Topic summary
Communal bowl
Extracted from the Wikipedia article Bowl.
Communal bowl
In many cultures, food and drink are shared in a communal bowl or cup. In Mali, the name of the town of Bandiagara (French pronunciation:) refers to the communal bowl meals are served in. The name translates roughly to "large eating bowl." In Zimbabwe, sadza is traditionally eaten from a communal bowl, a tradition that is still maintained by some families, mainly in rural areas. Lakh is a popular boiled porridge made with rolled millet flour pellets (araw/arraw) typically topped at serving with sweetened fermented milk. It is usually served in a communal bowl or platter in Senegal.