Émile Bernard (chef)
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Émile Bernard (chef)
Emile Bernard (5 April 1826 – 31 August 1897) was a French chef best known as the author of a series of recipe books, ''La Cuisine Classique'', which became classics of French cuisine. Biography Bernard was the son of Laurent Bernard, a butcher, and grandson of Pierre Bernard, a restaurant owner. His mother's family traded faience. He trained as a chef by working in the kitchen of Vivian Jacquinot's restaurant in Lons-le-Saunier. He then moved to Turin to work in the kitchen of his uncle, before serving as a kitchen aid in a renowned hotel in Genoa, where he was spotted and hired by the governor of the city. He also traveled to Rome, Paris and Russia, where he met fellow chef Urbain Dubois. His long and successful career at the service of kings and princes make him the greatest connoisseur of European crowned heads’ favoured tastes and cuisines. After working for the general Count Krasinski, governor of Warsaw, in the early 1850s, he worked in the kitchen of the French Foreign ...
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William I Of Prussia
William I or Wilhelm I (german: Wilhelm Friedrich Ludwig; 22 March 1797 – 9 March 1888) was King of Prussia from 2 January 1861 and German Emperor from 18 January 1871 until his death in 1888. A member of the House of Hohenzollern, he was the first head of state of a united Germany. He was de facto head of state of Prussia from 1858, when he became regent for his brother Frederick William IV, whose death three years later would make him king. Under the leadership of William and his minister president Otto von Bismarck, Prussia achieved the unification of Germany and the establishment of the German Empire. Despite his long support of Bismarck as Minister President, William held strong reservations about some of Bismarck's more reactionary policies, including his anti-Catholicism and tough handling of subordinates. In contrast to the domineering Bismarck, William was described as polite, gentlemanly and, while staunchly conservative, more open to certain classical liberal idea ...
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Königsberg Castle
The Königsberg Castle (german: Königsberger Schloss, russian: Кёнигсбергский замок, Konigsbergskiy zamok) was a castle in Königsberg, Germany (since 1946 Kaliningrad, Russia), and was one of the landmarks of the East Prussian capital Königsberg. History The site of the castle was originally an Old Prussian fort known as ''Tuwangste'' near the Pregel River at an important waypoint in Prussian territory. Nearby were three Prussian villages, later known as Löbenicht, Sackheim, and Tragheim. After conquering the area in 1255, the Teutonic Knights constructed a provisionary wooden and earthworks fort in place of the Prussian one. By 1257, a new stone Ordensburg castle was being constructed. The castle was greatly enlarged and refortified in several stages between the 16th to 18th centuries. The fortress, later designated a castle, was the residence of the Grandmasters of the Teutonic Order and later residence for Prussian rulers. The 1815 ''Encyclopædia ...
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Service à La Russe
The historical form of (; "service in the Russian style") is a manner of dining that involves courses being brought to the table sequentially, and the food being portioned on the plate by the waiter (usually at a sideboard in the dining room) before being given to the diner. It became the norm in very formal dining in the Western world over the 19th century. It contrasts with the older (; "service in the French style") in which all the food (or at least several courses) is brought out simultaneously, in an impressive display of tureens and serving dishes, and the diners put it on their plates themselves. It had the advantage of the food being much hotter when reaching the diner, and reducing the number of dishes and condiments on the table at a given time. It ensured that everybody could taste everything they wanted, which in practice the old system often did not allow. On the other hand, the effect of magnificent profusion was reduced, and many more footman, footmen and more t ...
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Service à La Française
(; "service in the French style") is the practice of serving various dishes of meal at the same time, with the diners helping themselves from the serving dishes. That contrasts to (; "service in the Russian style") in which dishes are brought to the table sequentially and served individually, portioned by servants. Formal dinners were served ''à la française'' from the Middle Ages to the 19th century, but in modern times it has been largely supplanted by ''service à la russe'' in restaurants. ''Service à la française'' still exists today in the form of the ''buffet'', and remains popular for small and large gatherings in homes, companies, hotels, and other group settings. It is also similar to the Chinese style of serving large groups in many Chinese restaurants. There was a less formal style known as (; "English service") in France, with the hostess serving out the soup at one end of the table, and later the host carving a joint of meat at the other end then servants ...
