Iced tea spoon

An iced tea spoon, also called a soda spoon or a latte spoon, is a thin spoon with a long handle. It is used primarily in the United States for stirring sugar or other sweeteners into iced tea or latte macchiato, which are traditionally served in tall glasses.

Originally known as a parfait spoon, it is also commonly used for eating ice cream, especially floats and sundaes. As these desserts are usually served in tall glasses, regular teaspoons or dessert spoons become inconvenient choices due to their limited reach.