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Passive smoking

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Inhalation of tobacco smoke by nonsmokersTobacco smoke in an English pub before a ban came into place in 2007Passive smoking is the inhalation of tobacco smoke by individuals who are not actively smoking. It occurs when tobacco smoke diffuses into the surrounding atmosphere as an aerosolpollutant, which leads to its inhalation by nearby bystanders within the same environment. Such pollutant is known by various names, including passive smoke, second-hand smoke (SHS) or environmental tobacco smoke (ETS).

Health effects of smoking tobaccoHealth effects of smoking tobaccoSmoking tobacco has serious negative effects on human health. Tobacco smoking is the greatest cause of preventable death globally. Half of tobacco smokers die from complications related to smoking. Active smokers are estimated to die an average of 10 years earlier than non-smokers. The World Health Organization estimates that, annually, more than 7 million people die from tobacco-related causes, including 1.6 million non-smokers due to passive smoking.Smoking banSmoking banLaw prohibiting tobacco smoking in a given spaceAn internationally recognizable "no smoking" signAn internationally recognizable black "authorization to smoke" signSmoking bans, or smoke-free laws, are public policies, including criminal laws and occupational safety and health regulations, that prohibit tobacco smoking in certain spaces.International Agency for Research on CancerInternational Agency for Research on CancerThe International Agency for Research on Cancer (IARC; French: Centre International de Recherche sur le Cancer, CIRC) is an intergovernmental agency forming part of the World Health Organization of the United Nations. Its role is to conduct and coordinate research into the causes of cancer. It also collects and publishes surveillance data regarding the occurrence of cancer worldwide.Tobacco industryTobacco industryThe tobacco industry comprises those persons and companies who are engaged in the growth, preparation for sale, shipment, advertisement, and distribution of tobacco and tobacco-related products. It is a global industry; tobacco can grow in any warm, moist environment, which means it can be farmed on all continents except Antarctica.Tobacco smokingTobacco smokingBurning tobacco and inhaling the smokeCigarettes and package with health warningTobacco smoking is the practice of burning tobacco and the absorption of the resulting smoke into one's body. The smoke may be inhaled, as is done with cigarettes, or released from the mouth, as is done with pipes and cigars. The practice is believed to have begun as early as 5000–3000 BC in Mesoamerica and South America.World Health OrganizationWorld Health OrganizationSpecialized agency of the United NationsThe World Health Organization (WHO) is a specialized agency of the United Nations (UN) which coordinates responses to international public health issues and emergencies. It is headquartered in Geneva, Switzerland, and has six regional offices and 150 field offices worldwide. Only sovereign states are eligible to join, and it is the largest intergovernmental health organization at the international level.Scientific consensusScientific consensusScientific consensus is the collective judgment, position, and opinion of the vast majority of active, qualified experts on a conclusion in a specific scientific discipline.AerosolAerosolAn aerosol is a suspension of fine solid particles or liquid droplets in air or another gas. Aerosols can be generated from natural or human causes. The scientific term aerosol refers to the system consisting of particles in gas, and not to the particulate matter alone.PollutantPollutantSubstance or energy damaging to the environment Surface runoff, also called nonpoint source pollution, from a farm field in Iowa, the United States during a rainstorm. Topsoil, as well as farm fertilizers and other potential pollutants, runoff unprotected farm fields when heavy rains occur.Bar (establishment)Bar (establishment)A bar, also known as a saloon, a tavern or tippling house, or sometimes as a pub (public house) or club, is a retail business that serves alcoholic beverages, such as beer, wine, liquor, cocktails, and other beverages such as mineral water and soft drinks. Bars often also sell snacks, such as chips (crisps) or peanuts, for consumption on their premises. Some types of bars, such as pubs, may also serve food from a restaurant menu.RestaurantRestaurantA restaurant is a business that prepares and serves food and beverages to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, featuring a wide variety of cuisines and service models — ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants to high-priced luxury establishments.Public spacePublic spaceA public space is a place that is open and accessible to the general public. Roads, pavements, public squares, parks, and beaches are typically considered public space. To a limited extent, government buildings which are open to the public, such as public libraries, are public spaces, although they tend to have restricted areas and greater limits upon use.WorkplaceA workplace is a location where someone works, for their employer or themselves; a place of employment. Such a place can range from a home office to a large office building or factory. For industrialized societies, the workplace is one of the most important social spaces other than the home, constituting "a central concept for several entities: the worker and [their] family, the employing organization, the customers of the organization, and the society as a whole".

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