Topic summary
Mung bean
The mung bean or green gram (Vigna radiata) is a plantspecies in the legume family. It is mainly cultivated in East, Southeast, and in South Asia and used as an ingredient in both savoury and sweet dishes.
Topic summary
The mung bean or green gram (Vigna radiata) is a plantspecies in the legume family. It is mainly cultivated in East, Southeast, and in South Asia and used as an ingredient in both savoury and sweet dishes.