads together. The purpose of this is to give the appearance that the weave was actually embroidered on. In Guatemala, brocade is the most popular technique used to decorate fabric woven by Maya weavers on backstrap looms. Ornamental features in brocade are emphasized and wrought as additions to the main fabric, sometimes stiffening it, though more fre ...
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Blackwork Embroidery
Blackwork, sometimes historically termed Spanish blackwork, is a form of embroidery generally worked in black thread, although other colours are also used on occasion, as in scarletwork, where the embroidery is worked in red thread. Originating in Tudor period England, blackwork typically, though not always, takes the form of a counted-thread embroidery, where the warp and weft yarns of a fabric are counted for the length of each stitch, producing uniform-length stitches and a precise pattern on an even-weave fabric. Blackwork may also take the form of free-stitch embroidery, where the yarns of a fabric are not counted while sewing. Traditionally, blackwork is worked in silk thread on white or off-white linen or cotton fabric. Sometimes metallic threads or coloured threads are used for accents. Technique The stitches used for counted thread blackwork are double running or holbein stitch, backstitch, and sometimes stem stitch. Historically, blackwork was worked on plain-weav ...
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Ruff (clothing)
A ruff is an item of clothing worn in Western, Central, and Northern Europe and Spanish America from the mid-16th century to the mid-17th century. The round and flat variation is often called a millstone collar after its resemblance to millstones for grinding grain. History The ruff, which was worn by men, women and children, evolved from the small fabric ruffle at the neck of the shirt or chemise. Ruffs served as changeable pieces of cloth that could themselves be laundered separately while keeping the wearer's doublet or gown from becoming soiled at the neckline. The stiffness of the garment forced upright posture, and their impracticality led them to become a symbol of wealth and status. Ruffs were primarily made from linen cambric, stiffened with starch imported from the Low Countries. Later ruffs were sometimes made entirely from lace, an expensive embellishment developed in the early sixteenth century. The size of the ruff increased as the century went on. "Ten yards ...
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Chemise
A chemise or shift is a classic smock, or a modern type of women's undergarment or dress. Historically, a chemise was a simple garment worn next to the skin to protect clothing from sweat and body oils, the precursor to the modern shirts commonly worn in Western nations. Etymology The English word ''chemise'' is a loanword from the French word for shirt and is related to the Italian ''camicia'' or Latin ''camisia'', which, according to Elizabeth Wayland Barber, is likely derived from Celtic. History The chemise seems to have developed from the Roman ''tunica'' and first became popular in Europe in the Middle Ages. Women wore a shift or chemise under their gown or robe; while men wore a chemise with their trousers or ''braies'', and covered the chemises with garments such as doublets, robes, etc. Until the late 18th century, a chemise referred to an undergarment. It was the only underwear worn until the end of the Regency era in the 1820s, and was usually the only piece of ...
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Shirt
A shirt is a cloth garment for the upper body (from the neck to the waist). Originally an undergarment worn exclusively by men, it has become, in American English, a catch-all term for a broad variety of upper-body garments and undergarments. In British English, a shirt is more specifically a garment with a collar, sleeves with cuffs, and a full vertical opening with buttons or snaps (North Americans would call that a "dress shirt", a specific type of collared shirt). A shirt can also be worn with a necktie under the shirt collar. History The world's oldest preserved garment, discovered by Flinders Petrie, is a "highly sophisticated" linen shirt from a First Dynasty Egyptian tomb at Tarkan, dated to c. 3000 BC: "the shoulders and sleeves have been finely pleated to give form-fitting trimness while allowing the wearer room to move. The small fringe formed during weaving along one edge of the cloth has been placed by the designer to decorate the neck opening and side seam." Th ...
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