Overview

''Streptococcus ferus'' is a facultatively anaerobic, gram-positive species of the genus ''

Streptococcus ''Streptococcus'' is a genus of gram-positive ' (plural ) or spherical bacteria that belongs to the family Streptococcaceae, within the order Lactobacillales (lactic acid bacteria), in the phylum Bacillota. Cell division in streptococci occu ...

''. The species is a member of the '' Viridans streptococci'' group which are a large mixed-group of mostly alpha-hemolytic streptococci. The alpha-hemolytic bacteria are ones that exhibit a partial

hemolysis Hemolysis or haemolysis (), also known by several other names, is the rupturing (lysis) of red blood cells (erythrocytes) and the release of their contents (cytoplasm) into surrounding fluid (e.g. blood plasma). Hemolysis may occur in vivo o ...

with green coloration when grown on sheep blood agar (see image.)

Ecology

''Streptococcus ferus'' was originally isolated from the oral cavity wild rats who were living in sugar cane fields and eating a high sucrose diet The species name ''ferus'', meaning wild, refers to their association with these animals. More recently the strain has also been isolated from the nasal and oral cavities of pigs. The species has not been identified in any other host organisms.

Morphology

''Streptococcus ferus'' are

gram positive In bacteriology, gram-positive bacteria are bacteria that give a positive result in the Gram stain test, which is traditionally used to quickly classify bacteria into two broad categories according to their type of cell wall. Gram-positive bact ...

lanceolate The following is a list of terms which are used to describe leaf morphology in the description and taxonomy of plants. Leaves may be simple (a single leaf blade or lamina) or compound (with several leaflets). The edge of the leaf may be regula ...

coccobacillus Non-motile and approximately 0.5 micrometers in diameter. They are non-sporulating and

catalase Catalase is a common enzyme found in nearly all living organisms exposed to oxygen (such as bacteria, plants, and animals) which catalyzes the decomposition of hydrogen peroxide to water and oxygen. It is a very important enzyme in protecting t ...

-negative The majority of specimens test positive for the production of acetoin (Vogues-Proskauer reaction). They occur singly, in pairs or in short chains.

Pathogenicity

''Streptococcus ferus'' is commensal in wild rats and pigs and demonstrates a relatively weak cariogenic potential compared to other streptococcus species such as ''S. mutans'' ''S. ferus'' has not had any reported pathogenic instances in humans.

History

''Streptococcus ferus'' was originally proposed as a species in 1977

References

External links

Type strain of ''Streptococcus ferus'' at Bac''Dive'' - the Bacterial Diversity Metadatabase
{{Taxonbar, from=Q7623350 Streptococcaceae