Threonine (symbol Thr or T) is an
amino acid
Amino acids are organic compounds that contain both amino and carboxylic acid functional groups. Although over 500 amino acids exist in nature, by far the most important are the 22 α-amino acids incorporated into proteins. Only these 22 a ...
that is used in the
biosynthesis
Biosynthesis, i.e., chemical synthesis occurring in biological contexts, is a term most often referring to multi-step, enzyme-Catalysis, catalyzed processes where chemical substances absorbed as nutrients (or previously converted through biosynthe ...
of
protein
Proteins are large biomolecules and macromolecules that comprise one or more long chains of amino acid residue (biochemistry), residues. Proteins perform a vast array of functions within organisms, including Enzyme catalysis, catalysing metab ...
s. It contains an
α-amino group (which is in the protonated −NH form when dissolved in water), a
carboxyl group (which is in the deprotonated −COO
− form when dissolved in water), and a side chain containing a
hydroxyl group
In chemistry, a hydroxy or hydroxyl group is a functional group with the chemical formula and composed of one oxygen atom covalently bonded to one hydrogen atom. In organic chemistry, alcohols and carboxylic acids contain one or more hydroxy ...
, making it a
polar, uncharged amino acid. It is
essential in humans, meaning the body cannot synthesize it: it must be obtained from the diet. Threonine is synthesized from
aspartate in bacteria such as
''E. coli''. It is
encoded by all the
codons starting AC (ACU, ACC, ACA, and ACG).
Threonine sidechains are often hydrogen bonded; the most common small motifs formed are based on interactions with
serine:
ST turns,
ST motifs (often at the beginning of
alpha helices) and
ST staples (usually at the middle of alpha helices).
Modifications
The threonine residue is susceptible to numerous
posttranslational modification
In molecular biology, post-translational modification (PTM) is the covalent process of changing proteins following protein biosynthesis. PTMs may involve enzymes or occur spontaneously. Proteins are created by ribosomes, which translate mRNA ...
s. The
hydroxyl side-chain can undergo
''O''-linked glycosylation. In addition, threonine residues undergo
phosphorylation
In biochemistry, phosphorylation is described as the "transfer of a phosphate group" from a donor to an acceptor. A common phosphorylating agent (phosphate donor) is ATP and a common family of acceptor are alcohols:
:
This equation can be writ ...
through the action of a threonine
kinase. In its phosphorylated form, it can be referred to as phosphothreonine. Phosphothreonine has three potential coordination sites (carboxyl, amine and phosphate group) and determination of the mode of coordination between phosphorylated
ligands
In coordination chemistry, a ligand is an ion or molecule with a functional group that binds to a central metal atom to form a coordination complex. The bonding with the metal generally involves formal donation of one or more of the ligand's ...
and
metal
A metal () is a material that, when polished or fractured, shows a lustrous appearance, and conducts electrical resistivity and conductivity, electricity and thermal conductivity, heat relatively well. These properties are all associated wit ...
ions
An ion () is an atom or molecule with a net electrical charge. The charge of an electron is considered to be negative by convention and this charge is equal and opposite to the charge of a proton, which is considered to be positive by convent ...
occurring in an organism is important to explain the function of the phosphothreonine in biological processes.
History
Threonine was the last of the 20 common
proteinogenic amino acids to be discovered. It was discovered in 1935 by
William Cumming Rose, collaborating with Curtis Meyer. The amino acid was named threonine because it was similar in structure to
threonic acid
Threonic acid is a sugar acid derived from threose. The -isomer is a metabolite of ascorbic acid (vitamin C). One study suggested that because -threonate inhibits DKK1 expression ''in vitro'', it may have potential in treatment of androgenic alope ...
, a four-carbon
monosaccharide
Monosaccharides (from Greek '' monos'': single, '' sacchar'': sugar), also called simple sugars, are the simplest forms of sugar and the most basic units (monomers) from which all carbohydrates are built.
