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Topic summary

Gram

Gram

The gram (originally gramme; SI unit symbol g) is a unit of mass in the International System of Units (SI) equal to one thousandth of a kilogram.

Originally defined in 1795 as "the absolute weight of a volume of pure water equal to the cube of the hundredth part of a metre [1 cm], and at the temperature of meltingice", the defining temperature (0 °C) was later changed to the temperature of maximum density of water (approximately 4 °C). Subsequent redefinitions agree with this original definition to within 30 parts per million (0.003%), with the maximum density of water remaining very close to 1 g/cm, as shown by modern measurements.

By the late 19th century, there was an effort to make the base unit the kilogram and the gram a derived unit. In 1960, the new International System of Units defined a gram as one thousandth of a kilogram (i.e., one gram is 1×10 kg). The kilogram, as of 2019, is defined by the International Bureau of Weights and Measures from the metre, the second, and from the fixed numerical value of the Planck constant (h).