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Urbain Dubois
__NOTOC__ Urbain François Dubois (26 May 1818 – 14 March 1901) was a French chef who is best known as the author of a series of recipe books that became classics of French Cuisine, and as the creator of Veal Orloff, a popular dish in Russian cuisine. He is credited with introducing ''service à la russe'' to Western European dining, and the term chef. Career Dubois, the son of a master weaver, was born in Trets in the Bouches-du-Rhône Department of France. He trained as a chef by working in the kitchen of his uncle's hotel. His uncle, Jean Dubois, had served as a chef for General Bertrand. In 1840, Urbain Dubois moved to Paris but then in around 1845 he left the capital to travel and work as a chef in several countries in central Europe before becoming chef to Prince Alexey Orlov, an ambassador for Nicholas I of Russia. He is credited with introducing the now conventional ''service à la russe'' (in which dishes are served sequentially, instead of all at once) to Weste ...
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1826 Births
Eighteen or 18 may refer to: * 18 (number), the natural number following 17 and preceding 19 * one of the years 18 BC, AD 18, 1918, 2018 Film, television and entertainment * ''18'' (film), a 1993 Taiwanese experimental film based on the short story ''God's Dice'' * ''Eighteen'' (film), a 2005 Canadian dramatic feature film * 18 (British Board of Film Classification), a film rating in the United Kingdom, also used in Ireland by the Irish Film Classification Office * 18 (''Dragon Ball''), a character in the ''Dragon Ball'' franchise * "Eighteen", a 2006 episode of the animated television series ''12 oz. Mouse'' Music Albums * ''18'' (Moby album), 2002 * ''18'' (Nana Kitade album), 2005 * '' 18...'', 2009 debut album by G.E.M. Songs * "18" (5 Seconds of Summer song), from their 2014 eponymous debut album * "18" (One Direction song), from their 2014 studio album ''Four'' * "18", by Anarbor from their 2013 studio album '' Burnout'' * "I'm Eighteen", by Alice Cooper common ...
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1897 Deaths
Events January–March * January 2 – The International Alpha Omicron Pi sorority is founded, in New York City. * January 4 – A British force is ambushed by Chief Ologbosere, son-in-law of the ruler. This leads to a punitive expedition against Benin. * January 7 – A cyclone destroys Darwin, Australia. * January 8 – Lady Flora Shaw, future wife of Governor General Lord Lugard, officially proposes the name "Nigeria" in a newspaper contest, to be given to the British Niger Coast Protectorate. * January 22 – In this date's issue of the journal ''Engineering'', the word ''computer'' is first used to refer to a mechanical calculation device. * January 23 – Elva Zona Heaster is found dead in Greenbrier County, West Virginia. The resulting murder trial of her husband is perhaps the only capital case in United States history, where spectral evidence helps secure a conviction. * January 31 – The Czechoslovak Trade Union Association is f ...
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French Cookbook Writers
French (french: français(e), link=no) may refer to: * Something of, from, or related to France ** French language, which originated in France, and its various dialects and accents ** French people, a nation and ethnic group identified with France ** French cuisine, cooking traditions and practices Fortnite French places Arts and media * The French (band), a British rock band * "French" (episode), a live-action episode of ''The Super Mario Bros. Super Show!'' * ''Française'' (film), 2008 * French Stewart (born 1964), American actor Other uses * French (surname), a surname (including a list of people with the name) * French (tunic), a particular type of military jacket or tunic used in the Russian Empire and Soviet Union * French's, an American brand of mustard condiment * French catheter scale, a unit of measurement of diameter * French Defence, a chess opening * French kiss, a type of kiss involving the tongue See also * France (other) * Franch, a surname * French ...
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