wilting on:
[Wikipedia]
[Google]
[Amazon]
Wilting is the loss of rigidity of non-woody parts of
Wilting is the loss of rigidity of non-woody parts of plant
Plants are predominantly Photosynthesis, photosynthetic eukaryotes of the Kingdom (biology), kingdom Plantae. Historically, the plant kingdom encompassed all living things that were not animals, and included algae and fungi; however, all curr ...
s. This occurs when the turgor pressure
Turgor pressure is the force within the cell that pushes the plasma membrane against the cell wall.
It is also called ''hydrostatic pressure'', and is defined as the pressure in a fluid measured at a certain point within itself when at equilibri ...
in non-lignified
Lignin is a class of complex organic polymers that form key structural materials in the support tissues of most plants. Lignins are particularly important in the formation of cell walls, especially in wood and bark, because they lend rigidity a ...
plant cells falls towards zero, as a result of diminished water in the cells. Wilting also serves to reduce water loss, as it makes the leaves expose less surface area. The rate of loss of water from the plant is greater than the absorption of water in the plant. The process of wilting
modifies the leaf angle distribution
The Leaf angle distribution (or LAD) of a plant canopy refers to the mathematical description of the angular orientation of the leaves in the vegetation. Specifically, if each leaf is conceptually represented by a small flat plate, its orientation ...
of the plant (or canopy
Canopy may refer to:
Plants
* Canopy (biology), aboveground portion of plant community or crop (including forests)
* Canopy (grape), aboveground portion of grapes
Religion and ceremonies
* Baldachin or canopy of state, typically placed over an ...
) towards more erectophile conditions.
Lower water availability may result from:
* drought
A drought is defined as drier than normal conditions.Douville, H., K. Raghavan, J. Renwick, R.P. Allan, P.A. Arias, M. Barlow, R. Cerezo-Mota, A. Cherchi, T.Y. Gan, J. Gergis, D. Jiang, A. Khan, W. Pokam Mba, D. Rosenfeld, J. Tierney, an ...
conditions, where the soil moisture drops below conditions most favorable for plant functioning;
* the temperature falls to the point where the plant's vascular system cannot function;
* high salinity
Salinity () is the saltiness or amount of salt dissolved in a body of water, called saline water (see also soil salinity). It is usually measured in g/L or g/kg (grams of salt per liter/kilogram of water; the latter is dimensionless and equal ...
, which causes water to diffuse from the plant cells and induce shrinkage;
* saturated soil conditions, where root
In vascular plants, the roots are the organs of a plant that are modified to provide anchorage for the plant and take in water and nutrients into the plant body, which allows plants to grow taller and faster. They are most often below the sur ...
s are unable to obtain sufficient oxygen
Oxygen is the chemical element with the symbol O and atomic number 8. It is a member of the chalcogen group in the periodic table, a highly reactive nonmetal, and an oxidizing agent that readily forms oxides with most elements as we ...
for cellular respiration
Cellular respiration is the process by which biological fuels are oxidised in the presence of an inorganic electron acceptor such as oxygen to produce large amounts of energy, to drive the bulk production of ATP. Cellular respiration may be des ...
, and so are unable to transport water into the plant; or
* bacteria
Bacteria (; singular: bacterium) are ubiquitous, mostly free-living organisms often consisting of one biological cell. They constitute a large domain of prokaryotic microorganisms. Typically a few micrometres in length, bacteria were am ...
or fungi
A fungus (plural, : fungi or funguses) is any member of the group of Eukaryote, eukaryotic organisms that includes microorganisms such as yeasts and Mold (fungus), molds, as well as the more familiar mushrooms. These organisms are classified ...
that clog the plant's vascular system.
Wilting diminishes the plant's ability to transpire and grow. Permanent wilting leads to plant death. Symptoms of wilting and blights resemble one another.
The plants may recover during the night when evaporation is reduced as the stomata closes.
In woody plant
A woody plant is a plant that produces wood as its structural tissue and thus has a hard stem. In cold climates, woody plants further survive winter or dry season above ground, as opposite to herbaceous plants that die back to the ground until s ...
s, reduced water availability leads to cavitation
Cavitation is a phenomenon in which the static pressure of a liquid reduces to below the liquid's vapour pressure, leading to the formation of small vapor-filled cavities in the liquid. When subjected to higher pressure, these cavities, cal ...
of the xylem
Xylem is one of the two types of transport tissue in vascular plants, the other being phloem. The basic function of xylem is to transport water from roots to stems and leaves, but it also transports nutrients. The word ''xylem'' is derived fr ...
.
Wilting occurs in plants such as balsam
Balsam is the resinous exudate (or sap) which forms on certain kinds of trees and shrubs. Balsam (from Latin balsamum "gum of the balsam tree", ultimately from Semitic, Aramaic ''busma'', Arabic ''balsam'' and Hebrew ''basam'', "spice", "perfume ...
and holy basil. Wilting is an effect of the plant growth-inhibiting hormone, abscisic acid
Abscisic acid (ABA) is a plant hormone. ABA functions in many plant developmental processes, including seed and bud dormancy, the control of organ size and stomatal closure. It is especially important for plants in the response to environmental ...
.
With cucurbits
The Cucurbitaceae, also called cucurbits or the gourd family, are a plant family consisting of about 965 species in around 95 genera, of which the most important to humans are:
*'' Cucurbita'' – squash, pumpkin, zucchini, some gourds
*'' La ...
, wilting can be caused by the squash vine borer.
References
Plant physiology Plant pathogens and diseases {{botany-stub