Topic summary
Siu yuk
Siu yuk (Chinese: 燒肉; Jyutping: siu1 juk6; Cantonese Yale: sīu yuhk; pinyin: shāo ròu; lit. 'roast meat') is a variety of siu mei, or roasted meat dishes, in Cantonese cuisine.
Topic summary
Siu yuk (Chinese: 燒肉; Jyutping: siu1 juk6; Cantonese Yale: sīu yuhk; pinyin: shāo ròu; lit. 'roast meat') is a variety of siu mei, or roasted meat dishes, in Cantonese cuisine.