Topic summary
Food source

Extracted from the Wikipedia article Food.
Food sources
In a given ecosystem, food forms a web of interlocking chains with primary producers at the bottom and apex predators at the top. Other aspects of the web include detritivores (that eat detritis) and decomposers (that break down dead organisms). Primary producers include algae, plants, bacteria and protists that acquire their energy from sunlight. Primary consumers are the herbivores that consume the plants, and secondary consumers are the carnivores that consume those herbivores. Some organisms, including most mammals and birds, have diets consisting of both animals and plants, and are considered omnivores. The chain ends with the apex predators, the animals that have no known predators in its ecosystem. Humans are considered apex predators.