Takmak, Eşme
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Takmak is a village in
Eşme District Eşme District is a Districts of Turkey, district of the Uşak Province of Turkey. Its seat is the town of Eşme.Uşak Province Uşak () is a Provinces of Turkey, province in western Turkey. Its adjacent provinces are Manisa Province, Manisa to the west, Denizli Province, Denizli to the south, Afyon Province, Afyon to the east, and Kütahya Province, Kütahya to the north. ...
,
Turkey Turkey, officially the Republic of Türkiye, is a country mainly located in Anatolia in West Asia, with a relatively small part called East Thrace in Southeast Europe. It borders the Black Sea to the north; Georgia (country), Georgia, Armen ...
. Its population is 454 (2022). The village is famous for its rugs. But nowadays rug production is reduced. Takmak is 6 km from the town of
Eşme Eşme is a town in Uşak Province in the inner Aegean Region of Turkey. It is the seat of Eşme District.continental climate Continental climates often have a significant annual variation in temperature (warm to hot summers and cold winters). They tend to occur in central and eastern parts of the three northern-tier continents (North America, Europe, and Asia), typi ...
transitioning to a
Mediterranean climate A Mediterranean climate ( ), also called a dry summer climate, described by Köppen and Trewartha as ''Cs'', is a temperate climate type that occurs in the lower mid-latitudes (normally 30 to 44 north and south latitude). Such climates typic ...
and there was a Greek speaking population in the town until 1922.


Population


Economy

Like most villages in the district the village economy of agriculture and
animal husbandry Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, animal fiber, fibre, milk, or other products. It includes day-to-day care, management, production, nutrition, selective breeding, and the raising ...
is based mainly on
tobacco Tobacco is the common name of several plants in the genus '' Nicotiana'' of the family Solanaceae, and the general term for any product prepared from the cured leaves of these plants. More than 70 species of tobacco are known, but the ...
farming, which has fallen dramatically in the past years. Today's main agricultural activities; wheat,
barley Barley (), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains; it was domesticated in the Fertile Crescent around 9000 BC, giving it nonshattering spikele ...
,
vetch ''Vicia'' is a genus of over 240 species of flowering plants that are part of the legume family (Fabaceae), and which are commonly known as vetches. Member species are native to Europe, North America, South America, Asia and Africa. Some other g ...
,
corn Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout Poaceae, grass that produces cereal grain. It was domesticated by indigenous peoples of Mexico, indigenous peoples in southern Mexico about 9,000 years ago ...
, and
bean A bean is the seed of some plants in the legume family (Fabaceae) used as a vegetable for human consumption or animal feed. The seeds are often preserved through drying (a ''pulse''), but fresh beans are also sold. Dried beans are traditi ...
cultivation. There are a limited number of families dealing
vineyard A vineyard ( , ) is a plantation of grape-bearing vines. Many vineyards exist for winemaking; others for the production of raisins, table grapes, and non-alcoholic grape juice. The science, practice and study of vineyard production is kno ...
. Livestock breeding
cattle Cattle (''Bos taurus'') are large, domesticated, bovid ungulates widely kept as livestock. They are prominent modern members of the subfamily Bovinae and the most widespread species of the genus '' Bos''. Mature female cattle are calle ...
in the foreground. The
milk Milk is a white liquid food produced by the mammary glands of lactating mammals. It is the primary source of nutrition for young mammals (including breastfeeding, breastfed human infants) before they are able to digestion, digest solid food. ...
produced is sold to various milk factory obtained a substantial income.


Archaeology

Ruins near Takmak have been tentatively identified as the remains of Mesotymolus, a
Byzantine The Byzantine Empire, also known as the Eastern Roman Empire, was the continuation of the Roman Empire centred on Constantinople during late antiquity and the Middle Ages. Having survived the events that caused the fall of the Western Roman E ...
era City and
Bishopric In church governance, a diocese or bishopric is the ecclesiastical district under the jurisdiction of a bishop. History In the later organization of the Roman Empire, the increasingly subdivided provinces were administratively associate ...
.Titular Episcopal See of Mesotymolus
GCatholic


References

Villages in Eşme District {{Uşak-geo-stub