Airside pass

Process and equipment

Generally people are screened through airport security into areas where the exit gates to the aircraft are located. These areas are often called "secure", "sterile" and airside (in contrast to "landside" outside security). Passengers are discharged from airliners into the sterile area so that they usually will not have to be re-screened if disembarking from a domestic flight; however they are still subject to search at any time. Airport food outlets have started using plastic cups and utensils as opposed to cups made out of glass and utensils made out of metal to reduce the usefulness of such items as weapons. Many airports issue an airside pass to their employees, a secure keycard that allows employees to enter the secure area. Employees requiring an airside pass are subject to numerous security checks, including a criminal records check and proof of identity. They are not allowed to use it when they shall fly themselves. Aircraft crew also shall be screened.