Topic summary
Sugar candy

Sugar candy (American English) or sweets (British English) is any candy whose primary ingredient is sugar. The main types of sugar candies are hard candies, fondants, caramels, jellies, and nougats. In British English, the name candy or sugar-candy is used only for hard candies that are nearly solid sugar.
Sugar candy is a sub-type of candy, which includes sugar candies as well as chocolates, chewing gum and other sweet foods. Candy, in turn, is a sub-type of confectionery, which also includes sweet pastries and sometimes ice cream.