Chemically, monosaccharides are polyhy ...
with
molecular formula C
4H
8O
5
Stereoisomers
Threonine is one of two proteinogenic amino acids with two
stereogenic centers, the other being
isoleucine
Isoleucine (symbol Ile or I) is an α-amino acid that is used in the biosynthesis of proteins. It contains an α-amino group (which is in the protonated −NH form under biological conditions), an α-carboxylic acid group (which is in the depro ...
. Threonine can exist in four possible
stereoisomers with the following configurations: (2''S'',3''R''), (2''R'',3''S''), (2''S'',3''S'') and (2''R'',3''R''). However, the name
L-threonine is used for one single
stereoisomer, (2''S'',3''R'')-2-amino-3-hydroxybutanoic acid. The stereoisomer (2''S'',3''S''), which is rarely present in nature, is called
L-
allothreonine.
Biosynthesis
As an essential amino acid, threonine is not synthesized in humans, and needs to be present in proteins in the diet. Adult humans require about 20 mg/kg body weight/day.
In plants and microorganisms, threonine is synthesized from
aspartic acid
Aspartic acid (symbol Asp or D; the ionic form is known as aspartate), is an α-amino acid that is used in the biosynthesis of proteins. The L-isomer of aspartic acid is one of the 22 proteinogenic amino acids, i.e., the building blocks of protei ...
via α-aspartyl-semialdehyde and
homoserine. Homoserine undergoes ''O''-phosphorylation; this phosphate
ester
In chemistry, an ester is a compound derived from an acid (either organic or inorganic) in which the hydrogen atom (H) of at least one acidic hydroxyl group () of that acid is replaced by an organyl group (R). These compounds contain a distin ...
undergoes hydrolysis concomitant with relocation of the OH group. Enzymes involved in a typical biosynthesis of threonine include:
#
aspartokinase
#
β-aspartate semialdehyde dehydrogenase
#
homoserine dehydrogenase
#
homoserine kinase
#
threonine synthase.
Metabolism
Threonine is metabolized in at least three ways:
* In many animals it is converted to
pyruvate
Pyruvic acid (CH3COCOOH) is the simplest of the alpha-keto acids, with a carboxylic acid and a ketone functional group. Pyruvate, the conjugate base, CH3COCOO−, is an intermediate in several metabolic pathways throughout the cell.
Pyruvic ...
via
threonine dehydrogenase. An intermediate in this pathway can undergo
thiolysis with CoA to produce
acetyl-CoA
Acetyl-CoA (acetyl coenzyme A) is a molecule that participates in many biochemical reactions in protein, carbohydrate and lipid metabolism. Its main function is to deliver the acetyl group to the citric acid cycle (Krebs cycle) to be oxidation, o ...
and
glycine
Glycine (symbol Gly or G; ) is an amino acid that has a single hydrogen atom as its side chain. It is the simplest stable amino acid. Glycine is one of the proteinogenic amino acids. It is encoded by all the codons starting with GG (G ...
.
* In humans the gene for threonine dehydrogenase is an inactive
pseudogene
Pseudogenes are nonfunctional segments of DNA that resemble functional genes. Pseudogenes can be formed from both protein-coding genes and non-coding genes. In the case of protein-coding genes, most pseudogenes arise as superfluous copies of fun ...
, so threonine is converted to
α-ketobutyrate. The mechanism of the first step is analogous to that catalyzed by
serine dehydratase, and the serine and threonine dehydratase reactions are probably catalyzed by the same enzyme.
* In many organisms it is
O-phosphorylated by
a kinase preparatory to further metabolism. This is especially important in
bacteria
Bacteria (; : bacterium) are ubiquitous, mostly free-living organisms often consisting of one Cell (biology), biological cell. They constitute a large domain (biology), domain of Prokaryote, prokaryotic microorganisms. Typically a few micr ...
as part of the
biosynthesis of cobalamin (
Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin involved in metabolism. One of eight B vitamins, it serves as a vital cofactor (biochemistry), cofactor in DNA synthesis and both fatty acid metabolism, fatty acid and amino a ...
), as the product is converted to
(R)-1-aminopropan-2-ol for incorporation into the vitamin's sidechain.
*Threonine is used to synthesize glycine during the endogenous production of L-carnitine in the brain and liver of rats.
