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Pectin lyase

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Pectin lyase is a polysaccharide enzyme with a complex structure that is present in plant cell walls. It has a significant role in pectin degradation and different biotechnological and industrial applications. It can be found in many different organisms. EC numberThe Pectin lyase is an enzyme whose EC number is (EC4.2.2.10). It is a numerical classification system for enzymes based on their catalyzed chemical reactions. Pectin pathwayPectin lyase is a component that is found in plant cell walls.

Enzyme Commission numberEnzyme Commission numberThe Enzyme Commission number (EC number) is a numerical classification scheme for enzymes, based on the chemical reactions they catalyze. As a system of enzyme nomenclature, every EC number is associated with a recommended name for the corresponding enzyme-catalyzed reaction. EC numbers do not specify enzymes but enzyme-catalyzed reactions. If different enzymes (for instance from different organisms) catalyze the same reaction, then they receive the same EC number.PectinPectinPectin (Ancient Greek: πηκτικόςpēktikós: 'congealed' and 'curdled') is a heteropolysaccharide, a structural polymer contained in the cell walls and middle lamellae of terrestrial plants. The principal chemical component of pectin is galacturonic acid (a sugar acid derived from galactose).RamieRamie (from Malay rami) is a fibre crop native to eastern Asia, derived from the plant Boehmeria nivea. A second type, known as green ramie or rhea, is believed to have originated in the Malay Peninsula. It has smaller leaves which are green on the underside, and it appears to be better suited to tropical conditions. The word "ramie" is derived from the Malay word rami.Crotalaria junceaCrotalaria junceaCrotalaria juncea, known as brown hemp, Indian hemp, Madras hemp, or Sunn hemp, is a tropical Asian plant of the legume family (Fabaceae). It is generally considered to have originated in India. It is now widely grown in the Indian subcontinent and Brazil for its fiber, which makes it especially useful in the manufacturing of twine, rug yarn and fish nets. This plant is also used as forage for cattle and goats as they have a significant percentage of protein (34.6%).JuteJuteJute ( ) is a long, rough, shiny bast fibre that can be spun into coarse, strong threads. It is produced from flowering plants in the genus Corchorus, of the mallow family Malvaceae. The primary source of the fiber is Corchorus olitorius, but such fiber is considered inferior to that derived from Corchorus capsularis. Jute fibers, composed primarily of cellulose and lignin, are collected from bast (the phloem of the plant, sometimes called the "skin").FlaxFlaxFlax, also known as common flax or line, is a flowering plant, Linum usitatissimum, in the family Linaceae. It is cultivated as a food and fiber crop in regions of the world with temperate climates. Textiles made from flax are known in English as linen and are traditionally used for bed sheets, underclothes, and table linen. Its seeds are known as flaxseed or linseed and its oil is known as linseed oil.HempHempThe term hemp is the vernacular English language word designating the plant Cannabis sativa, a plant that can be used to make a wide range of products, and be refined into a variety of commercial items, including paper, rope, textiles, clothing, biodegradable plastics, paint, insulation, biofuel, food, medicines, and animal feed.List of enzymesEnzymes are listed here by their classification in the International Union of Biochemistry and Molecular Biology's Enzyme Commission (EC) numbering system:

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