Metabolic diseases
The degradation of threonine is impaired in the following
metabolic diseases:
*
Combined malonic and methylmalonic aciduria (CMAMMA)
*
Methylmalonic acidemia
*
Propionic acidemia
Research of Threonine as a Dietary Supplement in Animals
Effects of threonine dietary supplementation have been researched in broilers.
An essential amino acid, threonine is involved in the metabolism of fats, the creation of proteins, the proliferation and differentiation of
embryonic stem cells, and the health and function of the intestines. Animal health and illness are strongly correlated with the need for and metabolism of threonine. Intestinal inflammation and
energy metabolism disorders in animals may be alleviated by appropriate amounts of dietary threonine. Nevertheless, because these effects pertain to the control of nutrition metabolism, more research is required to confirm the results in various animal models. Furthermore, more research is needed to understand how threonine controls the dynamic equilibrium of the intestinal barrier function, immunological response and gut flora.
Exploration of L-Threonine for Tuberculosis
With multidrug-resistant Mycobacterium tuberculosis (TB) remaining a public health crisis with a total of 1.25 million people dead worldwide from TB in 2023 alone, new treatment strategies for TB are critical.
[Tuberculosis (TB).](_blank)
Accessed April 13, 2025. TB is an airborne infection, spread via inhalation of airborne droplets that can remain suspended in the air for several hours, and can either be killed, remain in a latent stage, or become active. One previous paper researched the inhibitory effects of the downstream product L-threonine on the homoserine kinase (HSK) pathway in Escherichia coli. They found that the HSK pathway can be successfully inhibited via L-threonine since the pathway acts as a negative feedback loop, becoming inhibited once enough of the product is formed.
[Théze J, Kleidman L, St Girons I. Homoserine kinase from Escherichia coli K-12: properties, inhibition by L-threonine, and regulation of biosynthesis. ''J Bacteriol.'' 1974;118(2):577–581. do]
10.1128/jb.118.2.577-581.1974
/ref> Investigation of this pathway in TB may yield new insights into potential drug targets. Inhibiting the fatty acid synthesis pathway as well could serve as a potential drug target since this pathway is responsible for synthesizing mycolic acids, components necessary for formation of TB’s cell walls.[Kinsella RJ, Fitzpatrick DA, Creevey CJ, McInerney JO. Fatty acid biosynthesis in Mycobacterium tuberculosis: Lateral gene transfer, adaptive evolution, and gene duplication. ''Proc Natl Acad Sci U S A.'' 2003;100(18):10320–10325. do]
10.1073/pnas.1737230100
/ref> Coupling of the amino acid L-threonine with a common TB drug that inhibits fatty acid synthesis, like ethionamide, could yield a new treatment strategy for tuberculosis.
Sources
Foods high in threonine include cottage cheese, poultry
Poultry () are domesticated birds kept by humans for the purpose of harvesting animal products such as meat, Eggs as food, eggs or feathers. The practice of animal husbandry, raising poultry is known as poultry farming. These birds are most typ ...
, fish
A fish (: fish or fishes) is an aquatic animal, aquatic, Anamniotes, anamniotic, gill-bearing vertebrate animal with swimming fish fin, fins and craniate, a hard skull, but lacking limb (anatomy), limbs with digit (anatomy), digits. Fish can ...
, meat
Meat is animal Tissue (biology), tissue, often muscle, that is eaten as food. Humans have hunted and farmed other animals for meat since prehistory. The Neolithic Revolution allowed the domestication of vertebrates, including chickens, sheep, ...
, lentil
The lentil (''Vicia lens'' or ''Lens culinaris'') is an annual plant, annual legume grown for its Lens (geometry), lens-shaped edible seeds or ''pulses'', also called ''lentils''. It is about tall, and the seeds grow in Legume, pods, usually w ...
s, black turtle bean and sesame seeds.
Racemic threonine can be prepared from crotonic acid by alpha-functionalization using mercury(II) acetate.[.]
References
External links
Threonine biosynthesis
CID 205
CID 6288
{{Glycinergics
Alpha-Amino acids
Proteinogenic amino acids
Glucogenic amino acids
Ketogenic amino acids
Essential amino acids
Glycine receptor agonists